Kusukela ebuntwaneni, wonke amantombazane amaphupho esikhulu esihle, ozoba ngumlingani wakhe futhi azomthanda impilo yakhe yonke. Futhi lapho kuvela isikhulu, kumele senziwe ukuze umlingo ungapheli. Gubha umshado njengasekuqaleni, ukudala imizwa yemikhosi, kungenzeka ukunikeza umcimbi wokuzithoba ngosizo lwezingxenye ezahlukahlukene nezinqamuleli, esizokhuluma ngazo.
7.
Izithombe
Ubuhlakani
Ngemuva kokuba umbhangqwana ufaka isicelo ehhovisi lokubhalisa, anikezwa isikhathi hhayi nje ukucabanga ngokunemba kokuzikhethela kwabo, kodwa nasenhlanganweni yomkhosi womshado. Omncane Khetha izingubo zomshado, thenga izindandatho, wenze uhlu lwezivakashi. Imisebenzi inokuningi, kepha izinto ezincane ezinhle.
Udinga ukuzama ukuhlela konke okulungile ukugwema lezimanga, ngoba akukho lutho okufanele lusibekele isimo sosuku ngosuku lomgubho.
Kuyadingeka ukuthola ukuthi umcimbi obalulekile uzoba kuphi. Ungakhetha i-cafe enhle, futhi ungachitha iholide ekhaya. Ukunakwa okukhethekile kukhokhwa ekwakhiweni kwetafula kwabasanda kushada. Ukulungisa le nkinga, kufanelekile ukulandela imithetho ethile:
- Ithebula kufanele libekwe enkabeni yokwakheka okuphelele, ngoba izivakashi zizobuka i-fiance kanye nomakoti kusihlwa, zisho ama-toasts amadumo. Cabanga ngesakhiwo ukuze ama-tho ama-tho abonakaliswe ngokucacile eziphepheni ezihlukene zehholo, kuvame izindawo zokuthi zikhethwe ekhanda letafula.
- Lapho wenza itafula lomakoti nomkhwenyana, ipende lemibala elikhethiwe kufanele libhekwe. Ukuhlobisa kwenziwa kangcono ngemibala ekhanyayo. Futhi ungahlobisa itafula ngezingoma zokuqala zezimbali, Nika amandla izitsha ezithakazelisa kwimenyu bese nikwenza kahle.
- Idizayini yombala kufanele igcizelele ithoni eyisisekelo. Kuyinto efiselekayo ukuthi ihambelana nezingubo zabasanda kushada.
- Khetha izitsha nezindwangu ezihambelana nengqikithi enkulu nokuhlobisa.
- Ukunakwa okukhethekile kufanele kukhokhwe endaweni ephambi komakoti nomkhwenyana nodonga lwasematheni.
- Etafuleni lomshado kufanele kube nezinto ezisetshenziswa ematafuleni okuhlobisa izivakashi. Kungcono ukwenza izinto ziye kumhlobiso zincane ngosayizi, ngoba indima enkulu ngalolu suku ingeyasetafuleni eliphakathi.
- Ukukhanyisa kungaba yinto ebalulekile yokuhlobisa. Sebenzisa imiphumela ehlukahlukene yokukhanyisa ukuze ishukumisa kakhulu.
Ukuhlobisa itafula lomshado, khetha iphalethi yombala ozohambisana nesihloko esithile. Umakoti nomkhwenyana bakhetha umbala emkhosini osebenza njengesisekelo. Lezi zithunzi zikhona ekwakhiweni kwehholo, izingubo zezingubo ezisanda kushada, imbali kanye nezingoma zokuhlobisa. Imvamisa futhi izivakashi zinikezwa ukuza ngezingubo ezihambelana nombala "womshado".
Zama ukudala umoya wobuntu, kepha ungathathwa. Dala isithombe esimnene nesinesizotha. Ungazami ukukopisha izinketho zeminye imicimbi, zama ukwenza umshado wakho uhlukile.
Ungazithumela kanjani izivakashi?
Iningi lezivakashi zesikhathi zichitha ngemuva kwetafula lomshado. Imicimbi enjalo ivame ukuza inani elikhulu labantu beminyaka ehlukene, okuthandwayo, izinto zokuzilibazisa. Ukuze wonke umuntu abe mnandi futhi ahehe, Cabanga kusengaphambili ukuthi ungazithumela kanjani izivakashi . Induduzo yabo kanye nesimo sabo kuncike ku.
Nawa amanye amathiphu wokusiza ukuxhuma izivakashi ngokulula:
- Ukuqala kusengaphambili ukwenza isivakashi esihlalayo sohlelo. Khokha isikhathi esanele sokugwema ukungaqondani okucasulayo ngomzuzu wokugcina.
