Imibala ye-apron yekhishi (izithombe ezingama-56): Khetha umbala wekhishi elimpunga, le-beige nensundu. Yini ama-aprons ahlanganisiwe amhlophe, aluhlaza obomvu? Ungayithatha kanjani umbala ngaphansi kwekhanda?

Akuyona imfihlo kunoma ngubani ngokusebenzisa imibala yombala ungashintsha umbono wesikhala. Lokhu kujabulela ngempumelelo ochwepheshe be-Interior Design, ukudala amaphrojekthi abo amahle kumakhasimende. Kokuqukethwe kwalesi sihloko, sizobheka ukuthi singayikhetha kanjani umbala we-apron ekhishini, ekhombisa ukuthi yiziphi izindlela ezikhethiwe zodwa noma olunye isithunzi zisuselwe.

Imithetho eyisisekelo yokukhetha izithunzi

Izisombululo zombala ze-apron yasekhishini azikwazi ukubizwa ngokungahleliwe. Ukukhetha kwabo kususelwa kumarekhodi ezinto ezahlukahlukene. Isibonelo, ukhiye indawo yamafasitela. Uma bephuma ohlangothini olusenyakatho, sebenzisa upende obandayo awemukeleki ngokwengxenye. Lokhu kuzoholela eqinisweni lokuthi igumbi lizophela futhi libanda.

Ngasikhathi sinye, ekhishini, amafasitela aya eningizimu, awukwazi ukuthola upende oshisayo. Kulokhu kuzoba okubonakalayo futhi kungakhululeki. Ukuphuma: Amakamelo abandayo athatha amathoni afudumele, afudumele - abanda. Lokhu kukuvumela ukuthi uzuze ibhalansi ebonakalayo, ebaluleke kakhulu kwingaphakathi lanoma iyiphi igumbi lokuhlala.

Umbala we-apron ekhishini ungakhethwa ngokuya ngemithetho elandelayo:

Kungahle kuhlobene nombala wemibala oyinhloko noma umlingani wayo ohlukile;
Kumele ihluke nge-facade yamakhabethe akhuphukile nawaphansi;
Kungaba yitafula elihlobene, izesekeli, izitsha, amakhethini, iqembu lokudlela elinemibala yezimbali;
Akunakungqongqozwa ngemuva kwesizinda esijwayelekile, lapho kuvunyelwe khona amathoni ayisisekelo ama-4;
Umbala waso olinganiselwayo kufanele uphindaphinde okungenani efekezeli elingaphakathi elingaphansi;
Kumele kube msulwa, kubonakale kahle, akunampilo ye-acidity, enquma amehlo;
Akufanele anciphise ukuthola isikhala futhi enze umbono ongemuhle;
Kumele kube yinhle futhi inzuzo kokuqukethwe okukhethwe i-apron ngokuthungwa okuthile.

Ungakukhetha kanjani?

Lapho umbuzo wokukhetha uphendukela enkingeni, ngifuna ukubuyela ezithenjisweni ezenziwe ngomumo ongawuthola umbala ngaphandle kokucabanga ngokuhlanganiswa kwemithunzi. Futhi leli thuba empeleni likhona: Ukukhetha ukuqhathanisa okuvumelanayo ungaxhumana nombuthano wombala. Izithunzi ezihlelwe ngokuvumelanayo kuyo zibhekene. Ngasikhathi sinye, lezo ezitholakala zombili izinhlangothi zawo okuphambene nombala owuthandayo womthunzi nazo zibhekwa ziphumelele ngenhlanganisela.

Noma yimuphi umbala okhethwe ukwakhiwa kwekhishi, ithoni ye-apron akufanele ikuphazamise. I-Accent, indima yayo enikezwe i-apron, kufanele ivelele ngemuva. Kepha lokhu kungenzeka kuphela uma kuncane. Ngasikhathi sinye, akunakwenzeka ukukhohlwa umthetho wokuhluka kombala: Ku-Interior 1 Umbala kubhekwa njengekubuswa, i-2nd - umehluko wayo, umhlaka 3 no-4 ubopha imithunzi emibili yokuqala.

Kulokhu, imibala yesibili ingahlobene neyesibili kuqala. Ngokuqondene nombala we-apron uqobo, kungahlobene nethoni ngalinye le-4. Kodwa-ke, uma izinxushunxushu zizoqhubeka ngemibala yakhe ngokuzibandakanya kwezithunzi eziningi zephalethi yombala, kuzokwenza ukungalingani kube umbono wobuhle kanye nombala wezangaphakathi ekhishini. Akunasidingo sanoma yini ebabazekayo - lokhu kususelwa kulolu mbala.

