Ifulegi le-Wok (izithombe ezingama-66): Kuyini futhi kudingeka ini? Yini ukupheka kukho? Ungayikhetha kanjani ipani lokuthosa? Ukubuyekezwa

Namuhla kwi-Intanethi ungathola isibalo esikhulu sama-roller mayelana nokupheka emazweni ase-Asia. Izitsha ezifana nama-pancake zilungiselela, njengomthetho, ezinhlafunweni eziyindilinga noma ezixande ngaphandle kwama-eboardboards, kepha konke okunye kudla kwenziwa kumakhampasi abunjwe ngesigaxa, ukuthosa ipani, ngokushesha akuqondi ukuthi kubizwa kanjani ukuthi kubizwa kanjani ukuthi kubizwa kanjani ukuthi kubizwa kanjani ukuthi kubizwa kanjani ukuthi kubizwa kanjani ukuthi kubizwa kanjani ukuthi kubizwa kanjani kanjani. Kuyizitsha ezingajwayelekile kakhulu zengqondo yaseYurophu ukuthi labo abahlela kahle ukulungiswa kokudla kwase-Asia kufanele kube ngcono ukujwayelana nale nto yasekhaya.

Yini?

Ipani lendabuko lokuthosa lendabuko libizwa nge-Wok (Wok). Kuhlobo lwakudala, lunendawo eyindilinga, ngakho-ke ngeke kwenzeke ukukubeka endaweni eyisicaba. Ukuphendula umbuzo wokuthi kungani izitsha zibukeka zixakile, kufanelekile ukubonisana nomlando.

Izwe laseChina libhekwa njengeChina, lapho kusetshenziswa khona izinto ezihlanganisiwe njengophethiloli: Amagatsha amancanyana, utshani, ama-cobs ommbila. Futhi 'izinkuni' zigobhoze ngokushesha kangangokuba kuyadingeka ukusebenzisa izitsha zensimbi, ezinikeza ngokushesha imikhiqizo yazo yokushisa.

Le yindlela uWok avele ngayo: Iphansi ishisa ngokushesha, kepha izindonga ezikhula ngokuqinile phezulu, zihlala zifudumele kuphela. Futhi ngokuvusa okungapheli, ukudla kunesikhathi sokulungiselela ngokulinganayo emizuzwini embalwa.

Kunama-vok lapho izitsha zoketshezi zilungiselelwe noma zisetshenziswa njenge-boiler ephindwe kabili. Kepha basahlukile epanini lokuthosa elijwayelekile (amapani) entamo yabo eyandisa kakhulu. Abakhiqizi banamuhla banikela ngezitsha ezinjalo ukuze zisetshenziswe emizini, kanye nasemlilweni ovulekile. I-Wok yenziwa ngesibambo esisodwa noma ezimbili ezingasolwa noma isikhathi eside.

Namuhla, i-WOK ngokwesiko eyayisetshenziswa emazweni ase-Asia. Ukubizwa njengokufana kanjena kaKazan ngezindlela ezihlukile. Isibonelo, e-India, babiza amaKarahi izitsha ezifanayo. Kepha i-Wok eyengeziwe ye-wiring ithola emazweni aseYurophu nakumazwekazi aseMelika, ngoba i-PREING PAN iyasebenza, futhi ukudla kuwusizo kakhulu empilweni ngempilo yokupheka.

Iyini ipani lokuthosa?

I-Wok - izitsha zendawo yonke, ukuthi unga:

• inyama ye-Fry inyama, imifino, inhlanzi, amantongomane, okusanhlamvu ngaphandle kwamafutha, ngokufakwa kwamafutha noma e-Fryer ejulile;
• izitsha zesitshulu ngaphansi kwesivalo;
• Ukupheka izitsha eziwuketshezi: amasobho, ujamu, amasoso;
• Lungiselela imikhiqizo yabashadikazi.

Isici sokupheka epanini elidonswe ngodonga livusa njalo. Ngenxa yalobu buchwepheshe, ungasebenzisa ubuncane bamafutha noma wenze ngaphandle kwawo. Imikhiqizo e-Roast ithola i-crispy crispy yegolide, futhi yenzeka ngokoqobo emizuzwini embalwa. Izitsha zilungiswa ngokushesha, ngenkathi zigcina izakhiwo zangempela ezizuzisayo, futhi zinokunambitheka okukhethekile nephunga.

Kepha ukuze kufezeke lokhu ngosizo lwezitsha ezijwayelekile, ungadinga amathambo, amadlelo, ama-steamer, cauldron, epanini lokuthosa, ipani elihlukahlukene lokuthosa.