- Beka amatafula ukuze zonke izivakashi zibonakale kahle kuMlobokazi nasemgqeni kusihlwa kusihlwa.
- Eduze kwethebula lapho kutholakala khona abasanda kushada, yeka izindawo ukuze babe nezihlobo eziseduze, kubazali.
- Uma abantu asebekhulile besemshadweni, babeke eduze kwabancane ukuze bakwazi ukuzwa konke kahle. Akufanele ushiye indawo izivakashi ezinjalo eduze kwabaculi, kuzokuhle kakhulu ukungiphazamisa.
- Zama ukushintshanisa abesilisa nabesifazane, kuzoba lula kakhulu ukuhola ingxoxo, ikakhulukazi uma abantu bengajwayelekile ngokuphelele.
- Inketho enhle izobekwa ematafuleni amakhadi anamagama ezivakashi ezimenyiwe.
- Beka endaweni eyodwa yabangane, osebenza nabo emsebenzini, izihlobo.
- Izivakashi ezinezingane ezincane zivame ukunyamalala etafuleni elilodwa. Ezinganeni ezindala, ungabeka itafula elihlukile. Ibhokisi elinamapensela nephepha lizovumela abafana benze ibhizinisi elihehayo ngenkathi abazali babo bebajabulisa.
Zama ukungabi nendawo yezingane eduze kwabaculi. Futhi akufanele aphazamise ukunyakaza kwamahhala kwezinye izivakashi. Ngasikhathi sinye, abazali kufanele bakwazi ukuxhumana nezingane unomphela nezingane.
Ukukhetha izindawo zalabo abamenyiwe, abaqondiswa okuthandwa nguwe. Ungaphrinta uhlelo olwebiwe bese ulifaka emnyango. Ngakho-ke izivakashi zingathola ngokushesha izindawo zazo.
Imibono Design Izitsha
Iphuzu eliyinhloko lapho ukulungiselela umshado kungumhlobiso wetafula lomkhosi. Ngalolu suku, ungazijabulisa ngokudla okuyinkimbinkimbi kakhulu. Ngokuvamile khetha inani elikhulu lazo zonke izinhlobo zezitsha, ezinikezwe okuthandwa kakhulu kanye nezinketho zabasanda kushada.
Izitsha ezahlukahlukene ezibandayo nezishisayo, ukudla okulula okungajwayelekile kufanele kube nezivakashi. Umakoti nomkhwenyana kufanele bazame ukwenza imenyu ukuze wonke umuntu agcwele futhi aneliseke. Ungakhohlwa ukuthi abantu asebekhulile bazofika emshadweni, nasezinganeni. Kulezi zivakashi, kufanele kukhethwe izitsha ezikhethekile. Uyacelwa ukuthi uqaphele ukuthi othile wezivakashi zabo angaba imifino, ngakho-ke kufanele kube nenani elanele lezitsha zenyama etafuleni.
Kumnandi kuvame ukukhonzwa ekugcineni komkhosi. Kulesi sikhathi sokugcina kufanele kusondela ekunakekelweni okukhethekile. Imvamisa ikhekhe lomshado kanokusho selihlelekile. Ezinye izibiliboco zinikezwa izibuko ezinhle noma ezinye izitsha ezinhle.
Izithelo nazo ziyinto edingekayo etafuleni lamaholide. Impumelelo ikakhulukazi izoba ngukukhethwa kwayo ngemibala ehambelana nombala "womshado". Ungangeza itheyiphu ekhanyayo kubhasikidi wezithelo, futhi ungawabola kahle ngamapuleti. Kulokhu, izingcezu zezithelo zingasikwa ngendlela yezinhliziyo, izinkanyezi nezinye izibalo.
Izindwangu ezinhle zivame ukusetshenziselwa ukuhlobisa itafula lomshado. Ungenza indwangu hhayi etafuleni kuphela, kodwa futhi nezihlalo, kanye nezinye izinto. Khetha izicubu ezibonakalayo ezisobala zamathoni we-pastel, njenge-orgaza, i-chiffon, i-kapron. Ungahlobisa imininingwane yangaphakathi ehlukile. Inhlanganisela evumelekile yezicubu ezahlukahlukene.
Etafuleni labasanda kushada ungabeka i-lace tablecloth. Ngaphansi komsebenzi ovulekile noma i-transparent canvas, kuyadingeka ukubeka indwangu ye-monochrome opaque ukuze kungabonakali imilenze etafuleni. Izitsha zingahlotshiswa nge-Air Fatin.
Faka ubusika bezinyosi emoyeni weholide, ubeka amakhandlela anemibala ehlukene, osayizi kanye nokwakheka ematafuleni. Ungazisebenzisa njengomhlobiso, futhi ungakhanyiswa ngesikhathi esithile, ngokwesibonelo, lapho kuzothathwa ikhekhe lomshado.
