Inxalenye ebalulekileyo yokuphumla kwendalo kukulungiswa kwenyama nemifuno ngomlilo. Yintoni enokuba ngcono kunepikniki kumoya omtsha kwinkampani ehlekisayo elunxwemeni lwechibi okanye kwiyadi yakhe. Umnqweno kunye nemvakalelo elungileyo iqinisekisiwe. Nangona kunjalo, i-barbecue ayisiyobugcisa kuphela sompheki, kodwa kunye nomgangatho wezitya kunye nezixhobo.
Yintoni ebandakanywayo?
Namhlanje, ezona ndawo zihlukeneyo ziyafumaneka. Uninzi luza kubona lo mbuzo ngemfuneko yakhe, kuba i-pikries, iifolokhwe, ama blade kwaye ezinye zisekhitshini, kwaye izixhobo ezingekhoyo zinokuthengwa ngokwahlukeneyo, kutheni zichitha imali eyongezelelweyo. Abavelisi ababandakanyekayo ekwenzeni izixhobo zokupheka kumlilo ovulekileyo bangenziwa nje izitya, kodwa zisekelwa ngokufanelekileyo izicelo zokusetyenziswa okukhulu, kuba kwindawo yokuqala esijongana namaqondo obushushu aphezulu. Ukuzonwabisa kufanele ukuba kube nokugqitywa okumnandi, kwaye ukungapheli ngokutshiswa.
Kufanelekile ukuba uqaphele ngakumbi, ikhithi.
- I-albiest upldvaring Ibandakanya yonke into engenakuphikwa: I-skewers aliqela, i-grille, blade, iplagi. Iiseti ezinjalo zipakishwe kwityala leplastiki ngesiphatho okanye kwibhasikithi yenkuni, ejongeka ngakumbi.
- Ipremiyamu Yenzelwe ubungakanani be-4 ukuya kwi-12 yabantu apho yonke into ifanele ukupheka kwindalo. Ibandakanya uluhlu lwangaphambili lwezinto, ukulahla okanye izitya ze-ceramic, i-cutlery, i-rill yokususa, imilo, izixhobo zekhitshi ezizodwa kunye nesiqholo. Ifake yonke isutikheyisi okanye kwimeko. Ngentuthuzelo enkulu, inokuxhonywa egxalabeni.
Kubalulekile! Kuxhomekeka kwiimfuno zakho, i-kit inokubandakanya ibrashi yezinto zokucoca ezivela kwintsalela yokutya, i-bowher, impompo, ukutshintshiselana nangakumbi.
Ikhithi ye-barbecue ayisiyonto ifanelekileyo kweli lizwe, kodwa kwangokunjalo nesipho esimangalisayo. Iseti yesipho esinjalo ihlala inesitayile kwaye iyasebenza.
Izibonelelo kunye nokungancedi kweeseti
Abathandi abanamava abaphumeleleyo kwindalo bayazi ukuba ingqokelela yepikniki ihlala isebenzisa ishishini. Ngoobani abangazange babambe xa becinga - ukuthatha olona lubalulekileyo, kwaye bafika, bafumanisa ukuba yintoni ebalulekileyo, iya kuba sekhaya. Amatyala afike ekuhlanguleni ngekhiti le-barbecue. Siza kuyifumana kwiingenelo zabo kwaye sisebenza.
Izibonelelo zeeseti zezi zilandelayo:
- Ubunzima obuphantsi (ukuya kuthi ga kwi-1.5 kg) -Iisutyuli zeeseti ze-necromotive, ezenzelwe ukuba kwindawo encinci, njengoko izinto ezininzi zinokuvakala;
- Ukukhetha okwahlukileyo kwezinto - ukusuka kumgangatho kwizinto ezikhethekileyo zendalo;
- lula Zonke izixhobo zeBharbecue zihlala zisondele;
- Ubomi obude benkonzo;
- Ixabiso elifikelelweyo -Ixabiso liyahluka kwinani lezinto ezigqityiweyo.
Ngokuphathelele iintsilelo, azikho, ukuba, kunjalo, zifumana iiseti eziqinisekisiweyo kwiivenkile ezinkulu nakwiivenkile eziqinisekisiweyo.
Iimpawu ezithandwayo
Uninzi lwabalandeli bezitya kunye ne-twinkle baqinisekile ukuba ukulungiselela i-kebabs kunye nenyama kwi-grill, iimveliso zibaluleke kakhulu, kwaye akukho nto ibalungisa. Ngapha koko, le yimpazamo enkulu. Ungasebenzisa isitya esimnandi ngexesha elifutshane kwaye ngaphandle komngcipheko usebenzisa i-tesils ekhuselekileyo nephezulu kunye nekhitshi kunye nekhitshi.
Namhlanje, iivenkile ezithengiweyo kunye nezibuko ezinomtsalane zibonelela ngendlela eyahlukeneyo kunye nesitayile se-sumpaur, grill ye-grill, izikhonkwane ze-Steak kwaye njalo. Kodwa thatha iseti efanelekileyo ayilula. Siza kufumanisa kwiimpawu ezithandwayo ze-barbecue zeeseti.
