Ibirori bya cocktail - Gutsindira amahitamo yo kwidagadura. Ishyaka risanzwe ninshuti, isabukuru cyangwa isosiyete irashobora guhindurwa nimugoroba. Kandi ingingo yacu izafasha gutegura ibyo ukeneye byose kugirango ukore ibintu nkibi.
Ibiranga kwiyandikisha
Imiterere ya cocktail - Nta gushidikanya ko ari ikirere cyiza, cyiza. Ahantu hateranira birashobora kuba iyo ari yo yose: ibirori birashobora gutegurwa murugo, muri kamere, muri cafe cyangwa resitora, no munzu yigihugu.
Itandukaniro nyamukuru kuva mubiruhuko bisanzwe ni ukubura kumeza rusange. Amasahani akomeye ntabwo ahuye nubu buryo. Muri ibyo birori nk'ibi inzozi bikora ibiryo bito byoroshye gufata amaboko. Imirongo myiza, vase nyinshi hamwe na tray - nibyo byose ushobora gukenera gufata abashyitsi.
Byoroheje Sofa, ibikoresho bya wicker, intebe nto zizaba ahantu heza ho kuruhukira mugihe cy'ishyaka. Kandi icy'ingenzi, usibye imyanya, hagomba kubaho umwanya munini wubusa.
Aho niho kutakora nta kintu na kimwe, ntabwo ari ibirahuri byiza na shake. Niba ubishaka, ibarura ryuzuye rirashobora gusimburwa ibikoresho bya Homemade, ariko biracyari byiza kuvanga ibintu bya cocktail. Kandi ntiwumve rero, nta shyaka, nta shyaka rihari - urubura, urubura rwinshi. N'ubundi kandi, ntibizabura cocktail gusa, ahubwo bizanakenewe kubinyobwa bikonje, imiterere yimbonerahamwe.
Itegeko ry'ishyaka rya Cocktail: Ice, cocktail n'ibiryo bigomba kuba ibirenze abashyitsi. Niba kandi impamvu yo guhura nishyaka rya cocktail rizaba ridashoboka, hanyuma imipira, indabyo, ibyapa, indabyo zirambuye n'indabyo zirashobora gukoreshwa nkimitako yicyumba. Ikiruhuko nk'iki rwose ntizizanyura utabizi kandi uzibukwa igihe kirekire nabari aho bose.
Niba ikirere cyinama, kubinyuranye, bigomba gukomera, bazatabara Ikirahure cya Crystal, imbonerahamwe, ikumirwa mu nkendero, imitako idahwitse . Mubisanzwe muburengerazuba hari iminsi y'amavuko, inama zubucuruzi, iminsi mikuru rusange.
Ibyo ari byo byose, iyo bakora ibirori bya cocktail, nta bipimo bikomeye - byose biterwa n'ubushobozi bwawe na fantasy.
Imyambarire
Kurugero rwa Hollywood, turabizi Imyambarire ya Cocktail igomba kuba kumavi cyangwa hejuru yikigo, kandi igikapu kitari gito, ibyiza. Ariko niba ari imiterere y'ishyaka hanze yumujyi, noneho ntugomba gukurikiza urutonde rwubunini bwa mbere.
Imiterere igezweho Bisobanura gukata imyenda yoroshye, agatsinsino gake, imitako nziza. Birumvikana ko jeans yuruhu ari nziza kwanga, nkuko bivuye kubindi byambaye. Ariko kandi uhitemo imyenda ishimishije, niba ibyabaye bidasaba, ntukabe.
Mu misatsi ye, nibyiza kandi gutanga ibyifuzo byuyu munsi - ibi birasakuza umusatsi, imigozi karemano kandi nta "minara" ya Eiffel "kumutwe.
Urundi rufunguzo rwo gutsinda kwishimana ryishusho nziza ni iyubahirizwa ryigihe. Imyambarire yumucyo na sandali izaba ikwiye kumugoroba ushushe, kandi mugihe cyubukonje bukwiye gutanga ibyifuzo kubintu byiza, wibande kubisobanuro.
Kandi, byumvikane, inyuguti yimyambarire yubukwe izatandukana nimyambarire yimyambarire yishyaka ryinshuti. Imyambarire igomba kuba "mu ngingo", bitabaye ibyo hariho ibyago byo gusa birasekeje.