Lapho uhlobisa itafula lemikhosi ngezimbali, unganikeza ukukhetha kuyo yonke imibala ephilayo neyabalwa. Izingoma zezimbali zigcwalisa ngempumelelo isitayela esiphelele somcimbi. Ungabeka isixha esikhulu esihle esinemibala ephilayo enkabeni yetafula elikhulu. Kumatafula lezivakashi ungabeka ama-bouquets amancane ethoni efanayo.
Izindlela ezikhonzayo
Ukuhlelwa kwetafula elinekhono lomkhosi womshado kuyiphuzu elibalulekile. Ithebula libekwa ethekelweni elihle letafula. Ungakhetha zombili i-canvas emhlophe yasendulo nendwangu efanelekile yesitayela nombala esihlokweni somcimbi.
Uyacelwa uqaphele ukuthi imibala eyeqile yemibala ekhanyayo ingathinta kabi ukwakheka. Sebenzisa amathoni angaphezu kwamathathu, ahlanganiswe ngokuvumelanayo. Ngaphansi kwetafula leTabrecloth, kuyisiko ukubeka i-substrate ekhethekile ukuze umunca umsindo.
Ngesikhathi sokuhlelwa kwezitsha kucatshangelwa imithetho ethile. Amapuleti amabili esivakashi ngasinye abeka etafuleni. Epuleti yezitsha eziphambili faka ipuleti ngosayizi omncane owenzelwe ukudla okulula. Ukusuka phezulu kunezinhlansi ezinhle zendwangu, ezivame ukuhlotshiswa ngokuhlobisa okuthokozisayo.
I-cutlery ibekwa ngendlela ethile. Kusukela ohlangothini lwesobunxele lwepuleti - indawo yemfoloko, ngakwesokunene - indawo yesipuni kanye nemimese. Futhi ngakwesokunene, izinsimbi zihlehliswa ngokulandelana okuthile. Owokuqala ukubeka amadivaysi ajabulela indawo yokugcina. Eduze kwepuleti kubeka ummese, osetshenziselwa izitsha eziphambili. Bese kuba nesipuni sesobho. Indawo yokugcina ihlala ngommese wokudla okulula.
Ngokubaluleke kakhulu ukubeka izibuko zewayini kahle. Ngemicimbi eqinile, kusetshenziswa izibuko zewayini, izibuko ze-champagne, ze-wayini newayini le-vodka. Kuyaqapheleka ukuthi kunomehluko phakathi kwezibuko zewayini elimhlophe nelibomvu. Ngewayini elimhlophe, izibuko zikhethwe zincane kancane ngevolumu. Izibuko zifakwa kude nesentimitha elilodwa komunye nomunye, phambi kwamapuleti.
Ukwakheka kwezimbali kuzoba stroke kokugcina ekwakhiweni kwekamelo. Izitshalo zifiseleka ukuthatha umhlobiso wetafula lomshado. Ama-bouquets akufanele abe yinkimbinkimbi kakhulu, ngaphandle kwalokho azophazamisa ukuxhumana kwezivakashi.
Musa ukusebenzisa izimbali ngephunga elinamandla, zingadala amakhanda, futhi ziminyanyela ama-aroma avela ezitshalweni.
Kwezinhlanganisela ze-volumetric zemibala, ama-vases amakhulu ahlukile afanelekile. Kumatafula amade kungcono ukuhlela ukwakheka kwama-vases ambalwa angajulile anezitshalo. Ungangeza umhloliso usebenzisa amakhandlela nezithelo. Ungafaka futhi i-candelabra enhle kumatafula.
Ukusebenzela itafula ngezandla zakho, ungakhombisa yonke imicabango ukuze umphumela wenza abasanda kushada kanye nezivakashi zibe mbono ongafinyeleleki. Ukusuka ekuhleleni futhi ngempumelelo itafula lizosibekela, isimo salabo abakhona sincike.
Imvamisa emishadweni Faka amatafula okubhidliza ngezinto ezilula. Nazi amasemishi afanele anezingqwembe, amakhethini, inyama kanye nokusika kwezithelo. Ukudla okulula okunjalo kungenziwa ekhaya.
Zama ukondla ukudla ngale ndlela ukuze bakhululeke ukubathatha ukuze bangakhukhuli futhi bangakhiphi. Lokhu kuzokhipha ubungozi bokungcoliswa kwezingubo.
Amathiphu nezincomo
Ungakhohlwa ngamabhaluni. Thatha imibala ehambelana ne-design, bese ubeka amabhola ngemuva kwale nhlobo yabasanda kushada ngesimo se-arch noma okunye ukwakheka. Ungaphinde udumise ama-balloons phambi komakoti nomkhwenyana phansi.