I-GIPFEL (iJamani)
Umvelisi waseJamani ubonelela abathengi ukuba basebenzise uluhlu olufanelekileyo lwendawo yekhitshi. Umgca okhethekileyo umelwe kwiiseti zeBarbecue, Grill kunye neMangala, ezahlukileyo kumgangatho ophezulu, ubume bemvelaphi kunye noyilo olungaqhelekanga.
Ezo tonis aziphumi kwaye zingafikeleli ekutyibilikeni.
UGipfel ucebisa iseti ye-classic yeseti evela kwizinto ezi-3 ezinkulu kubantu abayi-6. Ezi ziigidi ezahlukeneyo ze-grill, ukucoca iibhulukhwe, ii-skewers, iibhloko zokujika, iipansile zemfuza, i-trinck ye-trinck, i-trinck ye-trinck, i-swicone inamabala amaninzi. Uluhlu lusisityebi. Izinto zibekwe kwiimeko zealuminiyam zesitorengiweyo kunye nokulula. Zonke izinto zenziwe zivela kwindalo esiyingqongileyo enobuhlobo-yintsimbi yekharbon, intsimbi engenasiseko, i-silicone kunye neenkuni. Imveliso nganye iqinisekisiwe.
Amajuba (iRussia)
Olu luluhlu lwemveliso yasekhaya kwi-grill. Eyona nto iphambili kwinkampani ziinkcukacha kwizinto ezincinci, ke ngoko iimpahla zale nkampani zahlukile kubuninzi bokusebenzisa ngokwemigaqo yentuthuzelo. Kwangelo xesha, amajukubi akoyiki ukuzama ukuphuculwa kwezinto ezintsha kunye nezinto ezintsha kuluhlu lweeseti zebharibecue. Uhlobo lweRussia lumelwe ziingqokelela ezi-3: Ingcali, i-Mobil, yaBantwana, ezithathela ingqalelo iimfuno zabathandi be-rustic.
Umgca wabantwana owahlukileyo kukuvumela ukuba utsala umntwana kwihlabathi elinomdla lekhitshi. Emva koko, izixhobo ze-grill zenza ukuba kube lula ukwenza lula inkqubo yokusebenzisana neemveliso ngexesha lokupheka ukutya.
Grun Gras (iJamani)
Inkampani ibonelela ngeekhithi ezigqwesileyo ezenziwe kwintsimbi engenasiseko esinamandla, yahlulwe yimbonakalo engaqhelekanga kunye nokusebenza. Iseti nganye ixhotywe ngesutikheyisi ye-aluminium kunye ne-Picnic, apho kukho yonke into yePicnic eyimpumelelo: i-skewers, ii-blade, iifolokhwe, i-Sontols, njalo njalo. Kulula kwaye kubonakale ngokukuko, ngaphandle, ngaphandle akubonakali njengeekhiti yepikniki, kodwa ijongeka ngathi yityala leshishini. Sika, Fry, ubambe, dubula ngezixhobo ezilula kwaye zilula.
I-Bergthoff (iBelgium)
I-rand the the the the the the the the the kitchen zekhitshi kunye nezinto eziphezulu zezinto eziphezulu, ezithandwa kakhulu zombini eziqeqeshiweyo kunye nabathengi abaqhelekileyo. Indawo ekhethekileyo ifanelwe ngulayiti wemveliso weseti yeBharbecue iphawulwe ngamabhaso ehlabathi.
Kwiiseti ezinjalo, kukho yonke into ebalulekileyo yokwenza izitya ezigqwesileyo.
Ungayikhetha njani?
Iphekiwe kumlilo, iFillt yentlanzi, imifuno eqinisekisiweyo yothando luthando. Ukutya okulungiselelwe ukuba kungabi mnandi kuphela, kodwa kuluncedo, kuya kufuneka ubeke iimeko ezifanelekileyo kwaye ukhethe izixhobo ezifanelekileyo. Ukwenza oku, kukho iindidi zeeseti ezahlukeneyo kunye nezipho ze-barbecue kunye ne-grill, ekwazisa ukwanelisa iimfuno zabantu bonke. Izinto zokomfuziselo zokomfuziselo zinokwahlulwa kuba ngamaqela amathathu anje:
- Yenza lula inkqubo yokupheka;
- Lungiselela ukubopha komlilo;
- Yenzelwe ukutya okulungele.
