Gushiraho imbonerahamwe (Amafoto ya 68): Amategeko atwikiriye murugo, uburyo bwo guhitamo, ingero nziza zo gushushanya nibiryo

Muri iki gihe, ntuzigera uhura numuryango, aho byafatwaho kugirango duteze imbere ameza manini yo kurya. Injyana ya none yubuzima itegeka amategeko yayo, none mubyukuri haribimwe na bike bya mugitondo: Hafi yabuze, ifunguro rya sasita, ifunguro rya sasita, ifunguro rya mugitondo, kandi nta mbaraga cyangwa igihe cyo gutunganya ibiruhuko bito. Kandi rimwe na rimwe birakwiye. Kandi fata ibirori na bikomeye, kandi rimwe na rimwe umwuka urota uhora ufasha kumeza akwiye.

Ariko ni ubuhe buryo nuburyo bwo gukora ibishoboka byose, dukurikije amategeko agenga ikinyabupfu? Ibintu byose biroroshye kuruta uko bisa.

Amafaranga yihariye

Birasa nkaho ameza ashobora gutangwa cyangwa kwandika instocrats, cyangwa abategereza-abategereje mu gisekuru cya gatatu, kandi ibanga ryibintu byiza byibikoresho hamwe nibihe byibikoresho bitandukanye ntabwo bihabwa abantu byoroshye. Iyi ni imyumvire ifatika: Gupfuka ameza meza byoroshye kuruta guteka ifunguro ryiza.

Ntabwo bihagije gushyira kumeza gusa, shyira intebe, gutatanya hejuru yikibuga-ikiyiko kandi ukomeze kunyurwa nibigize.

Hariho amategeko amwe yo gukorera ameza, amateka yimiterere yinjira mu kinyejana. Bagomba kubahirizwa kwakira ameza atwikiriye neza mugihe. Abashyitsi barashobora kugereranya uburyohe bwibiryo, ariko nubuhanga bwa hostess cyangwa nyir'umugoroba.

Ameza

Mbere yo gushyira ibikoresho kumeza, ugomba gukwirakwiza ameza. Ukurikije amategeko agenga ikinyabupfura, igomba kumanika kumeza kuri santimetero 20-30. Muri make - mubi, gusa ibitekerezo nuburyo bwo gukorera byatakaye, bibangamira abashyitsi. Ibara ryimeza amategeko agenga ibiti ntabwo ategeka, urashobora rero kubihitamo bitewe nurubanza . Icyifuzo nyamukuru - ameza agomba gusiganwa rwose kandi isukuye rwose, ubundi nubwo imbonerahamwe yuzuye neza izareba ahantu hahanamye.

Nuance: Reka gusa ibikoresho bikenewe bibe kumeza. Nyuma ya byose, niba nta isupu yo kurya no muri Ryase, icyo kintu kizasa nkaho kidakwiye kandi kikaba gitangaje. Niba abashyitsi batagerageje amafi, noneho ibikoresho byabyo bizongerera umutwe gusa no gutangaza. Hano henshi - ntibisobanura neza.

Amasahani

Ubwa mbere reba ibintu byose biragoye hano. Amasahani menshi yubunini butandukanye agomba gushyirwaho umwe kurundi ruhande, yabanje kubatera ubwoba. Ariko, ibintu byose ntabwo biteye ubwoba.

Ku mubare wo kwinezeza bigira ingaruka ku ngingo y'ibyabaye, gahunda yo kurya umukino wavuzwe n'umubare w'abatumiwe. Ukurikije ibi bihe kandi bigenwaga cyane na buri kintu, urashobora guhuza ibigize amasahani mbere ya buri bashyitsi. Amategeko gakondo ya serivisi yerekana ko umuntu umwe agomba guhagarara isahani arenze ayandi: isahani yo gutanga, igira uruhare mu kurengera ameza (Bifite ubushake bwo gukoresha), akabari kagereranijwe, desert, dessert kandi Isahani isupu (ukurikije guhuza isupu nini cyangwa dike).

Hano hari amayeri imwe: kugirango wirinde urupapuro rwamasahani kuri mugenzi wawe, urashobora gushira igitambaro cyangwa impapuro munsi yacyo: Ku ruhande rumwe, uwashushanyijeho, ubushobozi bwo kwirinda ibintu bitameze neza .

Uhereye ibumoso bw'umurimo ukorera, desert na salade barashyizwe. Ngaho urashobora kandi gutegura ibyapa byamavuta numugati. Intera kuva ku nkombe yimbonerahamwe igomba kuba hafi imwe nigice cyangwa santimetero ebyiri.