Izinzuzo nobubi

Ngaphambi kokwenza isinqumo sokugcina esikutholile ukuthenga, ake sizame futhi ukuthola izinzuzo nokubi kwezinto. Izinzuzo Ezicacile:

• Ukuguquguquka okuhlukahlukene kwezitsha - kuzothatha isikhundla sezinketho eziningana zezitsha zasekhaya;
• ukulondolozwa kwesikhathi ngenxa yokupheka okusheshayo;
• Amandla okusebenzisa inani elincane lamafutha ngenxa yokuthi ipani lokuthosa liyashisa ngokushesha;
• ukulondolozwa kwezakhamzimba;
• Umnotho wezomnotho: Ukunyathela kuzothatha imizuzu embalwa, ngokucisha - ukushisa okubuthakathaka;
• Ngokuchithwa kwefomu elikhethekile, okuqukethwe kungavulwa ngaphandle kwecala;
• Amandla okulungiselela izitsha ezimbalwa ngokushesha, usebenzisa igridi: Ama-offis athile okutsha (athunjiwe), omunye - alungiselelwe umbhangqwana;
• Ngenxa yezindonga eziphakeme, kunzima ukucabanga ukuthi isidlo siyaphuma noma okuthile kuphuma kukho lapho kuvusa;
• Izibambo ezisuswayo ezikuvumela ukuthi ugcine isikhala;
• Ukushintsha ukwakheka okungezansi kubheke endizeni kwenze ukuthi kwenzeke ukusebenzisa lolu hlobo lokuthosa epanini lokuthosa kumapuleti kagesi, igesi, amapuleti wokungeniswa, hhayi kuphela ngomlilo ovulekile.

Amaminithi afaka amaphuzu alandelayo:

• Izibambo zensimbi - Ama-loops avame ukubangelwa ukushiswa, ngakho-ke kuyadingeka ukuhambisana nemithetho yokusebenza yokuqala yokusebenza;
• Ama-blade kuphela wokhuni alungele ukusetshenziswa, akunakwenzeka ukuphazamisa isidlo esinezinto zensimbi;
• Amabala ezinkuni awafakwanga njalo - kufanele athengwe;
• Kumndeni omkhulu, kudingeka i-wok enkulu, futhi kungenzeka kungangeni kuhhavini.

Kungenzeka yini ukucabanga ngalezi zimbiza ezibalulekile, zinquma ngamunye ngokwazo. Kepha inani lezinzuzo ngokusobala likhulu.

Ukubukisisa

Ukucabanga kokuthosa ipani kuhlukaniswe ngesimo esingezansi, usayizi, ivolumu, impahla, ukunamathela, uhlobo lwezibambo, ukuhambisana namapuleti, ukucushwa, intengo.

Ngesimo ezansi

Kulokhu, i-Wok ingaba:

• Okwezizukulwane - Ngomlilo ovulekile, osetshenziswe ezihlangeni zefomu elikhethekile, okumisiwe ngenhla komlilo (Mangalom) kufakwa esitofini segesi ngesimo esikhethekile;

• INDIAN: IsiTamil sizoba yisilinganiso esikhulu, i-skillet incane ebizwa ngeKarahi;

• Ifulanya - Ukusetshenziswa epuletini kagesi noma yokungeniswa.

Ngosayizi

Lapho uthenga ipani lokuthosa nganoma yiluphi uhlobo lwepuleti, umenzi ukhombisa ububanzi bomphetho ongenhla, phansi nokuphakama kwezindonga. Lokho wukuthi, kuzobukeka kanjena kwithegi yentengo kanjena: 40x20x6.5 cm. Lezi zitsha zihlukaniswa ngobukhulu obuhlukahlukene. Ukusetshenziswa kobungcweti kumasayithi wokupheka wasobala, ama-Woks asetshenziswa kububanzi bamamitha ayi-2 emaphethelweni aphezulu. Emazweni asempumalanga, lokhu kujwayelekile.

Ngokuvamile, konke kuncike kwinani labathengi: Ku-2 servings Thatha ipani yokuthosa nge-15-28 cm, ama-5-38 cm, ama-servings ayi-11 nangaphezulu - ama-76 cm.

-Phezu

Esitsheni sokuqala nesesibili, umthamo wezitsha kumele uhluka, futhi akuhlali kuncike kububanzi kuphela. Ngezinga elikhulu - kusukela ekuphakameni kwezindonga. Futhi nakhu "Ukuqashelwa": akuyona ipani, umthamo wepani uzokhula kanye nobubanzi. Ingatholakala ku-1 l, futhi 10. Ekuphakameni kuka-9.5 cm wok, amalitha ayi-10 azoba cishe ama-40 cm ubukhulu.

