Imikhiqizo eminingi kuye kwenziwa kusukela zethusi, isibonelo, bijouterie, nethusi samovar ubudala, njll Izinto zihluke kakhulu. Badinga njalo ebanakekela, kodwa mayelana nendlela ukwenza kahle, akubona bonke uyazi.
Akukho lutho olunzima kulokhu. Kuyinto kudingekile kuphela ukukhumbula ezinye izincomo, uya ukuhlanza nethusi ekhaya.
Ubuhlakani
Kuyaphawuleka ukuthi Antique zethusi izinto okwakungokwenkosi izizukulwane eziningi abanikazi badinge ukunakekelwa okukhethekile. Ukuze balahle zasemazweni, namachibi nangethusi, ungasebenzisa kokubili elula abantu futhi izindlela ezikhethekile yesimanje. Lezi zindlela angadingi nolwazi olukhethekile, amakhono, they are kasibili ephephile impilo yomuntu. Bavumela ukuba balahle ukungcola esikhathini esifishane futhi unike ebusweni zethusi bucwebezele yasekuqaleni.
Lapho uya uqale ukuhlanzwa umkhiqizo zethusi, ngeke kudingeke ukuba uqale qiniseka ukuthi ngempela siqukethe le nto. Ukuhlola lokhu, ungasebenzisa uzibuthe evamile: nje ulinamathisela ebusweni. Brass akufanele idonse ngaphandle amanyela.
Ungakuvimbela kanjani ukungcoliswa?
Ukuze ucabange indlela ngokushesha ukuhlanza umkhiqizo kusuka zethusi, uma kukhona kakade amabala ngaphandle kuso, ungakhohlwa mayelana izinyathelo. Hlanza ebusweni njalo usebenzisa izinto ezihlanzekile. Amafutha omnqumo kufanele kuyasetshenziswa kule izicubu. Izimo zethu zihluke kakhulu esincane: uma ungqimba kakhulu obukhulu, yezicathulo izohlala phezu. Amafutha omnqumo uzovikela umkhiqizo ngethusi.
Izindlela Zokuhlanza
Ngaphambi yokuhlanza, ahlole ngokucophelela umkhiqizo ngethusi. Ukuze sithathe efanelekayo processing indlela, kudingeka uqonde ukuthi zikhona yini ezinye amanyela emkhandweni Ukwakheka, kukhona enamathela lacquered. Cabanga ukuthi kuwufanele ukuzihlikihla, Phela, kungenzeka ukuba ususe patina ezithakazelisayo, okuyinto ayinikeze ubuhle xaxa kanye okusuka.
Ukuya ukuhlanza isihloko ekhaya, kahle ukweleta. Ukuze wenze lokhu, sebenzisa isixazululo yokuwasha ethambile (ithisipuni elilodwa kwanele) namanzi abavamile. Beka umkhiqizo lapho, balinde kuze kuphele isigamu sehora bese siphathe usebenzisa indwangu ethambile noma shayela. Khona-ke isihloko uzodinga Sula ngakho ngokucophelela ukuthi kuba ngokuphelele ome.
Khona-ke isigaba esiyinhloko zokuhlanjululwa kuyofika:
- Oxalic acid. Njengoba injalo emsulwa, ithuluzi esinjalo cishe ayisetshenziswa. Sorrelic acid itholakala njengengxenye insipho ezihlukahlukene evumela wokuhlanza washbasins, ama-tile, nokugeza. Sebenzisa-ke phezu futhi ukulinda. Ithuluzi kufanele abe mnyama. Khona-ke ukwenza isifundo besebenzisa ibhulashi, futhi zisebenza ukudla soda kuso. Ekupheleni, kugeze kahle. imikhiqizo Brass ezingakenziwa kusukela bahlanza isikhathi eside, kuyize bagcobe off nge inani elincane umkhiqizo onjalo. Udinga ukuthatha 10 amalitha amanzi, 200 of oxalic acid, uhlanganise nabo bese usebenzisa ikhambi okuholela.