Ibirahure, ibirahure bya divayi, ibirahure

Ibintu byose biroroshye rwose hano. Ntabwo ari ngombwa gushyira ibikoresho byose icyarimwe - bimwe ntibishobora kuba ingirakamaro. Muburyo bwo murugo, nibyiza guhita kwemeranya nabashyitsi kubyerekeye ninde niki uzanywa kwikuramo ibibazo bitari ngombwa.

Ikirenzeho kuruta amasahani yose iherereye, iburyo bwabo dushyira amasahani yo kunywa. Hano hari byinshi biterwa nuburyoherwa bwabashyitsi: Umuntu azahitamo icyaha cyera cyera, umuntu azahagarara kuri champagne, kandi umuntu azahitamo ko ari akomeye.

Hano hari gahunda ikomeye y'ibirahure: Ntoya, hafi ya plas. Muburyo butemewe birashoboka gukora nta mutozo.

Ikintu nyamukuru ntabwo ari ukutiranya ibirahure kuri vino itukura kandi yera, ibirahuri bya divayi kuri champagne nibindi birahure, ibirahuri byose. Ntabwo biterwa nukuri kubisobanuro gusa, ahubwo binashimisha umushyitsi: uburyo bumwe bwibihure nibikoresho (ikirahure cyangwa kristu cyangwa kristu cyangwa kristu) bifasha kwerekana inyandiko zose ziryoshye zumwuka.

Aho guhagarika

Mu kwakirwa mu mihango, aho uburenganzira n'icyasi bitabarika, ukireba, umubare wo kwibenga, biteye ubwoba gusa nkaho utazi. Birasa nkaho mumahuriro yose, ibiyiko ntibigera bumva. Ariko hano, nabwo, ibintu byose biroroshye.

Hano hari itegeko rya zahabu, byoroshye kwibuka: ibindi bikoresho biherereye ku isahani, hazabaho ikenerwa.

Umurongo wose gusa: Ibyuma bishyirwa iburyo bwisahani, plugs - ibumoso, ikiyiko cyisupu - kuruhande rwicyuma cyambere (Ariko, niba menu yatangajwe na desert, ikiyiko kirambika hejuru cyane ugereranije na plaque). Hanyuma hejuru urashobora gushyira ikiyiko.

Aya mategeko agenga igipimo gikurikira cyo kwibenga: Agace ka snack hamwe nicyuma; Ibikoresho binini - kubiryo byambere na kabiri. Gucomeka amenyo atatu-ane nicyuma muburyo bwicyuma gikoreshwa mumafi. Ibindi byose murishyizweho hari urutonde rwibikoresho bya dessert: Ikiyiko, icyuma na fork.

Amategeko yo gukemura ibikoresho arangirira kuri kimwe kibishoboye ugereranije nisahani. Bakomeje gukenera gushobora gukoresha no kumenya uburyo hari ikintu cyangwa ikindi kimenyetso.

• Isupu: Niba hari ibikoresho binini (imboga, inyama, pasta), noneho bakeneye kumva muri kimwe cya kabiri kuruhande rwa spoon. Umuhora wo mu gikombe arashobora gusinda.
• Inkoko: Yayo ku ifunguro ryemewe nibyiza kurya hamwe nubufasha bwibikoresho, amaboko arashobora kuba mumuryango.
• Amasahani y'inyama: Baremewe mo ibice, hamwe na Cutlets na Schnitzel ushobora gukora ntacyuma.
• Amaboko, omelet, amasahani yimboga, paste ntibisaba gukoresha icyuma, ariko bitaba bidakwiye gukoraho sandwiches na pies.
• Ibiryo: icra, pahatts na sinapi basizwe kumugati ufite ikiyiko kidasanzwe.

Birashoboka ko abantu bose bumvise ikintu kubimenyetso byibanga bikemurwa. Mu bigo byiza hamwe n'abaturage babi, umusereye yashoboraga gukeka ko kunyurwa no kunyurwa atari gusa kugaragariza isura y'abashyitsi, ahubwo no ku mwanya w'ibikoresho byakoreshejwe ku isahani cyangwa hafi yayo. Nibimenyetso bimwe biranga, ibimenyetso bidafite mu magambo, niba nta mahirwe yo kwerekana ibitekerezo byabo ku mafunguro n'ijwi rirenga, bizabikore ku bashyitsi.