Ngokuqukethwe kanye nokuhambisana namapuleti

I-Metal, okuzovela ku-Wok okuvela kuso. Akuzona zonke izinto ezingasebenzisana nokungeniswa noma nge-slab-ye-ceramic-ceramic, ngakho-ke uma ukuthenga kuyadingeka ukutadisha imininingwane yokuthi yimaphi amapuleti ahloselwe wook athile.

Amapani we-aluminium afudunyezwa ngokushesha , yiba nesisindo esincane, kepha isitsha esingenakuvusa njalo sivutha ngokushesha. Ungasebenzisa izitsha ezinjalo kugesi nezitovo zikagesi. Kodwa-ke, ipani lokuthosa ngaphandle kwe-coating elinganamathelisi libekezelela kabi amazinga okushisa aphezulu, futhi uma kukhona ukuhlanganiswa ngokushesha okuphekayo.

I-Aluminium - impahla ethambile, ikhubazekile kalula. Kepha kungumkhiqizo ongabizi, kulula ukufaka okunye esikhundleni esisha.

Ama-Steel Vokies athandwa kakhulu. Kepha ake ubheke leyo nsimbi nayo ihlukile. Abakhiqizi banikela nge-carbon noma i-pan engagqwali yensimbi yokuthosa, kanye nokuhlanganiswa nezinye izinsimbi (i-aluminium, ithusi, i-nickel, i-chromium). Inani eliyisisekelo lizombozwa.

Uma ukukhetha kuwele ezitsheni ngaphandle kokumboza, khona-ke udinga ukwazi okulandelayo:

• Izakhiwo ezinhle kakhulu ezingezinhle ezinamathele entweni ethosiwe yekhabhoni, futhi lapho usebenzisa insimbi engenacala, kuzodingeka uthele inani elikhudlwana lamafutha;
• "I-Carbon" Voks ilungele ukuthosa, insimbi engenacala - yokucinga;
• Uma phansi kuncipha, khona-ke i-carbon yensimbi izofiswa ngamahloni, insimbi engenacala ayilonakali;
• Kulula ukunakekela insimbi engagqwali, izitsha ezivela ezintweni zekhabhoni ziqala ukugcwala;
• Ungasebenzisa izitsha kuzo zonke izinhlobo zamapuleti, kanye nasemlilweni ovulekile;
• Omkhulu wepani lokuthosa, lizokhonza isikhathi eside;
• Noma iyiphi insimbi imelana namazinga okushisa aphezulu futhi aphansi;
• Kukholakala ukuthi izitsha eziphekwe ngensimbi engenasici zigcina izakhiwo zazo eziwusizo ngezinga elikhulu;
• Izitsha zensimbi ngaphandle kokugoba zibhekisele kushibhile, zinesisindo esincane, zinokuphamba okuhle okushisayo.

Pan-iron pan - Lokhu, ngakolunye uhlangothi, izindawo ezinhle ezingezona ezinamathele, kanti ngakolunye - ubulukhuni kanye nokuchitheka. I-Wok ngodonga olungu-3 mm luzofudumeza ngokushesha, kepha futhi lungahlanya nganoma yisiphi isikhathi. I-Dolstoyed 9-millimeter wok kunzima kakhulu, kepha kunamandla. Kuzonciphisa kancane, kepha kuzogcina ukushisa ngenxa yokupholisa okubushelelezi. Epanini lokuthosa odongeni olubi, kulula ukulungiselela izitsha zendabuko zase-Asia ngokuzamazama. Ezitsheni ezisindayo kusuka ku-cast iron akunangqondo.

Kusukela ngenxa yamanzi, izitsha zingagqwala, bese Ku-Wok ye-cast-iron wok, akunakwenzeka ukushiya ukudla okuphekiwe . Ngokuvamile, izitsha ezinjalo kulula ukunakekela, zingasetshenziswa kumapuleti wanoma yiluphi uhlobo, luhlala isikhathi eside. Kepha i-castron imunca wonke amaphunga, ngakho-ke kuyadingeka ukuhlanza ngokucophelela izitsha.

Ngohlobo lwe-coating

Mhlawumbe ukuhlanganiswa kubaluleke kakhulu kunepaneli yokuthosa yaseChina uqobo. Kuvimbela ukushiswa kokudla futhi kube nomthelela ekuthuthukisweni kwamasu wokuxuba okusheshayo. Cabanga ngezinhlobo eziphambili zokumboza.

