Isinqumo sombala sekhishi namuhla sinakekelwa kakhulu. Naphezu kweqiniso lokuthi abaningi bakhetha ukukhetha amakhishi ngemibala efudumele, ukuthola ukwamukelwa kokuthandwa kusetshenziswa umehluko omhlophe nohlaza okwesibhakabhaka. Mayelana nokuthi yini izici zale makhetsithi, nokuthi ungazibeka kanjani ama-accents kuzo, izinto ezibonakalayo zizosho.
Ubuhlakani
Ngaphansi kwekhishi ngokuhlukile okumhlophe okuluhlaza okwesibhakabhaka, ukwakheka kwangaphakathi kushiwo kusetshenziswa ihedsethi kanye nezinto zokuhlelwa ngemibala efanayo. Ngokuyinhloko, kungaba:
- cuisine emibala emibili ngokuhlanganiswa nanoma yiluphi u-accent (ngokwesibonelo, iqembu lokudlela, amakhethini, uhlaka lwesithombe, umbala we-vase);
- I-headset eluhlaza okwesibhakabhaka nombala wefenisha (yezesekeli) ngomehluko omhlophe wezindonga, uphahla;
- I-headset emhlophe enamamojula aluhlaza okwesibhakabhaka nesiqhingi ngokumelene nesizinda samathoni ahlobene nawo wonke amalungiselelo.
Ukukhetha kwalolu hlaka kukhethwe ngokucophelela, kusukela Umbala oluhlaza okwesibhakabhaka awunakuzola kuphela, kodwa futhi nokubanda okubukwayo. Lo mbala, ngokuya ngezinga lawo lokugcwaliswa kanye nokushisa, uthwala umthwalo ohlukile ongokomzwelo. Okumnyama, okunzima kakhulu kokuqonda nokufuna ubudala. Ngokwesayensi kufakazelwe lokho Ngokweqile kwaso, uyakwazi ukuthonya kabi imindeni yabantu asebekhulile.
Umbala oluhlaza okwesibhakabhaka ngaphakathi kwezangaphakathi kuzoba yisixazululo sombala esivelele, kungakhathalekile ukuthi unjani. Uma kungakutholi, ingozi egumbini lokubeka ubumnyama, futhi umkhathi ucindezele. Umbala omhlophe kuphela ongeke wanele ukudala isimo sengqondo osifunayo ekhishini. Ukuvimbela umbono ongemuhle wesikhala, Kuzofanele sinciphise ukwakheka kwamapende abukhoma, mhlawumbe amathoni anelanga.
Ikhishi elimhlophe eliluhlaza okwesibhakabhaka libukeka libukeke lapho lisebenzisa amathoni ahlobene ahlobene. Lokhu kusho ukuthi ngaphakathi kwezangaphakathi ungasebenzisa izithunzi eziningana zamazinga ahlukene aluhlaza okwesibhakabhaka wokugcwala. Imvamisa ukugxila kusendaweni eyodwa, kanti abanye basekelwa kwayo.
Inhlanganisela namanye amathoni
Umbala omhlophe uhlangana nawo wonke amathunzi wephalethi yombala. Ngaphandle komthwalo wakho womzwelo, kuvumelana nalowo onomngane wawo. Umbala oluhlaza okwesibhakabhaka, kunalokho, ufuna ukuqhathanisa. Ekhishini elimhlophe elimnyama lomklamo opholile, amathoni ampunga akhanyayo azobukeka kahle. Ukuze amakhanda abukeka enesitayela futhi ajabule, upende oyinhloko angangezwa ezitsheni ze-chameleon noma ensimbi, ukwakheka kwesiliva.
Uma ithoni efudumele eluhlaza okwesibhakabhaka ikhethwa njengesisekelo, ungenza ikhofi, i-beige noma i-Cream Colour Duet. Isibonelo, i-beige noma ukhilimu ingaba yi-headset ephezulu yetafula, umhlobiso odongeni, i-niche, izihlalo zombala. Inhlanganisela ne-beige yenza ama-aesthetics akhethekile ekwakhiweni. Akunakufakwa okuncane okungaphakathi kokungaphakathi kwe-White-Blue Kitchen Tint ye-Oak Wenge. Ophuzi - hhayi ukukhetha okuphumelela kakhulu komngane.
Kodwa-ke, owolintshi ophakanyisiwe onamanani amalungu ekhishini ingaphakathi uzoba kufanelekile. Yenza ukwakhiwa kwangemuva kwezangaphakathi kwezangaphakathi okuzwakalayo nokutholwa kombala omnyama. Isibonelo, kungaba yifenisha emnyama nemhlophe-eluhlaza okwesibhakabhaka.