Gusobanukirwa nogence nkibi bizafasha gushimisha abanyamakuru bikabije b'amahame n'amabwiriza yo kutinyana. Kandi kugirango tubone, nyirubwite ntashobora kurakara no kutayobya umuntu, birakwiye kugiti cyabo kandi wibuke.

Kumena:

• Kuruhuka: Inama za fork nicy uryamye kumpande z'isahani kandi biracyahindutse kuri bo, ibyo bikaba - kumeza. Niba isahani idakoresheje icyuma, ahantu hake wenyine ntiyemewe.
• Gutegereza ibiryo bya kabiri: Icyuma hamwe na fork iherereye ku isahani perpendicular kuri mugenzi wawe, yambuka ikigo: icyuma ntabwo ari horizontal, icyuma gihagaritse.

Kurangiza amafunguro n'ibitekerezo bijyanye n'ibiryo:

• Bikunzwe: Ibikoresho biryama hamwe, imyigaragambyo mu cyerekezo kimwe.
• Ntabwo nabikunze: icyuma cyambukiranya ikibanza cyo mu isahani hagati yisahani.
• Yarangije kuva: ibikoresho biryamye bibangikanya (byemewe - ku mpande zitandukanye z'isahani) kuva kuri mugenzi wawe, mu buryo butaziguye cyangwa ku mpande.

By the way, kubyerekeye ikibazo kidakemutse kijyanye n'aho uzagereranya isahani yisupu mugihe cyo kurya: Ikivanga nticyabaye mugihe usize ifunguro rya sasita hepfo.

Ibi bimenyetso birashobora kuba ingirakamaro mugihe cya sasita cyangwa ifunguro rya nimugoroba, ibirori cyangwa indi miro mirerure irangiye hamwe nabatumirwa benshi, abategereza nabandi bufasha, bavugana nintera.

Mu ruziga rw'inshuti cyangwa ku munsi mukuru, ibyo bimenyetso ntibishoboka ko bigira akamaro. Ariko urashobora guhora werekana ubumenyi bwawe bwo kumenyera no kubakubita, hanyuma nyuma yubugingo kugirango ijye kuba umusingi, utinze kwishingirana namategeko akomeye yiki kinyabupfura.

Imitako

Hano hashyizweho imipaka ishyira ibitekerezo gusa. Ukurikije ingingo nacyo gihe, hashobora kubaho imitako itandukanye rwose: kuva buji kandi bikomeye buji hamwe na buji ya shelegi-yera ikaramutsa ibihangano bivuye mumashami karemano na pinu cones.

Napkins

Bashobora kuba batandukanye - impapuro, rag, amabara, kwinurika, urubura rutagira umweru. Mu mitako y'imbonerahamwe, bafite ahantu haganza.

Impapuro nimwe mubikoresho bishimira cyane. Kuva mumodoka nk'izo, urashobora gukora ikintu icyo ari cyo cyose: Kuva kuri mpandeshatu zoroshye - imitsi y'iteka ya Road na cafe ya cafe, ku bipimo bifatika, ingofero, ibisasu, niba ubishaka. Birakenewe gusa kumenyera gukora hamwe nimpapuro zipiganwa kandi wishimire ibisubizo.

Rag isa cyane ikabirwa kandi itange ibintu byinshi byiza, umwuka ukomeye. Barashimishije cyane bafatanije nu mutwe, hamwe no kugenda hagati, cyangwa ubwiza gusa kandi budasanzwe. Akenshi urashobora kugaragara kuri tagi yahanaguye izina ryabashyitsi aha hantu hashyizweho. Ibi nibisanzwe icyarimwe kandi stilish.

umunani

Amafoto

Indabyo

Gutsinda. Birakwiriye kubintu binini kandi bikomeye, hamwe nimbonerahamwe ya buri munsi. Inono nyamukuru nuko imitako yindabyo iroroshye kubyara murugo no kuyihindura ukurikije imyumvire.

Uburemere butandukanye: Urashobora gukora amabara akomeye, amababi n'imyenda, urashobora kugabanya ibintu byose muburyo bwa minimalist hanyuma ukabifata ku mashami mato ashimangira uburyohe kandi Imiterere yumunwa wurugo kumeza atwikiriye.

Buji

Impinduka zidahinduka zo gusambana nubukwe. Guhitamo abashyitsi muburyo bwifuzwa, kuba gukoraho bwa nyuma mugukora umwuka ukenewe wibiruhuko. Uzuza kandi wuzuze ibihimbano byose, utitaye kubwoko nuburyo.