Igranite, imabula noma itshe

Manje kunezitsha ezinanoma yisiphi isici esinjalo. Eqinisweni, konke lokhu kuma-synomons, kufakazela ukusebenzisa imvuthuluka yamatshe ngensimbi. Le ndlela ivumela ukumela ukumelana okuphezulu kwezitsha ezitsheni. Itshe lemvuthuluka nezinhlayiya zamaminerali eziyingxenye yalezi zimbozo ziguqula ungqimba lwe-antiprigar ekuvikelweni okuthembekile kwensimbi kusuka ekuqhekekeni. Le Wok ayidingi ibhotela noma isetshenziswa ngamanani amancane.

I-Stone Coating ihlala isikhathi eside, ithembekile ngokuqinile. Ngasikhathi sinye, i-aluminium ekhanyayo ingasetshenziswa njengendwangu, kepha ngenxa yemvuthuluka yamaminerali, i-Wok izogcina ukushisa kahle. Kule shini ekhishini kulula ukunakekela.

-Ezitsha zobumba

I-Ceramic Coating Phoring Pan ifaka ukusatshalaliswa kokushisa okufanayo komhlaba kanye nokugcinwa kwayo kwesikhathi eside. U-Ceramics ukhululekile kakhulu ekusebenzeni: Ama-Metal Blades kanye nezinkezo kungathintwa nayo, akesabi izihlanzi. Yakhelwe amazinga okushisa aphezulu, kepha umehluko wokushisa awunalo yini ukuthwala ipani elishisayo lokuthosa kuvulandi eStruran ebusika. Umphumela walokhu kwelashwa kungaba nemifantu ebusweni.

Izakhiwo ezingezinhle zifaka isisindo esikhulu sezitsha. Futhi ngokuvusa kancane, njenge-Iron Iron, ayifanele. Kepha esitsheni, esibambe ukushisa ngokuphelele, izitsha ezihlwabusayo kakhulu futhi zithosiwe, amasobho e-Asia. Ama-Ceramic Vocations angafakwa kwizitovo zikagesi negesi.

Teflon

I-Teflon Covage idume kakhulu. Ihlukaniswa ngokumelana nokuhlanza okunolaka, izakhiwo eziphakeme ezingezinhle. Kepha uma usebenza ngenhla, ungasebenzisa kuphela i-silicone noma ama-blade.

Ngaphezu kwalokho, i-Wok yadalelwa ukusebenza ngamazinga okushisa aphezulu, kanti i-teflon ayikuthandi lokhu. Ngokuphazamiseka kwesendlalelo esivikelayo, ubuthi obuyingozi buhlukaniswa.

Titanium

I-Titanium Coating ibizwa ngemvelo enobungani bemvelo - ezifundweni eziningi, ayiveli izinto eziyingozi kubantu. I-Titanium iyamelana nokulimala kwemishini, inezakhiwo ezinhle kakhulu ezingezona izinti, iminyaka engu-25 edlule.

Kungakho kumakhofi, izindawo zokudlela namanye amakhishi, izitsha ezinjalo zisetshenziswa njengochwepheshe. Okwamanje, izitsha ezinjalo zithathwa njengezingathuthukiswa kakhulu.

Koqwel

Izitsha ezifakiwe zihlala zibhekwa njengendlela yokuvikela ukudla kusuka ku-iron oxidation. Ekwenziweni kwezitsha zokuthosa nokucima, kusetshenziswa i-vitreous koqweqwe lwawo, okungavumeli ukuphathwa ngokungakhathali: Amabhulashi ensimbi, ama-blades, nezinkezo endaweni enjalo engamukeleki. Kepha iphunga lokudla alilibazilisiwe kwinhlanganisela enabantu, imelana ne-alkalis nama-acid, futhi ayihlangani nemikhiqizo. Kwe-Komel kulula ukunakekela.

Ochwepheshe bathi lokhu kuhlanganiswa kungcono kunensimbi engenacala, i-aluminium nezinye izinsimbi. I-Wok enobuhlakani ayinakubekwa ngongenalutho ngomlilo, futhi ipholile ngaphansi kwamanzi abandayo noma isithwathwa.

Ngokukhetha

Lapho uthenga, kuyadingeka ukukhumbula ukuthi iphakethe lokuthenga lingahluka kakhulu. Ukulungiselela okusheshayo kwezitsha, ibala lokhuni, isipuni, umsindo, kuzodingeka. Izinduku zaseChinese zizohlushwa, kwezinye izimbobo - i-silicone blade. Kepha ezinye izesekeli zifiseleka ukuthenga ngokushesha nge-Wok ukuthola usayizi kahle. Sikhuluma ngegridi nesembozo.

• Ithanga elikhethekile lizohlala uhhafu wobuphofu. Yenzelwe ukupheka izitsha zombhangqwana. Ngasikhathi sinye, epanini uqobo, amanzi ajwayelekile angaba yiNani noma aphekwe esinye isidlo.