Ukuqonda okufanele ecaleni, kwanele ukubheka imibala yezakhi zelungiselelo. Isibonelo, kungaba ngisho upholstery wezihlalo, umbala wesembozo sabo, kwesinye isikhathi ngisho nanoma iyiphi into encane. Uma isithombe sangemuva sesivele sanamathiselwa ekhishini, phansi kuyakalwa, ifenisha iyakhethwa, amakhethini alenga, kuzofanela uphume kulokhu. Okuhlukile emithethweni kungavunyelwa kuphela lapho ikhishi lenziwa ngamathoni angathathi hlangothi.

Imibala enjalo ekuqaleni ayithwali umbala ongokomzwelo. Ngalesi sizathu, zingahlanganiswa nokuqhathanisa kombala. Mhlophe, grey, isiliva, insimbi futhi emnyama ehlanganiswe nayo yonke imibala yephalethi yombala. Emvelaphi yabo, umehluko ngamunye uhlukile kuzoletha amanothi akhe kusendaweni yangaphakathi. Isibonelo, luhlaza okotshani noma uPistachio luzokwengeza izimpilo, iCornflower iwupende okusha.

Lapho ukhetha umbala kuzodingeka ukuthi unake ingqikithi ye-apron, okungukuthi umdwebo wawo. Imvamisa kukhethwa okungalungile, ngaphandle kokucabanga ngezinga lokuhambisana negumbi lasekhishini. Vuma, amahlengethwa kanye neminye imfuyo yasemanzini akuyona indawo ekhishini, njengezithombe ezinezici ezintathu lapho amehlo akhathele khona. Noma umbala wangemuva u-supercrace, akusho ukuthi i-apron izobukeka kufanelekile futhi ibiza kakhulu.

Yekhishi elikhanyayo

Umbala wombala we-apron ekhishini ngemibala ekhanyayo ususelwa ekuboneni kobuhle kwamathoni aleli qembu. Ngokungafani neminye imibala yephalethi, bayakwazi ukubeka isikhala sesimo esiphakeme. Ngakho-ke, kuzodingeka ukuthi uthathe umehluko kahle, ngoba uma kungenjalo ingaphakathi lingabukeka lilihle kakhulu. Sinikeza umehluko lapho kusetshenziswa khona abaqeqeshi be-Interior Design.

Ekhishini elimhlophe Umbala we-apron yasekhishini ungaba luhlaza okwesibhakabhaka, ama-turquoise, amnyama, izinkuni, insimbi, grey-brown, i-pistachio, i-pink, i-pink, i-pink, i-peach, ushokoledi, uSandy.

Ye-beige negolide I-Vanilla, emhlophe, ikofi, i-peach, eluhlaza okotshani, i-grey, ikofi, i-peach, eluhlaza okotshani, i-white-cherry chocolate, izohamba.

Ekhishini le-lilac Ungenza ukubheja ngokuqhathanisa okumhlophe ngeFuchsia, iBurgundy-Violet, kanye nombala opinki. Ngaphezu kwalokho, ngale kwangaphakathi, ungathenga noma u-oda i-apron, eyenziwe ngokuqhathanisa kokumhlophe nokumhlophe, okumhlophe nesiliva, onsomi amhlophe, amhlophe nebandayo.

Kwi-cuisine eluhlaza okwesibhakabhaka , kuhlanjululwe nge-apron emhlophe, i-apron yangemuva ingaba mpunga-luhlaza okwesibhakabhaka, okumhlophe nohlaza okwesibhakabhaka, i-turquoise, i-sandy, i-beige, enokhilimu, umpunga, ukumpunga.

Amakhishi emibala emnyama

Uma umbala othile omnyama ukhethwa njengesisekelo sekhambi lemibala, imvamisa i-apron ithola indima yokuthambisa okuhlukile kokuqonda. Kulokhu, kubaluleke kakhulu ukuthi wabukeka kahle kwisizinda esijwayelekile futhi wayesendaweni.

Umehluko ophumelele kakhulu ekhishini ompunga uzoba ama-deets amhlophe. Okokuqala, umbala omhlophe uhlala uthambisa umbono wamanye amapende, okwesibili, kuvumela ukuthi uhlobise i-apron nganoma iyiphi iphethini. Imvamisa kukhona ukuphrinta okulula kwezangaphakathi ekhishini futhi kwenza u-Apron akuwona nje kuphela onesitayela, kodwa futhi nesikhulu esimangazayo. Okumhlophe lapha kungahlanganiswa ne-fuchsia, ulamula, oluhlaza okolintshi.
Ukuze kusetshenziswe i-cuisine eBrown, konke kuzoncika ekutheni kusetshenziswe kanjani umbala omnyama. Uma udonga kungaba yikhanda lasekhishini, i-accent emnyama yegumbi ingaba yi-apron. Uma kungukukhanya, okuthandwayo kufanelekile ukukhokha okumhlophe, ubisi, izinkuni, ukugqolozela ama-beige, igolide, owolintshi, upende ohlaza okwesibhakabhaka.
Okwe-cuisine eluhlaza okwesibhakabhaka, ungakhetha i-apron ye-White, Sandy, ubisi, imibala yekhofi. Ngaphezu kwalokho, umehluko wokumhlophe ngesihlabathi, grey, isiliva, oluhlaza okwesibhakabhaka no-handy-orenowolintshi wamukelekile lapha.