Umwihabumbe wa buji ni uko bashobora guhuzwa nibisobanuro bitandukanye rwose nibikoresho, hitamo gusa imiterere yabo n'amabara akurikije ibipimo byagenwe.

Buji nini cyane yibicucu bya kera cyangwa igicucu cyijimye kizareba neza hagati yubugome, bushobora gucibwa hamwe nameza ya oak, kandi anakoreshwa cyane kandi akomeye kandi ahuye nindabyo n'amashami nseke.

Ibiranga

Mugihe wambika ameza yibirori, witondere uburyo budasanzwe kubishushanyo byayo. Mubisanzwe birashoboka gutera insanganyamatsiko yiminsi mikuru: Mu mwaka mushya, urashobora gufata imbaho ​​zitwikiriye urubura, Tinsel, ibikinisho bya Noheri mu ijwi cyangwa bitandukanye n'imeza. Ibisubizo bidasanzwe kandi bitinyutse - urufunguzo rwo gutsinda.

Mu nzu y'igihugu, urashobora gukoresha imirongo nyayo: sogokuru amasaha, amafoto ashaje, imodoka zishaje ziboshye nibindi bintu bifite igitero cya kera. Imbonerahamwe yo mu mpeshyi izarimbisha imbuto zatatanye.

Ububiko

Bikwiye kwitabwaho byihariye mumutekano wo kwibeshye. Umuntu uwo ari we wese, ndetse n'igenamiterere ryiza kandi ryakusanyijwe neza rizabura isura yose no kuri gloss niba ibikoresho bidashobora kwirata neza na gloss. Gutandukana, ibizinga n'ingese birashoboye kubona ubushake gusa, ahubwo no kumwica na gato. Ntabwo bishoboka ko abashyitsi bazashaka gusubira munzu batanga kugirango bakoreshe ibiyiko byanduye.

Nibyiza kubika mugutezimbere bidasanzwe hamwe nibice: forks to forks, ibiyiko mubiyiko, ibyuma byo kubora. Ibi ni ukuri cyane kubicuruzwa bya feza. Iyo barangije gukoresha, bakeneye kwoza igisubizo gishyushye kandi bagasiba igitambaro cyumye - niba ibi bitarangiye, ifeza izashira, bityo igakenera kwita cyane kubikoresho. Ariko, niba hari ibitagenda neza kandi ifeza irayifungura, irashobora gukosorwa: Birahagije gutegura uruvange rwifu ya Amoni, Ammonia Inzoga, Amazi na Soda. Ibikoresho byose bivanga kimwe.

Ibikoresho bisanzwe ntibisaba kwitabwaho neza: Imyitozo ikunze kugaragaraho ibinure n'umwanda, no gukaraba no gukaraba ibikoresho bifata imbaraga nigihe.

Umutobe w'indimu uzaba inshuti magara mu kurwanya umwanda ukomeye, kandi imitanda y'ibirayi izafasha gusubira mu gitabo cyagenwe kuri glitter. Ibikoresho rero bizakora igihe kirekire kandi ntibuzatakaza ubwoko bwabo bwambere, gukomeza gushimisha ba nyirabyo.

Reba

Muburyo bwo gukorera, Itegeko rya Zahabu ntirihinduka, rimaze kuvugwa haruguru: ntihagomba kubaho ntakindi kirenga kumeza. Kubwa amagi yakubiswe, inkoko y'amafi idakeneye, kandi inyama zibyimbe ntizirye ikiyiko cya dessert. Imwe mu mirimo yo gukorera ni ugushyira mu gaciro ahantu kumeza no kurema byorohereza gusangira.

Iyo ibintu byose ari byiza kuri nimugoroba, noneho ndashaka kwishimira ibiryo byinshi.

Ku bantu 2 na 4

Inzira yoroshye yo gukora iraroroshye. Tuyobowe kandi tugashyiraho amategeko nyamukuru: hari ikintu kiri kumeza kuruta aya mafunguro rwose agomba gukoresha kandi atabishoboka. Ibisigaye bigomba kuvaho. Ibi, mubisanzwe, ntibireba imitako y ameza. Ibisabwa nyamukuru kuri bo ni ngombwa nuburyo.

Gukorera bibiri byibwira ko ikirere kizaba kidasanzwe, kugirango ubashe gukora udashimishije nibisabwa byose kubisabwa. Birahagije kugira umubare ukenewe wamasahani (ibyo, subiramo, biterwa na menu yatanzwe), ibikoresho nibirahure.