• Izindandatho zensimbi (indandatho ye-wok) Futhi amapulangwe ame ngokubamba i-classic esitofini nasetafuleni - okudingekayo.

• Abanye abathengi bayathola Ukushiswa okukhethekile kwamandla aphezulu (i-Wok Burner) Ukugcina lonke ubuchwepheshe bokupheka izitsha epanini.

• Isembozo esifanele sinenani elikhulu kakhulu Uma kungafakiwe. Isembozo singaba njalo, njengomthetho, kusuka kuzinto ezifanayo njenge-WOK uqobo. Kepha abaningi bazama ukuthenga ipani ngesembozo se-vacuum. Ifakwe uphawu lwe-silicone seal kanye nesibambo eside, lapho isembozo singabekwa ngasohlangothini, kanye ne-valve yenkomba yokuvala ne-valve yokuphuma kwesitemu.

Ngenxa yenkomba yokuvala, i-silicone bezel isondele kakhulu ku-wok, futhi izitsha zilungiselelwe kwimodi yokucisha noma yokupheka.

• Ngaphandle kwalokho, Bamboo Double Boards ezifakwe epanini esiteleni. Ngemuva kwalokho amanzi angezwa ezitsheni zensimbi, futhi e-bamboo tesie, imikhiqizo yokwenza umbhangqwana iyabekwa. NgoLwesine uvaliwe ngesembozo se-bamboo, futhi i-wok iyinsimbi.

Phakathi kwazo zonke izinhlobo zezinto zokuthosa izimangaliso kukhona amanhlangano kagesi wook. Eqinisweni, ipani lokuthosa limi kuthayela kagesi ngamuntu ngamunye. Lo mklamo unezinzuzo eziningi:

• Ukuphepha kokusetshenziswa ngenxa yokulungiswa kwendawo yokungena endaweni yokuma - izitsha ezinjalo ngeke zihambise noma zigobe esitofini;
• Izinhlobo ezingaphezu kuka-10 zokushisa ezikuvumela ukuthi ulawule kalula inqubo yokupheka;
• Ukushisa okusheshayo kwezitsha;
• Ukugcinwa isikhathi eside kokushisa;
• Ukuvikelwa ngokweqile ngokweqile.

Amamodeli wokulinganisa

Ngokudweba izilinganiso, ababhali bathembela ezinhlotsheni eziningi, ezibalulekile kubathengi abathile. Sikhethe okuqukethwe okwenziwa yi-Wok njengendlela eyinhloko. Kepha abakhiqizi abavame ukunikela ngokubekwa ama-multi-arewered (i-aluminium / i-aluminium / yensimbi), okwenza kube nokwenzeka ukuthuthukisa izakhiwo zokupheka zezitsha.

Aluminiyamu

UStahlberg zenit 1585-s - Isibonelo esincane kunazo zonke, ngamasentimitha angama-20 kuphela, nge-Marble Coating. Ivolumu yezitsha ingu-1,8 amalitha. Izinzuzo ezicacile zingukukhanya, ijubane lokupheka, amandla, ukuba khona kwediski yokungeniswa ezansi. Ku-inki kukhona i-spout ekhipha uketshezi olwengeziwe. Iphane lingasetshenziswa kuhhavini. Minus shayela intengo (cishe ama-ruble ayizinkulungwane ezi-4).

"I-NEVA Tableware", uchungechunge oluthi "Titan" - Le yipani yokuthosa nge-polymer ener-ceramic antitrigar coating coating. Inesibambo esikhiphekayo, esikuvumela ukuthi uyisebenzise kuhhavini noma ubeke efrijini. I-Wok ifudunyezwa ngokulinganayo, icishe ichaze ukuguquguquka, ivumele ukufudumala okuqinile nokupholisa. Ungafaka igesi, amapuleti kagesi kanye nowokungaphandle.

Nge-Cons. Abasebenzisi bafaka ukugeza esitsheni: Izitsha azibekezeleli amaphilisi anolaka, ngakho-ke kudinga ukugezwa ngesandla noma kumodi ebanzi ngaphandle kokuwohloka.

UFissman Vesuvio Stone (4247) Ihlukile ngokufafaza ngezindlela ezimbili zokufafaza: kusuka ohlangothini lwangaphandle naphakathi, okwenza ipani lokuthosa lihlala isikhathi eside futhi lihlala isikhathi eside. Kumelana impela nomehluko wokushisa nomonakalo owenziwe ngomshini. Izinzuzo zifaka isisindo esingu-1 kg, isibambo se-ergonomic, amathuba okusebenzisa amapuleti wokungena, ukugeza esitsheni sokugeza, kanye nentengo ephansi. I-minus iyintaba yokubamba engathembekile.

