Menya byose kubyerekeye kugaburira bito kuri Gineya ingurube, ni byiza kubantu bose bahisemo gutangira ibyo biremwa byiza. Murwego, ibiryo bitandukanye bya 400-900 g bivugwa, kandi ibihimbano byabo bigomba kwitabwaho byinshi. Birakwiye kandi kumenyereye "ikibaya cyicyatsi" cyo gutatanya no kugaburira kera, hamwe nibyifuzo byo kugaburira ubu butunzi bwose.
Ibyiza n'ibibi
Ibiciro bikwiye, byuzuza ibiryo bito kuri Gineya nkabantu hafi ya bose. Inyamaswa nyinshi ntusiga ubusa mumasahani. Ikigereranyo cyibiciro nubwiza birashimishije cyane. Ibihimbano ni bitandukanye kandi biringaniye, ibiryo nkibi birahendutse kandi ingano yacyo yatoranijwe kumategeko yose.
Birakwiye ko tumenya ko inyamanswa zimwe zishobora kwirengagiza granules yicyatsi, kandi igorofa mubigize ibiryo bitari ngombwa. Amahitamo amwe yuburinganire butangwa muburyo bwiza cyane. Kubura zip-gufunga no guturika ntibisohoka ku nyanja. Ikibazo ni kandi kidashobora gufunga ibipfunyikishije mbere, bitewe nimbaraga zangirika vuba.
Ariko, ukurikije imiterere yimiti no kuzura ibiryo birakwiye. Birakenewe gutekereza gusa kugirango batazasimbuza ibyatsi bisanzwe, ariko byuzuza gusa.
Intera
Hafi y'ibirori byose bifite uburemere bwa 400 g cyangwa 900 g. Urashobora guhitamo imwe cyangwa ubundi buryo nta kibazo. Ibicuruzwa byiza cyane bifatwa nk '"ikibaya cyatsi" kuva ku gutukana, ikubiyemo ubwoko 60 bwibimera.
Ikibaya kibisi cyakozwe ukurikije uburyo bwumwimerere bwibanze bwo gukanda mukibazo. Uburyo nk'ubwo bwemeza kubungabunga ibice byose byingirakamaro kandi byintungamubiri bikubiye mubikoresho byatoranijwe.
Iyi mirire yuzuyemo fibre. Ni ingirakamaro kubahagarariye umuryango wingurube ntabwo ari ugukomeza ingufu nziza gusa, ahubwo ni ingaruka nziza kumenyo. Acide yoroshye ya Carboxy Homerase ituje ryuruhu no kunoza imiterere yubusa.
Bitewe no gutangiza umusemburo, gahunda yumubiri iteganijwe, Ijwi risanzwe ryumubiri ryiyongera, ibyago byingaruka mbi ziterwa numusaruro wubusa. Itandukaniro ry'ibirindiro bikenewe ryemezwa no kongeramo indabyo zumye, imboga n'imbuto.
"Icyatsi kibisi" ntabwo kirimo dyes na flavour. Ariko hariho:
- Ibiratsi bikura mu misozi no mu rwuri;
- amavuta ya flax;
- Igikumba no gucana inyama (yumye);
- Pasnak (yumye kandi);
- ibigori;
- Ibibabi byijimye;
- Yukkaya.
Ubundi buryo burashobora gufatwa nkingurube imwe. Ibi ni ibiryo byuzuye byuzuye imirire yuzuye. Harimo ibice bisanzwe. Hano haribintu byuzuye bya micro na macroements bikenewe kugirango iterambere ryukuri n'imikorere yibinyabuzima. Ibice by'ingenzi ni:
- inkwaro;
- Umwuka no gucomeka sayiri;
- ingano;
- Oatisi idasinziriye;
- ibigori;
- imbuto y'izuba;
- misa yuzuye ka karoti na alfalfa;
- Yukkova.
Hariho ubundi bwoko bumwe - ibiryo byuzuye - byahujwe byuzuye hamwe no kwiyongera. Harimo umubare munini wa Acide ascorbic. Ongeraho ibinyampeke ikirere nimbuto zidasanzwe.
Ariko kandi hari inkoni zidasanzwe. Ntabwo bazakwiriye gusa kuri Gineya gusa, ahubwo bazaba ku zindi mbeba.
Iri ni ifunguro ryinyongera ririmo:
- Umusozi w'umuhondo;
- Amasarghum;
- sayiri;
- ubwoba butukura;
- Umukunzi;
- ibigori;
- Vitamine na minerx.
Koresha "Ikibaya kibisi" nta mbogamizi . Nibiryo nyamukuru, kandi hiyongereyeho seine, yemerera gutandukanya imvange y'ibimera. Ingurube nto za Gineya zigomba gukoreshwa mumafaranga 0.035-0-5 kuri peden. Umubare nyawo watoranijwe mubunini bwamatungo. Ibiryo bigomba gutangwa kabiri kumunsi, icyarimwe.
Ibyifuzo byo kugaburira
Usibye imirire idasanzwe, amazi meza arakenewe. Ibinyampeke birasabwa kandi kuzuza imbuto, imboga n'ibiheta bishya. Ntibishoboka kwanga kongera ibyatsi.
Gutanga ibiryo bishya ninyamaswa witonze, mubipimo bito. Hamwe nibibazo byose, ugomba kugisha inama abaveterineri.