Mugihe kimwe, ni ngombwa kuzirikana imiterere yimbonerahamwe: Icyaha cyangwa kumeza yuzuye biratunganye byo gupiganira bibiri, kugirango intera iri hagati yumuntu ntabwo ari nini cyane, ariko icyarimwe, ariko icyarimwe, ariko icyarimwe, ariko icyarimwe, ariko icyarimwe, ariko icyarimwe, ariko icyarimwe, ariko mugihe kimwe bihagije Ikiganiro cyoroheje.

Ikintu nyamukuru nukwihanganirwa no kubungabunga imyumvire yo gukora neza kandi bifatika. Mbega ukuntu byihariye: urugwiro, gukundana, byoroshye cyangwa gukina, gukemura bibiri gusa.

Gukorera ameza ku wa kane, ugomba gukurikiza amategeko yose. Kandi na none hano ubwoko bwimbonerahamwe yatwikiriye butegeka umubano nimpamvu yo gukusanya. Amateraniro ya gicuti ntabwo akenera kubahiriza amategeko, ahubwo, uzakomeza kubuza ubwenge bwiganjemo uburangare bwo kwitonda kugirango ubucuruzi bwabo bugire ubucuruzi bwabo kandi bugufashe kuruhuka hamwe nisosiyete nziza. Ibinyuranye nibyo, mu nama zubucuruzi nibyiza kwibanda ku rugi rw'ibitabo: bizafasha ikiganiro cyubaka no kwibanda ku makuru make.

Imbonerahamwe irashobora kuba, ariko icyarimwe nagutse cyane, kugirango buri bashyitsi ahagije kandi ntamuntu wateye inkokora mumwanya wabandi.

Mugitondo

Mu gitondo, buri wese muri twe, atabonye mini-itanga imbonerahamwe: ifata ibikombe, mugs, amasahani, akora byose kugirango bikworohereze. Ariko, hariho amategeko amwe afasha kunoza igihe cya mugitondo.

Mugihe cyo kurya mugitondo, isahani hamwe nifunguro ryashyizwe hagati. Ibumoso - gucomeka na ikiyiko, uburenganzira - icyuma. Hano harikintu gikurikira itegeko rya Zahabu.

Igikombe cya kawa gishyizwe mu mfuruka yiburyo kuva mu isahani nkuru. Ibumoso, nkuko bisanzwe, isahani ntoya peteroli, umutsima nibindi biryo byongeweho.

Kurya

Amahitamo asanzwe agaragara muri serivisi yo kuriramo: Ifunguro ryumuntu rigizwe nikiryo cya mbere, icya kabiri nicya gatatu, kandi umuntu anyuzwe nijisho rimwe.

Ahantu Mugs n'ibikombe bifata ikirahuri cy'amazi n'ikirahure kuri vino. Ibinyobwa byo kunywa ibinyobwa byose, aho buri gihe - iburyo no hejuru yisahani nkuru.

Ibyapa byimbitse byashyizwe ku rwego rwo gukora, binini kandi birasa. Ibumoso ufata umwanya wabo wicyubahiro ni masahani mato ariko yingenzi kumugati.

Kurya

Nkingingo, ifunguro rya nimugoroba nibiryo byiza kandi bikungahaye kumunsi wose. Ibintu byose byakozwe, ntukeneye kwihutira ahantu hose bityo ukaba ushobora kuruhuka mukigo cyiza cyangwa wowe ubwawe. Kandi igenamiterere rirahinduka nyuma yigihe cyumunsi.

Noneho imbere yumushyitsi ibirahure nikirahure - kuri aperitif. Ibindi birenga biragaragara, biherereye mubikorwa bya kera. Aya mategeko asigaye ntabwo ahinduka: fork - ibumoso, ibyuma - iburyo, kure cyane yo mu isahani - kare igikoresho kizakenerwa.

Niki ugomba gutwikira ibiruhuko?

Ibirori bidasanzwe bisaba ibice byinyongera muri menu hamwe nimitako ijyanye. Rero, kumeza hashobora kuba inzira nyayo yo kuri salade cyangwa idubu, ifite umwanya munini kumeza nkuru. Kandi mugukorera ibyo masahani hariho amatungo akwiye kwitabwaho.

Palette

Ibara Gamut ritegeka impamvu.

• Ku biruhuko by'abana Bizaba bifite akamaro kaka, kwishima no kwishima. Kubwiyi ntego, amasaha menshi afite amabara menshi aratunganye kubwiyi ntego - kandi neza, kandi ubugingo burashyushye kuri serivisi ukunda.
• Kuducana kumeza ya desert Nta byifuzo byihariye: Byose biterwa nibyifuzo byabakoze ibirori nibiruhuko. Ikintu nyamukuru ni niba ibirori byibanze, ibintu by'imitako bigomba byanze bikunze kubahiriza iyi ngingo kandi bikapfa.

