Iholide liyingxenye ebalulekile yendlu ngayinye nomndeni. Ngesikhathi sokupheka umkhosi wanoma yimuphi umkhosi, kungaba unyaka wokuzalwa noma unyaka omusha, uthintfatheli ngamunye ufuna ukwenza kahle kukho konke. Kubaluleke kakhulu ukuthi itafula limbozwe kahle, ngokusho kwayo yonke imithetho yokusebenza, ukudla kwakumnandi futhi kufudumele ngesikhathi sokugcwalisa.
Ukudla izitsha etafuleni kwenziwa kusetshenziswa izitsha ezahlukahlukene - amapuleti, amathreyi namanye amathangi. Kuze kube manje, ukusetshenziswa kwamapuleti akhethekile ngesembozo kwakudumile kakhulu. Kulesi sihloko, ake sixoxe ngeziqu (amagatsha), izembozo ezikhethekile, ukuthi zingazikhetha kanjani kahle nokuthi izitsha zingasetshenziswa kanjani.
Umqondo we-RAM noma i-closet
Lesi isembozo seplate esisetshenziswa ngesikhathi sokuhlelwa kwetafula. Kukhumbuza i-hemisphere ngokubukeka kwazo. Imvamisa ungabuka ukuthi izindawo zokudlela zisebenza kanjani izitsha ngaphansi kweqoqo elinjalo, kepha namuhla le mfanelo akuyona into evamile futhi ekhishini lasekhaya. Inhloso enkulu yokusebenzisa kwayo ukusebenzisa ukudla okulula okushisayo etafuleni, ngenkathi kugcinwa izinga lokushisa lesitsha futhi kuvikele nentsha. Futhi, i-ramchik yenza kube nokwenzeka ukusindisa isidlo ngefomu lesiqalo isikhathi eside. Isitsha simbozwe ngesembozo nangesikhathi esifaneleyo esisusiwe.
Kukhona ama-kits athengiswayo enza ipuleti futhi asondele. Futhi, amabhodlela angathengwa ngokwahlukana noma esimeni sokhuni. Zingaba zihluke kakhulu futhi zisesimweni, nangezinto zokukhiqiza.
Izindlela zokukhetha Ukukhetha
Ukukhetha i-ramchik (ukuvala), udinga ukubheka izinto ezahlukahlukene ezikusekelo futhi ziqede amathuba okucatshangwa kwephutha. Ake sazi ngemininingwane eminingi nezinqubo zokukhetha. Lapho uthenga, amapharamitha athile kufanele abhekwe.
- Ububanzi nokwakheka komkhiqizo kufanelekile ukukhetha, ukunikezwa indawo yenqama. Ingasetshenziswa ukondla isidlo esishisayo esivamile bese idla amapuleti ezivakashi ngayinye ngokudla ngokwahlukana. Ama-connoisseurs ngokusebenzela ithebula athi esimweni sokuqala kuyadingeka ukuthi asondele okungenani amasentimitha angama-24, futhi esilinganisweni sesibili esanele 9-22 cm. Ngokwehlukana, udinga ukunaka isimo nangesimo senqama. Kungaba yindilinga naku-oval. Ifomu lomkhiqizo lincike ekubonakaleni kokudla okulula okunikezwa etafuleni. Ngaphansi kwenduku eyindilinga, izitsha zenyama nezimpukane zenyama, kepha i-aval ramchik ilungele izinhlanzi nezinyoni. Engxenyeni yokuqedwa kwezitsha eziqediwe, ama-clam asakhiwo esiyindilinga asetshenziswa kakhulu.