Ibiruhuko
Imiterere yo kuvura muri ibi birori yabaye Buffet . Ibiryo byinshi bito bizagize ubushake kandi bintera inzara. Kubintu bito, birahagije byana, ibiryo byo mu nyanja hamwe na salade mu bitebo. Niba nimugoroba amasezerano yo kuba ndende Birakwiye kwita kubiryo byinshi: Mini-kebabs ku bashinyaguzi, ibiryo ku mugati, ukunda, bishyushye no gukata.
Inyama zitandukanye zirashobora gutandukana nimbuto, nziza na ice cream. Ihitamo ryumwimerere ibiryo - Kuzunguruka cyangwa, kurugero, uduce duto twa pizza, bazahinduka imitako nyayo yimeza.
Ibinyobwa
Ibinyobwa bisindisha kandi byumwimerere byindishyikiriza. Marrikata "," Ikirwa cyamaraso "," Ikirwa kirekire " - ntibishoboka ko ushobora guhitamo cocktail ikunzwe cyane.
Ibiryo byumwimerere Ongeraho imizabibu, kandi inzoga zitandukanye zizemerera buri mushyitsi kwishimira ibinyobwa ukunda. Ntiwibagirwe kubyerekeye imitobe kandi uhagarara kubadakoresha inzoga. Kandi ntiwumve, hagomba kubaho amazi, noneho nimugoroba uko byagenda koseshaka.
Ibiryo nubunararibonye ni ngombwa mugutegura ibinyobwa. Abashya bafite ubuzima bwiza kubintu byoroshye kuri cocktail ya kera. Benshi muribo bategurwa byoroshye murugo.
"Apple Tini"
Uzakenera:
- Milliers 50 ya vodka;
- Milliers 20 ya Apple Liqueur;
- 1 pome;
- Lime 1;
- 1 ikiyiko cy'isukari;
- urubura.
Shaker yashyizwe hanze ya pome ya pome na lime. Ibintu byose birimo isukari kandi bijanjagurwa rwose na Madler. Urubura rwa rubura rwajanjaguwe, vodka hamwe ninzoga ya pome, bivanze neza.
Misa yavuyemo irashobora gusuka binyuze muri siete, ariko urashobora kugenda nkuko bimeze no kunywa ukoresheje umuyoboro.
"Ikirusiya cyera"
Undi cocktail, ishobora gutegurwa ukomoka kumukunzi.
Uzakenera:
- Imiryango 30 ya vodka;
- Mililitiro 30 ya kawa;
- Mililitiro 30 y'amavuta make;
- urubura.
Mu ntangiriro, ikirahure cyuzuyemo urubura, hanyuma cream, inzoga na vodka bisutswe. Ibinyobwa bigomba kuvangwa no gutegereza kugeza inkuta za gland zikonjesha - Iki nikimenyetso ko cocktail yiteguye. Kubakunda ikintu cream ikomeye birashobora gukurwa mubihimbano.
"Cream"
Uzakenera:
- Millilite 75 vodka;
- Garama 50 ya ice cream;
- 1 Ikiyiko cya kawa yoroshye;
- Mililitiro 20 ya sirupe isukari;
- Mililitiro 20 ya Jam;
- Millilite 100 y'amata;
- urubura.
Ikirahure kinini cyuzuyemo urubura kugeza kimwe cya kabiri. Hariho kandi vodka, ikawa, amata na sirupe isukari. Ibintu byose bivanze neza. Umupira wa ice cream wongeyeho kandi jam isukwa.
"Mojito"
Uzakenera:
- Balideri 60 wa Roma;
- Big Mitt Beam;
- kimwe cya kabiri cya teaspoon yisukari;
- igice cya lime;
- urubura.
Inararibonye mugihe cyo guteka iki kinyobwa cyamberehanagura impande za glande hamwe namababi ya mint. Bakomeje rero amavuta yingenzi, kandi cocktail ihindura impumuro nziza. Nyuma yo mu kirahure, isukari yacitsemo ibice bya lime, lime, isuka ibihuru.