Ni ngombwa cyane kutabirenga kandi ntugahindure imbonerahamwe nziza y'amabara mumigisha isoni. Kugira ngo ukore ibi, witonze reba neza guhitamo imitako idasanzwe hamwe ninyuma yimeza: Ifite uruhare runini mugushinga ishusho ikomeye. Igishushanyo gishobora no gukoreshwa na gato, birasa nkaho bidafitanye isano n'ibintu: ibitabo, indorerwamo, alubumu y'amafoto - ibi byose bitera imyidagaduro y'abashyitsi mugihe igice kinini cyibiryo kizaribwa.

Rimwe na rimwe, gutanga imbonerahamwe nziza bisobanura urwego rwinshi. Akenshi barashobora kuboneka (kandi bagagerageza) mubukwe, anniversaire, iminsi y'amavuko. Kwiyandikisha nkikiruhuko cyibiruhuko nka cake nini, ni ubanza mugukorera ameza meza.

Ikintu nyamukuru hano ni igihangano gitekerejweho. Nibyiza guhitamo niba bizaba asiman asigan cyangwa byagenzuwe neza urwego rwinshi kandi ibintu bikenewe kugirango bihindukeho inguni nziza.

Urashobora gukina gusa hamwe na vertical gusa, ariko nanone utambitse hanyuma uzimye hejuru yimeza muburyo cyangwa icyitegererezo ubwacyo. Imisa itandukanye, kandi itara ritukura hano rishobora kwerekana gusa imyumvire myiza nuburyo.

Menu

Kubiryo byiza bya tekinoroji bigomba kuba bitandukanye. Umuntu uturutse kubashyitsi ashobora guhindura Marmara kandi wanga shokora ikaze, nibindi bitandukanye. Igikorwa cya nyirubwite ni ugushimisha abantu bose, ugomba rero gutegura ibiryo byinshi bitandukanye.

Ibyokurya byinshi byiza ni umutsima. Ibisimba bisigaye bigira uruhare ruto, ariko bikenewe kubwicyayi. Ni ngombwa kwibuka ko ibijumba byose bigomba kuba ibice, ariko bigomba kuba bihagije kuri buri wese.

Imbonerahamwe nziza iratandukanye cyane kuva nkuru nyamukuru. Imyumvire itari yo irakwiriye ko ishishikajwe nabana gusa, kugirango ubashe kubigiraho kumurika. Ariko, ibi ntabwo aribyo - Ku menyo menshi ashimishije, ameza meza ntabwo aribyingenzi muri ibyo birori.

Ibiruhuko byabana cyangwa isabukuru mukuru, igishushanyo mbonera cy'ameza kiryoshye kigomba kubahiriza intego yavuzwe. Umubare nubwoko butandukanye kandi bigira ingaruka kumahitamo yibikoresho. Mugihe kimwe, birakenewe guhita hagaragara igipimo cyibitotsi no gukwirakwiza umutwaro - ntabwo ari uburemere bwumubiri bwibiryo, ni bangahe kugabura hejuru yimeza: Ibintu byose bigomba gukorwa muburyo bwiza kandi Biryoshye kandi biteye ubushake no kwibasirwa byifuza cyane mukoranabuhanga buryoshye, ariko nanone gushimishwa nimpano nyir'umugoroba.

Udukoryo - ikintu cya mbere kijya kwimuka. Abashyitsi bazerera kurya hamwe numucyo uryoshye kandi byoroshye. Ibiryo bikonje ni uburyohe bwose n'amabara, kugirango buri mutumire azabona ibizakora.

Salade yose y'urukundo. Nta mibuno ikorwa utabafite kandi ibiruhuko byahise bireka kuba ibiruhuko, niba nta byibuze isahani nk'iyi mu mryo. Kubwibyo, birakwiye kwerekana ibitekerezo byihariye. Nk'itegeko, salade itangwa mu bikombe binini bya salade, abo bashyitsi bafata umugabane ku isahani yabo n'ibikoresho bidasanzwe.

Urashobora gukoresha ibintu bidasanzwe gusa, ahubwo no mubindi biryo: mumababi manini ya salade, imbere ya ham cyangwa foromaje. Imboga nziza zuzuye kandi zuzuza amahengwe asa neza. Ibirimo nkibi birashobora kubora mumasahani yagutse.