Insimbi

"Siton CH2680D" - Le yinguqulo yesabelomali yohlobo lwe-Ukraine, olufana kakhulu nabathengi. Wadonsela ukunaka amathuba okususa isibambo ngesigaxa sokhuni. Kuyinto elula ukusebenza kwinqubo yokuvuselela kancane nokupheka ku-Fryer ejulile. Ungafaka i-shirter yegesi kanye nokungeniswa kwe-slab, kanye nakuhhavini. Intengo entofontofo enkulu.

Kepha inesisindo salokhu i-wok 2.6 kg. Kudinga ukunakekelwa ngokucophelela, njenganoma yiziphi izitsha zensimbi. Awukwazi ukugeza esitsheni.

Gipfel diletto 2147. - I-Tolstoyed compact solid wook ngesembozo. Amapeni awonke aphelele nezitsha. Lesi sisetshenziswa sinobubanzi obuncane - amasentimitha angama-24, kepha ukujula okuhle - 8 cm. Ngokuchithelwa kwezindonga eziwugqinsi, kwenzeka ukufudumala okuhle, kunezitsha ezimnandi zesiphetho ezitsheni ezinjalo. Ilungele noma yiziphi izindawo zokupheka kanye nama-wardrobes omoya. Ngaphambi kokusebenzisa i-Wok, cishe asikho isidingo sokugijima - kusetshenzwe manje ebhizinisini. Intengo yanele impela - ama-ruble ayizinkulungwane ezingama-2,5.

Amaminithi afaka phakathi okungenakwenzeka ukugeza emshinini wokuwasha kanye nobunzima (2,5 kg).

"Biol 0526C" Ngokwezakhiwo zayo zifana nekhophi edlule. Kepha ekhishini, umenzi wase-Ukraine unikeza isembozo esibonakalayo esivimbela ukushisa ngesibambo se-bakelite. Ngenxa yesibambo esinjalo, kungenzeka ukuthi ususe isembozo kusuka esisekelweni ngaphandle kokwesaba. Umkhiqizi umemezela ukuthi lapho esebenza nale ekhishini ekhishini, ungasebenzisa izinto zensimbi. Futhi uma ipani lokuthosa lisetshenziswa ngaphandle kwesivalo, lingafakwa kuhhavini. Le modeli ilungele amapuleti wokungeniswa.

Insimbi

Ama-vok ama-classic Chinese izitsha zensimbi, imvamisa kakhulu kusuka ku-carbon yensimbi ephezulu.

I-Granchio Marmongeli (88013) - Kuyinto enkulu yensimbi engenacala, ngezibambo ezimfushane eziqinile. Isembozo se-convex entofontofo nge-glass faka ikuvumela ukuba ulungiselele izitsha ezimbili usebenzisa i-grill grill. I-PROP PAN ine-coating enganamatheli kusuka kuMarble Crumb, engesabi ukulimala kwemishini. Imboza ipani kusuka kuzo zonke izinhlangothi. I-Wok ngokushesha futhi ngokulinganayo ukushisa phezulu, iyahambisana nokushisa kokungena.

Ungageza izitsha ezinjalo kuphela, futhi ngenxa yamasayizi acatshangelwe, akunangqondo.

I-PADERO CHNNIC CUISINI 49604-36 - Kuyinto yakudala ye-Wok kusuka ku-Carbon enambili ebiyelwe ngodonga. Isibambo sokhuni, akukho ukuhlanganiswa okungeyona okunamathela, cishe ifomu le-hemispherical yikho konke okudingayo ukulungiselela izitsha zangempela zaseMpumalanga. Izitsha azisindayo, zilungele ukushukumisa kancane, zifudumale ngokushesha, zithuthuzele inyama, inhlanzi, imifino, ukungakubheki ukudla. Ipani yokuthosa inendleko efanelekile - cishe ama-ruble ayizinkulungwane ezi-2.

I-Tefal Illico (G7011914) - Imodeli yensimbi ethandwayo ene-antitrigar titanium-based coatium. Njengabamele abaningi be-tefal, ipani yokuthosa ifakwe inkomba ngesimo sombuthano obomvu phansi, ngokusho kwalokho okungenzeka ukubona ukuthi i-WOK ifudunyezwa kuze kube yi-180 degrees. Isibambo esingamelana nokushisa kweBakeLite sisongelwa ngokuhlanganiswa kwe-silicone coating nge-anti-slip. Isisindo sale modeli - eduze nekhilogremu. Ukupheka, akukho mafutha. Inyama, inhlanzi, imifino ibilisiwe ngokushesha, igcina ujusi. Ilungele amapuleti wokungeniswa. I-Wok kulula ukuyilanda ngesandla, kepha ungakwenza emshinini we-detergent.