Naka ukwakheka kwezindonga zabasanda kushada. Yize kunjalo, konke ukunakwa kwezivakashi kuzodonswa. Ungasebenzisa izindwangu ezisobala, uzilenga ngokukhululeka, futhi ungazibopha ngezimbambo ezinhle ze-lace, unamathele ngezikhonkwane zeRhinestone, ubopha ngeminsalo. Ngakho-ke awukwazi ukwenza indawo kuphela etafuleni labasanda kushada, kodwa futhi nehholo lonke.
Ukuhlobisa igumbi nokuhlobisa itafula lomshado, ungahlangana nobunzima obuthile. Ukuthi lokhu akwenzeki, kubalulekile ukugwema amaphutha athile:
- Ungasebenzisi izitshalo ezinuke kakhulu namakhandlela amnandi;
- I-gamut yombala yegumbi akufanele "iphikisana" ngengubo yabasanda kushada;
- Ungasebenzisi umhlobiso ophakeme ukuklama itafula, ngoba izivakashi kumele zibone;
- Ungahlobise igumbi ngezimbali nezithelo ngaphambi kosuku ngaphambi komcimbi, uma kungenjalo izithelo zizolahlekelwa ukubukeka okusha, futhi izimbali ziyaphela;
- Kumatafula amancane, imihlobiso eyodwa ilungele amatafula amade, kungcono ukusebenzisa izingoma eziningana;
- Misa ukukhetha kuma-napkins wezicubu (iphepha lizobukeka lishibhile);
- Ukuhlobisa itafula lenqwaba ngaphandle kokukhanya okweqile, ngemibala ezolile.
Imikhiqizo evela etafuleni le-Buffet ingasetshenziswa ngosuku lwe-2 ngosuku ngemuva kwedili, ngoba kaningi ngemuva kwemicimbi eminingi kunemikhiqizo eminingi. Uma ugubha umshado endaweni ye-cafe, abasebenzi banikela ngokuthatha izitsha ezisele nabo, futhi kuleli cala kusendleleni. Ngosuku olulandelayo, izivakashi zingabuya futhi, futhi ungaziphatha.
Isikhumbuzo somshado futhi sivame ukumakwa ngokushanela okukhulu. Izivakashi eziningi zimenyelwa ekugubheni kokuqala. Ibizwa ngokuthi umshado we-sitz. Leli gama kungenxa yokuthi ngonyaka wokuqala ngemuva komshado, abantu abasha basathengiswa "komunye nomunye, futhi ubudlelwane bungakaze bube nzima njenge-SINIA. Kulolu suku, kuyisiko ukunikeza ilineni lokulala, amakhabe, imicamelo.
Izibonelo eziphumelelayo nezinketho
Lapho ukhetha izihloko zomshado, ungalalela izeluleko zabaqambi kanye nama-stylists, funda izitayela zemfashini zesikhathi esizayo. Ngakho-ke unganquma ngombala futhi ungeze ngezithunzi ezifanele. Namuhla, imibala elandelayo ivame ukusetshenziselwa imikhosi yomshado:
- Obomvu;
- Marsala;
- kukhanya okukhanyayo;
- luhlaza ocebile;
- amathunzi alumpunga;
- "Ikofi ngobisi";
- Ophuzi nenhlanganisela yakhe nge-burgundy.
Umkhosi, ohlotshiswe nge-gamma ebucayi-emhlophe ethambile, uzoba organic. Lokhu kuzonikeza umcimbi wemfihlakalo, ukukhanya nomusa. Kuyamangaza futhi akujwayelekile ukubuka ekwakhiweni kwegumbi ngombala wegolide.
Kwabalandeli be-CASTICS, beige, ubisi, amathunzi apinki athambile yizinketho ezinhle kakhulu. Imvelo eguqukayo ingakhetha izingubo ezivulayo futhi "entwasahlobo" ezingasindi.
Lapho ukhetha imibala, cabanga futhi ngasiphi isikhathi sonyaka umgubho. Ngomcimbi wasebusika, imibala ebandayo necebile iyafaneleka. Kungaba ukuhlanganiswa okumhlophe ngeBlue, Grey noma igolide, kusetshenziswa umthunzi onsomi nombala we-marsala.
Ngesikhathi esifudumele, ukukhetha okuhle kakhulu kuzoba yizithunzi eziluhlaza, eziluhlaza okwesibhakabhaka, amathoni apinki. Inhlanganisela eluhlaza okwesibhakabhaka ephuzi izokukhumbuza ngesibhakabhaka esihlanzekile esihlanzekile nelanga elikhanyayo. Lapho ukhetha okumhlophe ngohlaza okwesibhakabhaka, ungathola isithombe sasolwandle sothando.
Izimfihlo eziningi ekwakhiweni kwehholo lomshado uzofunda kuvidiyo elandelayo.