Gukata kwa sosige bifatwa kugirango bishyire mumirongo myinshi. Nk'ubutegetsi, bukata cyane kandi irangi, birasa nkinziga ndende ndende ku isahani. Akenshi kugirango uzigame umwanya cyangwa mugihe ntahantu habaye ikindi kibanza cyubwoko butandukanye bwinyama zisuka kuri imwe kumurongo mwinshi, ariko ntabwo ari muburyo ubwo aribwo bwose. Inyama zatetse cyangwa isosi zigabanya neza. Imitako ya peteroli cyangwa dill yakiriwe.

Herring ikorerwa mu masahani yihariye - ndende ndende ndende irasa n'umuntu wenyine, cyangwa ikindi kihisho kibereye. Mubisanzwe, mugukorera, ibiryo nkibi byibuka silhouette yamama no kuryama muburyo bumwe kuri we.

Amafi ubwayo nkuko isahani nyamukuru itangwa mumasahani ya oval. Amafi atukura (umunyu cyangwa itabi) yatangiwe kugata kuri sclis yoroheje. Batsinze neza ibice by'indimu. Kenshi cyane muruhare imitako ihagaze icyatsi gishya.

Ntabwo gamenyerewe gupfuka spray n'amafi yumujura kumeza - ntabwo bikwiriye gusa muriki gihe.

Foromaje yaciwe ibice bito kandi bikaryama ku isahani nto, cyangwa cubes bakurikiza skewers idasanzwe kugirango abashyitsi bashobore gufata igice. Nibyo, kandi birasa nkibiryo birashimishije kandi muriki gihe byoroshye - ntugomba guhita ugera ku kibabi cya foromaje ku bice bine no gutukana kwawe.

Oysters muburyo busanzwe butangwa ku musego wa ice hamwe n'indimu nk'isahani y'uruhande. Guhumura kuva intangiriro yogukora kuri oysters iri iburyo. Hamwe na oysters, imvi zijimye cyangwa amavuta asabwa, amavuta.

Omar itangwa ku isahani nini. Birakenewe ukoresheje agace nicyuma kubiro byo mu nyanja, kimwe nurushinge rwihariye. Bika inguni ityaye kumurobyi. Witondere gukenera igikombe cyo kwihana intoki.

Gukorera imboga, ahari ibikorwa byoroshye biturutse kuri byose mugutegura ibiryo. Ibintu byose ni demokarasi hano. Imyumbati mito n'inyanya ntibemerewe gufata amaboko. Majoro yabanjirije yaciwe ibice (kubinyanya) ninziga (imyumbati). Zirimbishijwe kuvanga gusiganwa ku matara ya glaynery - igitunguru, dill. Igitunguru cyo gucukura ibitunguru bikwiranye rwose kuri duet itukura-icyatsi. Imboga zikaze zirashobora kuminjagira amavuta ya elayo cyangwa imboga. Umunyu na Pepper mubisanzwe bitangwa hafi.

Imyungu hamwe n'imyumbati yoroheje itangwa gukata uburebure. Barashobora gusangira isahani imwe hamwe na sauerkraut.

Nigute hashyizweho mu bindi bihugu?

Buri gihugu gifite umuco wacyo, cyane cyane ibirori. Kuva hano hamwe nibintu bimwe biranga imyitwarire kumeza no gutandukana mumategeko nimyumvire yiyibute. Kuba mugihugu kimwe bifatwa nkibisanzwe mumuturanyi bihinduka ikinyabupfura no gusuzugura nyirayo.

Reba bimwe biranga ikibi cyibihugu by'iburayi n'ibihugu bya Aziya.

Ubwongereza

Igihugu aho ikibi n'amategeko abeshya byinjijwe n'amata ya nyina. Imigenzo ifite uruhare runini. Abongereza batwitayeho cyane, bitandukanye nabarusiya, bakerekeza ku kubahiriza aya mahirwe n'amabwiriza - cyane cyane mu gace k'ingenzi nk'umuco uzunguruka.

Ntabwo gamenyerewe gutangiza ikiganiro numuntu udakenewe, komeza amaboko kumeza - bagomba kuruhuka kumavi. Kwambuka icyuma n'icyuma uhereye iburyo kugera iburyo - kirazira nziza! Fork kuva mu ntangiriro kugeza ku iherezo ryifunguro rigomba kuguma mu kuboko kw'ibumoso, kandi icyuma kiboneye. Kandi nta kidasanzwe.

Kwanga icyayi bihwanye nigitutsi cya ba nyirabwo. Kubwibyo, nibyiza kuguma gato kuruta kwishimira Jubian itazwi.

