Makampani amakono amakono amapereka njira zosasinthika za anthu wamba. Masiku ano mwachinyengo - chowala, chofuula. Kutchuka kwakukulu pakati pa azimayi okongola kumapambana ndi tsitsi lofiirira. Mthunzi wokulirapo upanga chithunzi chapadera chachikazi ndipo chimakopa malingaliro omwe amawaganizirawa.
Pezulia
Ambiri mwa azimayi amaphatikiza lilac ku mtundu wa lilac. Komabe, matani amatope: Lilac - wopepuka ndi wofewa. Mtundu wofananawo umapangitsa malingaliro abwino okha komanso odulidwa kuvulaza. Mtunduwu umakhulupirira matani ofunda.
Tsinti ina yotchuka pakati pa mafashoni amakono ndi chokoleti cha lilac.
Ili ndi mawu oyambilira komanso "okoma". Zotsatira zake zokhala ndi mizu ya tsitsi zimakhala zofiirira zofiirira, ndipo zingwe zotsalazo zimapeza mthunzi wofiirira wa pinki.
Ndani amabwera?
Wofiirira amasankha akazi olimba mtima omwe ali ndi moyo wogwira ntchito. Ilibe malire a zaka. Imapereka azimayi okhwima kuti akonzedwe komanso amasewera, ndipo azimayi achichepere omwe ali ndi tsitsi lofiirira amakhala lofanana ndi nkhalango yodabwitsa ya niitf. A Lilac ndi abwino kwa amayi omwe ali ndi mitundu yozizira (yakhungu "ya khungu la khungu). Marlazymes ndi abwino kupanga chisankho mokomera mawonekedwe pang'ono. Ndikokwanira kupanga zingwe zingapo zingapo, ndipo chithunzicho chidzakhala chapadera.
Mthunzi wofunda wa utoto umatha kutsindika zabwino za mawonekedwe ndipo nthawi yomweyo zimasokoneza zolakwika.
Ponena za chokoleti chofiirira chofiirira, chimafika ndi azimayi achichepere ndi khungu lakuda ndi khungu la maolivi. Chokoleti, amapereka chithunzi cha kusamvetsetsa komanso "kudzatentha" nthawi yozizira.
Zabwino ndi zovuta
Ubwino wa mthunzi woyambirira umaphatikizapo zotsatirazi:
- Tsitsi la lilac la tsitsi lidzakhala "chowoneka" cha chithunzi chilichonse chachikazi;
- Zabwino kwa phwando laphokoso komanso kuyenda mwachikondi;
- Zojambula zazikulu zapamwamba;
- Yoyenera tsitsi lalitali komanso kapangidwe kake.
Komabe, ndi ma pluses onse ofiirira, mavutowo akadalipo.
Mwachitsanzo, mthunziwu sikothandiza kwathunthu kwa amayi omwe akugwira ntchito zolimba.
Kulimba mtima kolimba kumafunikira kusintha kosalekeza, komwe kumakhala kokwera mtengo. Kuphatikiza apo, mawu otuwa siophweka kwambiri. Chilichonse chimadalira njira yotsekera ndikusankhidwa bwino.
Kodi mungapeze bwanji mthunzi?
Mtundu wokongola, wowoneka bwino udzatha kupanga sulon wokongola komanso nyumba. Ngati timalankhula za kudontha kwathunthu, ndiye njirayo imakhala ndi magawo angapo.
- Kuwala ma chaps. Malo osungirako ali oyenera (6%), ndipo ma Brunette ndi abwino kugwiritsa ntchito mawonekedwe ndi 12% Oxide.
- Tsitsi lokhala ndi utoto kapena mawonekedwe a tonic. Choyamba tanthauzo "lidzapereka" mtundu wabwino kwambiri. Tint Tonic ndi mabali ali ndi mawonekedwe odekha, koma osasiyana mu kulimba.
- Kutsatira michere kwa tsitsi lopaka. Mankhwalawa amagwiritsidwa ntchito popereka ma short ndi tsitsi lofewa.
Pezani shade ya lilac igwiranso ntchito mothandizidwa ndi ma cervas apadera ndi varnish. Komabe, zikutanthauza kuti njira ngati zofananazo zimasambitsidwa mwachangu komanso khungu lonyansa kwambiri.
Ponena za mthunzi wa chikoleti cha lilac, mutha kugula utoto wa tsitsi (utoto "biringanya") kapena amayambira njira yokhazikika.
Pankhaniyi, dzanja laukadaulo limafunikira. Mwachitsanzo, imodzi mwa njira zodziwika kwambiri ndi zomphuma. Njirayi imatanthawuza kuphatikizika kwa mitundu iwiri. Poterepa, tsitsi lomwe lili mizu idzapakidwa utoto, ndipo zingwe zina zonse "zidzasewera" ndi mithunzi yofiirira. Kuphatikiza apo, onjezani zofiirira mu tsitsi la chokoleti chizikhala Mothandizidwa ndi zida balloz ndikusungunuka.
Za momwe mungapezere tsitsi lofiirira, yang'anani.