Ibikoresho birakangurwa kugeza igihe isukari isenyutse rwose. Nyuma yibyo, ikirahuri cyuzuyemo amazi.
"Diairi"
Uzakenera:
- 50 mililitiro ya Roma;
- Millilite 20 Freme nshya;
- Isukari ya Teaspoon.
Ibintu byose bivanze mu rubura hamwe na barafu, amacupa ku kirahure hanyuma uhita uburira kumeza. Iki kinyobwa gifatwa nkicyoroshye mugutegura. Kuzamura impumuro, urashobora guhanagura urusaku rwa lime.
Ibiryo
Expisite cyane reba ubwoko bwose bwa canapes zose hamwe nibintu bitandukanye. Cyane cyane tarts ishimishije ni ibicucu na salade yoroheje. Ntugakore utakata. Muri kamere, fungura n'imboga kuri grill bizahinduka intsinzi.
Niba gushimangira inzoga, ibiryo bisanzwe, ibirayi bisanzwe, amababa atyaye, ibiryo bivuye mu kabari birakwiriye.
Tarlets hamwe na foromaje na crapsticks
Uzakenera:
- Garama 150 za foromaje;
- 1 gupakira inkoni ya Crab;
- 3 Amagi Yatetse;
- Mayonnaise;
- urusenda;
- Amahema 6;
- umunyu.
Amagi yatetse neza yaciwe neza, fata foromaje ku manza, inkoni yaciwe mu cube. Misa yavuyemo irashukwa, umunyu na lisansi Mayori. Imirongo izuzuza salade, iyo dosiye yo gutanga ishobora gucishwa nicyatsi gishya.
Amaduka yatetse hamwe na foromaje
Uzakenera:
- 2 igigero;
- Inyanya 3;
- Garama 100 za foromaje;
- Mayonnaise;
- Ibice 2 bya tungurusumu;
- umunyu;
- urusenda.
Imbuto zaciwe mu ruziga no gukanda ku mavuta y'imboga. Inyanya nazo zaciwemo uruziga kandi zometse gato mu isafuriya kuva impande ebyiri. Tanga foromaje ku masate, ya liemoweyo Mayoga kandi wongere tungurusumu. Kugirango ushyire uruziga rw'inyanya ku ruziga rw'igigero, umunyu, urusenda hanyuma wongere ikiyiko cya misa yavuyemo. Isahani irashobora gutangwa kumeza nkubukonje.
Ibiryo byo kuri skewers cyangwa canape birashobora gukorwa mubyukuri uhereye kuri firigo: ham, foromaje, imyumbati mishya cyangwa samy.
Urashobora gukoresha shrimp, bacon, ibice by'amafi, avoka, imyelayo, inyanya. Urashobora gukoresha ibice bya Kebab kumaseke, ukundisha imboga zatetse. Amahitamo yo kwitegura. Ikintu nyamukuru nuko ibiyigize byuzuyemo kandi byegera inzoga zatoranijwe.
Imyidagaduro
Kugirango utarambirwa, kubyerekeye imyidagaduro yishimye ikeneye gutekereza mbere. Iperekwa no kwerekana ibirori bya gahunda bigomba kuba bisa ninsanganyamatsiko ya nimugoroba. Byongeye kandi, ugomba kuzirikana imyaka yabashyitsi. Amarushanwa akomeye akeneye gusimburana ibiruhuko. Ibirori bya cocktail Ntabwo bivuze ko hari urwego n amategeko, kugirango ubashe kuruhuka kandi wishimire umuziki n'ibinyobwa ukunda.
Urashobora kumarana amarushanwa yo kubyina: fata umucamanza n'abitabiriye amahugurwa, hitamo umuziki ukwiye kandi utegure intambara nyayo.
Ikositimu I. Ikibazo kubantu bakuru , insanganyamatsiko izaba firime, umuziki ndetse nubuzima bwawe bwite. Kurangiza ibirori bishimishije cyane karaoke, mugihe abashyitsi bose bamaze kuruhuka bihagije. Ntiwibagirwe ibihembo: Kumurindi mwiza, igisubizo nyacyo, imbyino isekeje. Hanyuma no murugo bizaba ibirori nyabyo cocktail.
Nigute ushobora gutegura ibirori bya cocktail reba muri videwo.