Ukucashunwa kokukhethwa
Uma kunqunywa ukuthenga ihedisethi emibala emibili, kunemibuzo eminingi mayelana nohlobo lwayo, design, ukuhambisana nezinye izinto zokuhlelwa. Ezithombeni, angabukeka enesitayela nesimo, futhi ekhaya abe yibala elibukhali elicasulayo.
Ukuze ugweme lokhu, udinga ukunaka amaphuzu athile asemqoka. Ngokwesibonelo, Umbala ukhethwe ngokususelwa endaweni yamafasitela. Uma beza enyakatho, ihedsethi ngemibala ebandayo izobonakala imnyama futhi imnandi. Uma igumbi laseSouth, lapha lizobonakala likhanya ngokusobala. Kepha upende ofudumele kakhulu wegumbi eliseningizimu nawo awafaneleki: lokhu kuzokwenza ukungalingani kube ukubona.
Kubalulekile ukukhumbula iqiniso lokuthi oluhlaza okwesibhakabhaka luwumbala wamakhishi abanzi nakhanya.
Ikhishi elimhlophe eliluhlaza okwesibhakabhaka lingahluka: Kunamamodeli anokugibela okukhanyayo nobumnyama phansi, izinhlobo ezinamakhabethe ahlukene afakwe kombala kanye namakhabethe aphansi. Kubalulekile ukubheka indawo yegumbi nokuphakama kwezindonga zawo. Isibonelo, amabhokisi amhlophe azodonsa uthango ngophahla, okwenza kube lubanzi. Uma ikhishi lingenakho okunamathiselwe, ungashaya idizayini ngamashalofu e-cantilever noma ama-racks.
Ukusuka emabhokisini ahlukahlukene, ungakha ikhishi ekwakhekeni okuthile. Kungaba ukufana kanye ne-asymmetric. Ngaphakathi kwe-accent eyingqayizivele yamakhabethe aluhlaza okwesibhakabhaka, ungakha ifriji, izinto zasendlini, isembatho sebhodlela.
Ukuthatha ihedsethi, ungakhohlwa ngokuthungwa . Uma umkhiqizo udingekile ukuze umngemo wezinto zesimo sanamuhla, okuthandayo kufanele kunikezwe okuhlukile nge-fafaza. Ku-vintage, izinkomba zakudala, kungcono ngefenisha enohlobo lwe-matted ebusweni. Ngasemuva kwabo, i-apron ecwebezelayo ecwebezelayo ibukeka ivezwa kakhulu.
Uma ihedsethi ingumbala wemithathu, noma ibekwe ngokulandelana, Musa ukuwela ngokweqile, uku-oda ukuhlanganiswa kwamakhabethe nge-countertops emnyama noma kuma-facade. Lokhu kuqhathaniswa kulaka: Kubukeka kuthakazelisa kakhulu kunekhishi elimhlophe eliluhlaza okwesibhakabhaka kanye nesiqandisi sensimbi, ukuphelelwa amandla, nokufakwa kwe-rack noma ukufakwa kwesiqhingi, isikhala sezivakashi.
Umbala ohlobene nesikwele
Ukuze ingaphakathi lalibukeka kahle, amahedisethi amhlophe aluhlaza okwesibhakabhaka kuzodingeka angezele ukwesekwa. Lokhu kungaba ngenye yezinto zokuhlelwa, ezinjengezindwangu zodonga noma izindwangu. Ukunaka iqiniso lokuthi luhlaza okwesibhakabhaka futhi ngakho-ke kubusa, engeza ukusekelwa kuyadingeka kahle. Noma yini oyengeza, izoba yi-accent, umsebenzi we-stylistic ukwenza kube ukuthuthuka kwendlela yokwakheka kwangaphakathi.
Awukwazi ukwenza izindonga eziluhlaza okwesibhakabhaka egumbini elingaphakathi elifanayo. Kwenza lula ukwakheka, kwenza umbono wakhe uBoring. Ngasikhathi sinye, kuyadingeka ukusebenzisa umbala oluhlaza okwesibhakabhaka lapho igumbi lihlangene khona endaweni eyodwa endaweni lapho kufakwa khona ifenisha yasekhishini. Umbala ungaba yingxenye yesikhala esikhona. Kulokhu, lungasetshenziselwa ama-accents womabili amathoni amnyama amnyama namnyama.
Ithi, ungathenga isithombe sangemuva ngephethini eluhlaza okwesibhakabhaka yokugxila endaweni yokudlela. Umbala oyinhloko kungenzeka ube yi-beige, kepha izakhi zophrinta okuluhlaza okwesibhakabhaka zizoba nje ukwesekwa okudingekayo lapho kutholwa khona ukuvumelana komklamo. Ukuhlobisa ikhishi elimhlophe eliluhlaza okwesibhakabhaka, okumhlophe okwengeziwe, kusetshenziswa i-apron ngo-Blue Phrinta. Uma kuyindlela yengilazi, ungabeka i-backlight, ezonikeza umhlobiso ojulile, futhi i-accent ihlukile.