- Ukuphakama kukaRar. Lokhu kungenye indlela esele ngokwanele, lapho inani le-condensate lincike khona, elinganqwabelana ngaphansi kwesivalo. Ukuphakama komkhiqizo, kukhulu amathuba okuthi amaconsi ama-condensate ngeke awele esitsheni. ICloch ephezulu ingasetshenziselwa izitsha ezishisayo
- Ukutholakala kwesibambo. Emfuleni, kufanele kube nesibambo, lapho ungasibekela khona isidlo. Yenziwe ngezinto zokufakwa kwezinsini ezishisayo, ezinjengepulasitiki ezingamelana ukushisa noma ama-alloy ezinsimbi. Lesi isiqinisekiso sokuthi isibambo ngeke sishiswe. Inketho ekhethwayo kakhulu yisibambo sensimbi, kulula kakhulu futhi ihlala isikhathi eside, imvamisa isehlobisa.
- Impahla eyenziwa yiyo. Ezimweni eziningi, amabhodlela enziwe ngensimbi, kepha ezinye izinto zingasetshenziswa.
Ngakho-ke, ukuthengiswa kunamabhishi enziwe ngensimbi engenasici, abunjiwe noma matte. Insimbi yeBaranchik engenasici inezinzuzo eziningi:
- ukumelana namaconsi okushisa;
- ayidingi ukunakekelwa okukhethekile;
- kuhlala isikhathi eside;
- kuhlala njalo;
- Kulula futhi okusebenzayo;
- Ukumelana namathonya ahlukene - amakhemikhali kanye nemishini.
Awekho amaphutha akhethekile embozweni esinjalo sensimbi. Okuwukuphela kwento okufanele kuphawulwe yile: Ngemuva kokugeza, kuyadingeka ukusula ngokuphelele yomile ngendwangu ukuze kungabikho isehlukaniso namabala ebusweni.
Bronze baranchik Imvamisa iyathengiswa iphelele ngepuleti, inombono we-hemispherical cap. Isiliva cloch - Lokhu kuyinjabulo ebizayo. Ezimweni eziningi, ingaphezulu lesembozo sesiliva lihlotshiswe ngamatshe, impumuzo, emnyama.
Uhlobo lwesitsha esakhiwe ephosilini - Isembozo esibi nesikhulu, esinendawo yokugcina ukushisa isikhathi eside. I-ramchik kusuka ku-porcelain esezingeni eliphakeme ithembeke kakhulu futhi ihlala isikhathi eside. Lapho ukhetha umkhiqizo onjalo, udinga ukunaka ubushelelezi nobuqotho bobuso.
Polycarbonate - Izinto ezingabizi kakhulu, ngakho-ke kungenzeka ukuthi uthenge imikhiqizo kuyo ngentengo yesabelomali sokusetshenziswa kwansuku zonke ekhaya. Inzuzo eyinhloko yepulasitiki yithuba lokuyisebenzisa ku-microwave.
Ingilazi yengilazi Kuhle kuma-dessert. Izindonga ezisobala zenza sikwazi ukubheka esitsheni kahle. Ngokwenziwa kwalolu hlobo lwe-cap, lungasetshenziswa ingilazi enomsindo, olubonakala ngamandla kanye nokumelana nokushisa okuphezulu.
Ukulethwa kwezitsha
Ama-Clocers asetshenziswa ngesikhathi sokusebenzela nokunikela ngesitsha sesibili kanye nokudla okulula okubandayo. Imvamisa, ngaphansi kwebhethri, ungabona:
- inyama nenyoni;
- inkukhu yonke ye-carcass, ibhande noma idada;
- Shashlik;
- Imifino;
- I-Casserole;
- filler pie;
- Souffle.
Ngaphezu kwezitsha ezingenhla, ungafaka isicelo cishe konke okungafakwa epuletini eliphansi bese kumboza nge-cap. Ikhekhe nangamakhukhi, ungasebenzisa izinqama eziphakeme. Kukhona okuncane, okulula ukulingana nesiqandisi.
Okuphakelayo etafuleni kwakumbozwe ngeqoqo, kubukeka kukuhle futhi kuyabonakala, futhi ibhonasi eyinhloko: Ukudla okuphansi kusha, hhayi impahla futhi, uma kudingeka.
Kuvidiyo elandelayo, uzobona umbono ophelele wepuleti le-lemongrass elinozwela ngesembozo.