Ngaphambi kwalokho, kudingeka gqoka amagilavu zokuzivikela futhi ngomshini.
- Yogurt . Umphumela walokhu uyoba ezinhle uma kukhona eziningi acidosis acid kulo mkhiqizo. Beka epanini nge iyogathi umjuluko nto, ukulinda imizuzu 60, bese uxubha zethusi emanzini futhi Sula usebenzisa izinto ezithambile.
- Isoso. Ratcheup kufanelekile imikhiqizo zethusi nge inani elikhulu "acid" nezivimbelakuvunda kanye ubuncane umbala izinto. Thatha isiponji, zisebenza-ke indlela bese upheqela ke ngale ndaba. Linda imizuzu 20 futhi asuse isoso ngu terry noma ukotini impahla kanzima. Geza out umkhiqizo bayiqede usebenzisa ngendwangu eyomile.
- Wokuxubha. Ungakwazi ukuqeda namachashaza umkhiqizo zethusi, ukusebenzisa umuthi wokuxubha abavamile. Ukuthambisa futhi ususe ezingcolisa ezinzima, uxubha nto ngisebenzisa isixazululo insipho. Khona-ke zisebenza amabala wokuxubha, ukuhlanza ebusweni nge napkin ezivamile. Isixubho isetshenziswa kuphela ukucubungula ezindaweni okunzima ukufinyelela.
- Acetone. Ukusebenzisa leli thuluzi, ungasusa oxide kusukela ngethusi. Ngemva ukwelashwa nge acetone, umkhiqizo kuba enhle kakhulu, eqala ukuba khanya. Pulk a swab encane evela ukotini kuphela futhi Sula ebusweni. Kufanele kusetshenzwe kuze ukususwa ephelele ukusilaphazeka. Umkhiqizo kungaba pre-dunk. Engeza usawoti kanye uviniga ukuze amanzi, ubilise ikhambi. Ukuze kuzuzwe imiphumela engcono kakhulu, kutuswa ukuba ubilise amahora amaningana. Umkhiqizo kungaba mnyama - lokhu kungokwemvelo. I ukuhwalala siyaphela kancane kancane lapho sifakwe emanzini.
Kuyadingeka ukuba acabangele ukuthi acetone ingasetshenziswa uma into embozwe ukuvenisha. Ngaphansi kwethonya lokhu, ngeke chaza, bese uzoba ukubuyisela enamathela.
- Lemon acid, uviniga. A ingxube ithebula uviniga, ufulawa (1 inkomishi) namanzi kuzosiza ukuqeda yokungcola osuke usuvulekile. Silisebenzise ebusweni elingaphandle umkhiqizo kanye ukulinda, kufanele ome. Khona-ke ukuhlanza ebusweni nasePoland ke. Ukungcola ungakwazi ukuqeda uviniga wedwa. Shisisa ke isitofu bese ukucubungula ebusweni usebenzisa swab ukotini. Amachashaza ukuthi kabi isuswe, udinga ukucubungula izikhathi eziningi.
- Amabala, oxides ayasuswa esebenzisa i-citric acid. Ukuhlabelela ujusi kusuka kulamula, uthele usawoti kukho bese uxuba - kumele kube nesisindo se-casczyce. Phinda uyisakaze ebusweni, uhlanze futhi uhlanze usebenzisa amanzi ajwayelekile okugeleza. Emva kwalokho, into ethusi idinga ukusula ngokucophelela.
- Usawoti . Usawoti ungasetshenziswa hhayi ngokuhlanganiswa ne-citric acid. Ukhilimu onekhono nawo kufanele. Thela usawoti kuzo, hlanganisa. Faka i-ejenti ephumayo ebusweni, sula. Uma ukungcoliswa kunamandla kakhulu, unamathisela kuzodingeka ugcine imizuzu engamashumi ayisithupha. Bese usula umkhiqizo bese uwusule ngokucophelela. Khumbula ukuthi usawoti kufanele uchithe ngokuphelele, ngaphandle kwalokho isihloko singalimala.