Ukudla okuphuzi kungahlotshiswa ngomkhiqizo owenziwe amhlophe nge-lilac noma iphethini yesiliva. Nawa amathoni afanele alungele amakhishi e-lilac.

Ngokugqamile

Lapho abanikazi befuna isizinda esiyisisekelo sekhishi noma yimuphi umbala oshukumisayo, Kufanele ukhethe i-apron ngamathoni akhanyayo futhi athule.

Isibonelo, ekhishini emathoni aluhlaza ungathatha ama-aprons ka-Woody, amhlophe umbala we-beige, kanye nemikhiqizo ngokuqhathanisa okumhlophe nge-lemon, eluhlaza okotshani, ikhabe, amathoni e-orange kanye mnyama.
Ukudla okubomvu noma kwe-burgundy, ama-aprons afanelekile, enziwe ngombala omhlophe, omhlophe-grey, umehluko omhlophe. Futhi nansi i-Trio efanelekile ne-white trio enewayini nempunga ekhanyayo.
Ikhishi emathoni e-orange linezelwe kangcono yi-apron, inhlanganisela yemibala yayo emelelwa yi-White Deets nge-orange nesaladi, iSandy, eluhlaza okotshani, i-terracotta. Ngaphezu kwalokho, ama-brown aprons abukeka emuhle emakhishini anjalo.

Uphuzi ekhishini ungahlanganiswa nempunga, esinesihlabathi nomhlophe ofanele isaladi.

Ngokuqondene nama-apors uqobo, kungenzeka ukuthi uphendukele emibonweni yochwepheshe. Isibonelo, inketho:

Umbala omhlophe uhlanganisa nanoma yimuphi umehluko wemibala, kufaka phakathi umnyama onamamitha;
Umbala oluhlaza ubukeka kahle ngaphakathi kokungathathi hlangothi;
Ithoni ebomvu yahlanganiswa kahle ngompunga omhlophe nokhanyayo;
I-Grey Shade ibukeka kahle ekhishini elipinki nelimhlophe;
I-Beige ifanelekile e-duet enensundu, igolide, isiliva;
I-Lilac ihlanganiswe ngokuphelele ne-White ne-Silver-Grey.

Ukuncoma

Ukukhetha isixazululo sombala se-apron yasekhishini, akunakwenzeka ukubukela phansi izinsiza ze-stylist ethile. Akuyona imfihlo yokuthi indlela ngayinye yokuklama inezinto eziza kuqala, ulwazi oluzokuvumela ukuthi uthathe umthunzi we-apron kahle kakhulu. Ngokwesibonelo, Okwe-Loft Stylistics ilungele ukusetshenziswa kwezitini nezinkomba . Isimanje kuhlotshaniswa nopende ofudumele welanga: beige, uSandy-Orange, Peach.

Ukuthola umbala omuhle kakhulu wehedisethi ethile, ungagxila kuwo womabili umbala we-facade of the top noma phansi nombala wethebhulethi. Ngaphezu kwalokho, umdwebo ungawela umbala wokufakelwa kanye nokuthungwa kwezinto ezibonakalayo (ngokwesibonelo, kuhlangene novalo ngaphansi kwetshe, zemabula, ngokhuni). Khetha inketho kwi-headsen ekhishini eqondile noma e-angular ekhishini iyadingeka ukubheka izinga lokukhanya kwegumbi. Kwesinye isikhathi umbala omuhle esikhaleni segumbi elithile akubukeki njengoba ngithanda.

Khetha okuhlukile kwenhlanganisela ku-headset yombala kungasuselwa kumaphrojekthi owenziwe ngomumo ohlukaniswe ngomusa ama-inthanethi. Abaqambi baphawula ukuthi umthunzi ongathathi hlangothi wamakhabethe aphezulu nangaphansi ekhishini adinga ukubalwa okuzoba mnyama noma kube lula ngamathoni amaningana. Uma zifana, zizohlangana zibe yibala elilodwa lemibala, elizoncipha ngaphakathi kwe-multifaceous. Ngasikhathi sinye, amathoni anamanzi adinga ukwesekwa.

Uma kunqunywa ukuhlobisa i-apron yasekhishini yombala okhanyayo, idinga ukusekelwa ngokufanele kwezwi elifanayo. Kungaba izibambo zeminyango, amathawula, itiye elibekiwe. Kuyadingeka ukukhumbula ukuthi iqiniso lokuthi umbala we-apron unamandla amakhulu, uhlobo olufushane lwekhanda nokuhlobisa okuncane. Imidwebo emihle nemidwebo eyinkimbinkimbi nayo ifanelekile ekugcineni kwe-apron uma amahedisethi ekhishini yakhelwe emigqeni eqinile futhi avinjelwe ukwakheka.