Amaminithi afaka isidingo sokunakekela ngokucophelela izindonga zezitsha, ukusetshenziswa okungafuneki ku-burner yegesi, kanye nentengo - cishe ama-ruble ayizinkulungwane ezi-3.

Ungakukhetha kanjani?

Nakanjani bonke ochwepheshe bazokutshela ukuthi kufanele ukhethe i-Wok ngokuya ngokuhambisana nesitofu. Amamodeli we-Aluminium Voks noma ama-Ceramic Coating amamodeli ahambisana nabashisekeli begesi nezitofu zikagesi. Amamodeli enziwe ngensimbi nensimbi angafakwa kunoma yimaphi amapuleti, kanye nasemlilweni ovulekile. Ukuze uthole ipuleti yokungeniswa, kubalulekile ukuba khona kwezindawo ezibukwe ezintweni ezibonakalayo zezitsha, ngakho-ke izinto ezenziwe nge-iron-carbon alloy zifanelekile.

Ukukhetha lokho okuqukethwe, kubalulekile ukuqonda ukuthi kungaba mnene noma mncane, uhlanganiswe noma ngaphandle kwawo. I-Metal Thinner 4 mm ibhekwa njengemincane kakhulu, izohlala isikhathi eside. I-Iron Iron in 9 mm isinda kakhulu, kukhumbuza kancane i-Wok yangempela.

Uhlobo lwaphansi lungenye indlela ebalulekile. Ezitofu zikagesi, kunesidingo ngokusobala ukuthenga ama-wok nge-flat ephansi kanye nezindawo eziphakeme ezingezona ezinamathele. Futhi, ama-pancake athosiwe wokungeniswa kanye namapuleti wengilazi-ceramic kufanele futhi abe yisicaba. Kepha izitofu zegesi kanye nabashisi, ungasebenzisa i-wok noma i-wetal metal yesitsha esinjalo, esithengiswa kwikhithi noma ngokwehlukana.

Usayizi wezitsha udinga ukukhethwa kuye ngokuthi:

• Amapuleti - ububanzi baphansi akufanele budlule ububanzi bomsele;
• inani lamalungu omndeni;
• Ukusetshenziswa kokusetshenziswa - Ukusetshenziswa kwasekhaya akunconywa ukuthenga pan ngaphezulu kwama-30 cm - Kunzima kakhulu ukubhekana nakho ngesikhathi sokupheka nangokuba nzima ukukugcina.

Izibambo ezinokwethenjelwa kakhulu ziqinile. Kepha bangashisa kakhulu kwangaphandle noma igesi. Ngaphezu kwalokho, isibambo esinjalo ngeke sivumele ukubeka i-wok kuhhavini. Ngakho-ke, abaningi bakhetha izinhlobo ezisuswayo. Ngokuzamazama okungcono kakhulu ukuba nabaphethe ababili. Kodwa-ke, abakhiqizi banikeza inketho enhle kakhulu: isibambo eside kanye ne-loop emfushane. Ungakhohlwa ukunakekela i-antithe abicone noma i-woftware lining.

Lapho uqhathanisa amanani, cabanga ukuba khona noma ukungabikho kwezesekeli ngesimo sesembozo, i-lattice, ama-blade, umsindo, njll. Amanani entengo ashibhile ama-ruble ayizinkulungwane eziyi-1.5. Kwamukelekile inani lentengo kusuka kuma-ruble ayizinkulungwane ezingama-2,5 kuye kwayi-5. Kepha kukhona izitsha futhi izinkulungwane eziyi-16-20.

Ngakho-ke, uma i-Wok ithengwa ngokunembile ukulungiswa kwezitsha zasendulo zasemhlabeni ezinobuchwepheshe obuvusa amabanga ashubile, ipani lokuthosa kufanele kube lula futhi libe isibambo esintofontofo. Uma ukusebenza kubanzi, khona-ke amapharamitha kumele achazwe abanye.

Imithetho Esebenzayo

Ngaphambi kokuqala ukusebenzisa i-Wok, kudinga ukulungele umsebenzi: "Vula" noma, njengoba amaShayina athi, Hoi Wok. Kepha lokhu kubhekisele ekuphonseni imizwa yensimbi nensimbi. Uma ipani lokuthosa lingalungile, yonke imikhiqizo izovutha njalo. Ngakho-ke, senza imiyalo elandelayo.