- Isixazululo sensipho. Umkhiqizo ovela ethusi udinga ukugcotshwa ngesisombululo sensipho. Uma ukungcola kungaqine kakhulu, ukuthambisa kuzokwanela ukuthi ingasulwa. Beka ama-chip avela ensimini ethelayo emanzini afudumele, ahlukane. Beka umkhiqizo ngamanzi wensipho, ushiye lapho isikhashana kuze kube yilapho uketshezi lupholile. Bese uyikhipha bese uzwa into ngaphansi kwamanzi agijimayo usebenzisa ibhulashi elithambile elithambile.
- I-sandpaper. Uma ithusi ligxume, liliphathe kahle iphepha eligobekile. Akudingekile ukuze uchofoze kulokhu, ngaphandle kwalokho kungalimala. Ngezindawo ezinzima ukufinyelela kuzo kungcono ukusebenzisa indlela yamakhemikhali yokuhlanza.
Ungayisusa kanjani i-varnish?
Ezintweni eziningi zethusi kukhona ukuhlanganiswa kwe-varnish. Kusetshenziswa ukuze kugcinwe isicwebezelisi esihle sobuso, futhi umkhiqizo wavinjelwa. Uma lokhu kuhlanganisa kuphukile, insimbi i-oxidised futhi ngenxa yalokho kufanele usebenzise isendlalelo esisha se-varnish. Ukuqeda impahla yokupenda, abaningi bagcina izinto zethusi ngaphansi kwamanzi ashisayo. Le ndlela yokususa i-varnish imnene kakhulu.
Ungakhetha okunye ukukhetha: imizuzu emithathu Bilisa intfo zethusi, salokhu udinga ukusebenzisa izitsha ngaphandle aluminium ingxubevange. Ezinye zisetshenziselwa ukususa izimbobo ze-lacquer. Izingoma ezikhethekile. Ungathenga ithuluzi elinjalo esitolo, elithengisa imikhiqizo kusuka ku-Metal. Lapho uzosebenzisa ukwakheka, kufanele uqale ufunde imiyalo. Lapho i-varnish inyamalala ngokuphelele, hlanza isihloko ngokukhetha indlela efanelekayo kakhulu yokuqeda ukungcola.
Ukuze usebenzise ungqimba olusha lwe-varnish, lungiselela i-disc kusuka oboyeni noma ibhulashi lakho. Ukusabalalisa upende ebusweni njengento efanayo ngangokunokwenzeka. Ukufaka ungqimba olusha lokuvikela entweni kusuka ethusi, kucoceke kakhulu. Ngaphandle kwalokho, kungenzeka ukulimaza indawo kuya kwezinsimbi ezisetshenzisiwe, izipikili, shiya iminwe kuyo. Uma ufaka i-lacquer kahle, umkhiqizo uzovikeleka ngokuphepha futhi uzokugcina ukukhanya kwakho isikhathi eside.
-Pholile
Ngemuva kokuhlanza, ingaphezulu lethusi kufanele lihlale liphonswe. Le nqubo yenziwa ngosizo lwezindlela ezikhethekile. Udinga ukusebenzisa ukwakheka okukhethiwe kumkhiqizo bese uPolish ukuze ukhanye usebenzisa izicubu ezithambile.
Ngakho-ke, lapho uhambisana nemithetho ethile futhi uqonda umongo wenqubo, kulula kakhulu ukukhipha umkhiqizo osuka kwithusi kusuka kwi-oxide. Kuyadingeka ukunakekela ithusi njalo: Kulokhu kuphela, isihloko sizogcina ukubukeka ngobumnandi futhi sikujabulele ngokukhazimula kwaso.
Sincoma ukubuka ividiyo yokuthi ungayihlanza futhi uyihlanze kanjani imikhiqizo ye-Brass ekhaya.