Ukunikeza enye yezindonga ngephepha lodonga ngombala ohlobene kuvunyelwe uma luhlaza okwesibhakabhaka kungaphakathi kuthulisiwe futhi kuhlanjululwe ngempunga. Kulokhu, inani lamamojula aluhlaza okwesibhakabhaka ekhanda lincishisiwe. Phakathi kwamanye amakhophi aluhlaza okwesibhakabhaka, ungashayela u-lining of niches kanye nama-protors. Iqhaza eliphambili kufanele lishiyelwe ku-Headset: Ama-Accents enza ngemibala ekhanyayo.
Kulula ukuqonda ukuthi usebenzise kanjani ama-accents asuselwa kwizinsizakusebenza ze-stylistics ethile. Isibonelo, ezitayeleni ezi-provence noma i-gzhel, kungahle kube amapuleti ngephethini eluhlaza okwesibhakabhaka, kubekwe emashalofini avulekile noma kumakhabethe e-Windows. Sekela ukuqondiswa kwamakhethini ngephethini ethile eluhlaza okwesibhakabhaka (izimbali, imivimbo, amaseli, izitshalo, amaqabunga, abstraction).
Ngokuzithandela, ungahlobisa i-Wall Photo Photory ngezinto zokuphrinta ngombala oluhlaza okwesibhakabhaka, uqoke enye yezindawo ezisebenzayo ngephaneli yokuhlobisa, isithombe. Ngasikhathi sinye, akufanele sikhohlwe ukuthi imibala emibili idinga umehluko "wokuphila". Ungangeza igolide elincane, ithusi noma ithusi ekwakhiweni. Lawa mathoni azobheka ngokukhethekile ama-Interiors of the Classical Arientation.
Ifenisha
Ukukhetha kwekhanda lasekhishini kuncike ekuhlelweni. Uma kuqondile, thenga isethi yefenisha efakwe kulayini owodwa. Ama-anal analogs asebenzisa ngendlela ewusizo futhi alungele ukusuka endaweni yokubukwa konxantathu osebenzayo. Bangaba ne-peninsula noma isiqhingi esihlukile.
Ukuguqulwa kwalolu hlobo kuvumelane ngempumelelo ekhishini ingaphakathi lesikwele esihlukile. Ukufakwa kwefenisha kungaba ukufana namakhabethe angaphandle angaphandle afakwe eceleni kodonga oluphambene maqondana nehedisethi enkulu (linear). Lapho ukhetha imodeli yalolu hlobo, kuyadingeka ukuthi ukhethe ithoni eluhlaza okwesibhakabhaka ngokuhlanganiswa okumpunga ukuze ususe ukuthulula isikhala ngombala obukhali. Uma udinga ikhishi ngekhawuntari yebha, kufanelekile ukuthenga ifenisha yohlobo ekhoneni kanye nemigqa egobile.
Kubukeka kunesitayela futhi ngempumelelo, kungangezwa nophahla olumisiwe ngohlelo lokugcina izibuko. Izihlalo kuleli cala zikhethiwe kuthoni yomqondo ophelele we-stylistics. Ifenisha yeqembu lokudlela noma i-kitner yezivakashi akufanele ibe luhlaza okwesibhakabhaka ngokuphelele. Kwanele ukuhlobisa itafula ngesihlobo sabethebhu.
Izibonelo ezinhle
Sinikeza ezinye izibonelo zesisombululo sombala ophumelelayo ngaphakathi kwengaphakathi le-cuisine emhlophe eluhlaza okwesibhakabhaka:
- Ingaphakathi lekhishi elimhlophe eliluhlaza okwesibhakabhaka ngesitayela sanamuhla;
- Ukubhaliswa kwengxenye yangaphakathi eluhlaza okwesibhakabhaka;
- ukusetshenziswa kwamathoni afudumele ekukhetheni kombala okuhlukile;
- Ukukhetha okwangempela kwe-apron ngokugcizelela isikhala;
- Ukusetshenziswa kombala oshukumisayo wokuqothuka kwekhishi;
- Isitayela esincane ekwakhiweni kwekhishi elimhlophe eliluhlaza okwesibhakabhaka;
- amasu wokuhlanza amangalisayo ngezithunzi ezimbili;
- Usebenzisa i-buffled blue engxenyeni engaphakathi;
- ukuqondanisa kwama-accents endaweni encane;
- ukugxila endaweni esebenza ekhishini.