Ngokukhetha ezi seti, ezi ngcebiso zilandelayo kufuneka zithathelwe ingqalelo:
- Kubalulekile ukumisela injongo yokuthenga kunye nokusetyenziswa rhoqo - ukuba uyingcali, emva koko uthanda ukuqiniseka; Ukuba olu lukhetho lwesipho, emva koko ukhethe uyilo olungaqhelekanga lwezixhobo;
- Njengommiselo, iikhithi zinikwa ukupakisha: Ityala, isutikheyisi, ityala, elifanelekileyo kwaye lisebenza; Isixhobo ngasinye sinendawo yayo (ayidibani nantoni na, ingalahleki, ayiyi kuzisa into efunekayo xa upheka);
- Kuba izitya zilungiselelwe ubushushu ngamalahle, amabala kunye neefolokhwe kufuneka zibe nesiphatho eside ukuze singabe nobushushu; Ukongeza, izinto ezizenziwe kuzo kufuneka zibe nobushushu; Intsimbi esemgangathweni esemgangathweni iya kuphinda iguquke kwaye isebenzise;
- Sukuthenga iseti apho izixhobo ezininzi; KwiKebab kwi-grill kuya kubakho izinto ezi-3-4;
- Iimpawu ze-barbecue aziyona tyhefu- uyakusindisa imali ukuba uthenga i-set enye apho yonke into iya kuba ngaphezulu kwesixhobo ngasinye;
- Nika ingqalelo, apho izinto zenziwe zeseti zenziwe ngayo - zonke izinto zensimbi kufuneka zenziwe ngentsimbi engaqhelekanga, ngexesha lokusetyenziswa akuziphathi kakuhle kwaye azifihli amabala; Iplasitiki, i-silicone okanye amalungu omthi kufuneka adalwe kwizinto ezikhuselekileyo, ezingeyongozi;
- I-Ergonomic - Ikhithi yeBharbecue kufuneka ilungele ukusetyenziswa ukuze ukwazi ukonwaba ngakumbi kwinkqubo yokupheka;
- Izixhobo zeBarbecue, i-Grill kunye neMangal kufuneka iphunyelwe ngokulula kungcoliseko.
Imigaqo yokusetyenziswa kunye nokuGcina
Emva kokuba uthenge ipikniki yepikniki, nganye ilindele iminyaka emide yokusebenza kwe-inventri ngaphandle kwe-hassle. Imbonakalo entle kwaye iqaqambile inoveli ivuya. Isicelo sokuqala sibangela iimvakalelo ezintle ezihle, kwaye umnqweno wokulungiselela izitya ezimnandi ngakumbi. Ukuze iKit yeBharbecue ukugcina iipropathi zayo ezingenantsingiselo, kufuneka ukuba inyamekele, ilandele imithetho ephezulu yokhathalelo kunye nokugcinwa, njenge:
- Gcina ezo zixhobo kwindawo eyomileyo, njengommiselo, zithengiswa ngesikhumba okanye amagqubo enkimbi, amatyala kunye neesutikheyisi;
- I-Grill Ithanstols eneziphatho zomthi, iitsiki kunye ne-Aproni kude kumlilo ovulekileyo;
- Ngexesha lokulungiselela, musa ukuchukumisa iinxalenye zentsimbi zedada, iifolokhwe, amayeza, kuba kwinkqubo yokupheka i-grill ebuhlungu kakhulu;
- Ngexesha lokuhlamba, musa ukushiya izinto zensimbi kunye namaplanga ixesha elide emanzini, njengoko oku kunciphisa kakhulu ubomi beenkonzo zabo;
- Emva kwesicelo ngasinye, qiniseka ukuba uhlamba inqaku ngalinye - kwanele ukukhathalela amanzi afudumeleyo usebenzisa iarhente yokuhlamba amanzi;
- Akukho tyala alisebenzisi ibrashi yensimbi, ukuze ingabi nako ukonakalisa umaleko ophezulu wemveliso.
Ukupheka-olu yinto yokwenene enganyamezekiyo. Yonke inkqubo inomdla kakhulu kwaye iqiniswe, ke unokutsala onke amalungu osapho. Ewe kunjalo, sonke asilindi ukuba singcamle nje ukuba inyama eyoyikisayo okanye intlanzi, isuswe emlilweni. Iseti ye-manga esetyenzisiweyo iya kwenza onke amanyathelo akhuseleke kwaye emnandi ngokwenene. Kufanelekile ukuba uqaphele ngesaziso samaqhinga amancinci alandelayo:
- Xa ifune imveliso, gcina ibhotile yamanzi ecaleni kwakho ukuze ucoce ilangatye elingalindelekanga elivele;
- SUKUFUNA UMLILO WESIQINISEKISO SISISHISELELO, Ngenxa yoku, unokungahoyi;
- Ukuba usebenzisa uphawu lwe-classic kwi-Coal, linda de ubaleke- imizuzu engama-30-60, kwimeko ye-barbecue yegesi - emva kwemizuzu eli-15;
- Sukuqinisa ngokuqinileyo inyama kwi-skewer, kuba kufuneka ithoswe kwaye ayisebenzi; Inqaku elinye lenziwa kwiGrille Grille;
- Xa usebenzisa izithethi ezenziwe ngomplanga, wena kuqala uzityhafise ukuze zingatshi;
- Ukuphelisa iimveliso zenyama kwi-grill ye-grill, musa ukumangaliswa ukuba zinamathela kumphezulu phantse kwangoko; Lindela de i-rust yenziwe, emva koko unokuziva ngenkalipho.
Kwividiyo elandelayo, jonga iseti ye-barbecue.