1. Ukugeza izitsha noma i-soda ukugeza ukuthengwa kusuka ku-lubricant yezokuthutha nothuli.
2. Izinsalela zokususa imfucumfucu ngamanzi abilayo amaminithi imizuzu emi-5 ekushiseni okuphakathi, ukugcwalisa i-wok ngangokunokwenzeka.
3. Gqoka amanzi abilayo, izitsha zokuhlola onamafutha nge-napkin. Uma iminonjana yamafutha iyabonakala, kusho ukuthi kuyadingeka ukuhlanza i-WOK futhi.
4. Uma ukulungiswa kwenziwa endlini, kufanele uvale umnyango ekhishini, uvule i-hood bese uvula iwindi. Uma kukhona ithuba, inqubo eyengeziwe kufanele yenziwe emgwaqweni (kwi-Mangale, umlilo, ekhishini lasehlobo).
5. Ama-Wok ahlanzekile alomile afakwa ngomlilo omkhulu (amandla aphezulu).
6. Ngemuva kwemizuzu embalwa, phansi kuzoba ngumthunzi ogqamile ngenxa yokushisa okuphezulu.
7. Ukulinganisa ngokucophelela ipani lokuthosa ngezindlela ezihlukile, udinga ukufihla imbongolo kusuka kuzo zonke izinhlangothi.
8. Lapho ezansi, futhi izindonga zizoba bluetic, 80-120 ml kawoyela yemifino zithululelwa ezitsheni ukuze phansi kuvalwe ngokuphelele.
9. Ukuzithandela kusuka ngapha nangapha, udinga ukuqinisekisa ukusakazeka okufanayo kwamafutha kuyo yonke indawo engaphakathi.
10. Ngemuva kwemizuzu engama-2-3 ngemuva kokucima umlilo, uwoyela uyakhanyiswa, nezitsha zipholile ngaphansi kwamanzi agijimayo: okokuqala kusuka ngaphandle, khona-ke ngangaphakathi, khona-ke ngangaphakathi, khona-ke ngangaphakathi.
11. Ngomlilo omkhulu, i-wok iphinde ifudumale, inikeze amanzi amutha ukuhwamuka.
12. I-30-50 ml kawoyela ithululelwa epanini lokuthosa owomile, isatshalaliswa phezu kwalo lonke umhlaba futhi igcinwe kuze kube yilapho intuthu.
13. Izitsha zihlanzwa ngeplate zicishiwe.
14. Ukubona izinyathelo zokuphepha, udinga ukwethula uwoyela oshisayo ezindaweni ezingaphakathi nangaphandle (amathawula wephepha noma okuthile okufanayo).
15. I-Wok Shiya endaweni ephelele kuze kube yilapho kupholisa ngokuphelele.

Ngokuzayo, i-wok enjalo yagezwa ngamanzi ashisayo ngaphandle kokuwohloka, ukuze ungachithi isivikelo kawoyela. Izitsha zidinga ukwesaba ukusula ngamathawula wephepha.

Ngesikhathi sokupheka, futhi, kunemithetho yawo yokusebenza komphangi.

• Ukudla kudinga ukushukumisa njalo enkabeni kuya emaphethelweni.
• Umkhiqizo onzima, okuncane kufanele kusikwe. Kepha zonke izithako kumele zibe cishe ngosayizi ofanayo.
• Ipani lokuthosa lokuqala elifudumele (ngaphandle kwama-coating), bese kubakwa imikhiqizo.
• Ukulandelana kwebhukumaka: Noma iyiphi inyama, izaqathi eziqoshiwe, u-anyanisi, upelepele we-Fleece, imifino, izinongo, ama-noodle amancanyana.
• Ilayisi noma ama-vermicells avame ukubiliswa ngokwahlukana.

Ukubuyekezwa

Inani elikhulayo labapheki basekhaya nabaqeqeshiwe bakhetha i-Wok. Azikho izikhalazo kumodeli yezimangalo. Ngokuya Ngokubuyekezwa Komsebenzisi, izitsha ezisebenziseka kalula nezisebenzayo. E-Wok ye-Classic, kulula ukumkhululeka, kwi-cast-iron - stew bese upheka. Bonke abasebenzisi bonke banelisekile nge-Wok, kepha bancoma ukuthi bakhethe ngokucophelela izitsha, banake izinto ezibonakalayo, isisindo, usayizi, ukuqinisa izibambo nezesekeli. Bese ukuthenga kuzophumelela.

Futhi izitsha ezisepanini lokuthosa isimangaliso zilungiswa ngokushesha okukhulu futhi zimnandi kakhulu.

On indlela yokupheka epanini lokuthosa le-WOK, bheka kuvidiyo elandelayo.