Ubudage

Abadage bashima ibyabo hamwe nundi muntu, bitinze hano - gutuka nyirubwite. Ntabwo gamenyerewe kuba nta mpano: ni ngombwa kugira ikigereranyo kiyoboye nkindabyo. Iya mbere mu bahari yicaye hanze yameza, n'uburenganzira bwo gutangira ifunguro rya sasita ihabwa nyir'inzu. Niba ibyakiriwe bibaye muri resitora, noneho abatumirwa bose bagomba kuba bakwifuriza kurya neza.

Nibyiza kutaganira ku ngingo z'umuntu ku meza - mu Budage ukeneye gukwiriye kwigirira icyizere.

Ubufaransa

Mu Bufaransa, biramenyerewe ko batumirwa gusura abantu gusa babaye inshuti, bityo ubutumire nkubwo ni icyubahiro gikomeye kumunyamahanga. Kugira ngo babone, ntabwo bakomeye nkabadage: gutinda iminota 15 bifatwa nkibyangiza kandi bitarubatse. Birashobora kuvugwa ko hafi nkuko biza ku gihe. Inkweto, mu nzira, ntibyemewe ku bwinjiriro bw'inzu.

Kumeza ntabwo gamenyerewe kuganira ku mafaranga n'ibibazo by'ubucuruzi. Nibyiza kuvuga kuri firime, umuziki cyangwa siyanse. Kandi amaboko afata neza kumeza.

Abafaransa bareba mu isahani, kandi barashobora kwiringira ukuboko kwicyatsi kugirango byongereho impano zabo. Iyo nimugoroba urangiye, ibinyobwa bikomeye byatanzwe - Iki nikimenyetso cyizerwa cyuko umugoroba wuzuye.

Ubuyapani

Bitandukanye n'Ubufaransa, ntabwo ari ugukuraho inkweto hano ku bwinjiriro bw'abashyitsi bafatwa nk'igisuzuguro. Aho guhana ukuboko - umuheto muto. Iterambere rifatwa nabi cyane, bityo rero nibyiza ko utagira ibyago kandi ntukatukeho roho ntoya z'Abayapani.

Mbere yo gufata ibiryo, birakenewe kwifuriza kurya neza abari aho bose. Abayapani bacamanza abanyeshuri b'umuntu neza uko ashushanya na chopsticks. Umushyitsi, uzunguza iburyo hanyuma asigare, ayakoresheje kugirango yerekane abandi kandi atsinde inama kubiryo - umushyitsi mubi.

Muri icyo gihe, kwiruka cyane no mu yandi majwi yo kurya bifatwa nk'ibiryo bisingizwa. . Mugihe cyo "gutemba" bivuye mubyishimo kandi uburyohe bwibiryo, nyirubwite arashobora kumva umubare wabashyitsi afata.

Iyo urangije ifunguro rya nimugoroba, ugomba rwose gushimira nyir'inzu no guteka. Kureka mu Buyapani "mu Cyongereza" bifatwa nk'ibinyabupfura.

Mu bihugu byose byisi haribiranga. Kandi ariko ikintu kimwe ntigihinduka: kubaha no kubaha nyirayo n'abashyitsi bahari. Kubwibyo, mbere yo kujya mugihugu cyabandi, ni itegeko ryo kumenyera amategeko amenyereye uburiganya niyitisa, kugirango tutabageraho.

Kugurisha ibitekerezo byo guhumekwa

Kandi hano haribitekerezo bimwe bishobora gutera imbere kurema igenamiterere ryumwimerere murugo cyangwa kwerekana ibisubizo byintangarugero nibidasanzwe byo kuryama ameza.

Isoko n'imiterere mishya kubantu bane kumeza. Ihitamo ryo gukorera rizakuraho ubukonje bukonje mubashyitsi kandi rizatanga.

Igenamiterere ryibanze: Gahunda kubatangiye.

Chic Version yimiterere yuzuye, ikozwe mumuhondo.

Hariho imbonerahamwe nyinshi zo kurya zitanga ibitekerezo. Dutanga ingero uburyo bwo gutondeka imbonerahamwe kandi yumwimerere. Umuhemu wijimye hamwe na manda ya Rowan na cones ni umutako utangaje mubiruhuko.

Ku yandi mayeri hamwe nimbogamizi zifatika, urashobora kwigira kuri videwo ikurikira. Gushiraho imbonerahamwe ikwiye - Art ishobora kwigwa byoroshye.