Kitchen shine tsakiyar kowane gida. A nan ne dafashin dafuwa ga dangi da baƙi ana haifuwarsu. Sabili da haka, ya kamata a shirya wannan ɗakin tare da mafi girman ta'aziyya. A yau, masu zanen kaya suna ba da adadi mai yawa na kayan kwalliya da kayan aikin gida ta amfani da abin da za a iya yi da salo, da kuma mai aiki, da kuma aiki mai salo.
Zabi wani wuri
Yankin aiki wani bangare ne na dafa abinci wanda murhun yake, kayan aikin gida, ya sanya countertop da wurin dafa abinci. Daidaitaccen layout na wannan sarari zai ba kawai motsin motsin rai daga cikin dafa abinci. Zabi na wurin aiki yana tare da mafi dadewa bango na dafa abinci, a ƙarshe, taga ko a tsakiyar ɗabi da girman ɗakin kuma, daga cikin tunanin ku.
Girma
Shirya yankin aiki, ya kamata ka, da farko dai, yi la'akari da yankin ɗakin. Kuma a cikin ƙarami, kuma a cikin babban dafa abinci, zaku iya tsara wuraren aiki.
Girman mulkin duniya na yankin da ya dace da kowa, a'a. Kowannensu yana bayyana shi daidai da bukatun sa.
Matakin wuri na iya zama daban. Mafi kyawun ƙimar abubuwa masu zuwa:
- Tsawo na marijin bene - 85 cm;
- Tsawon nutse - 85-90 cm.
Tsawon tebur saman, wanda ya dogara da kauri daga farantin, tsawo na majalisa da tushe, yana da daidaitacce. Waɗannan sigogi kowannensu na iya dacewa da tsayin su.
Faɗin yankin aiki kuma ya dogara da girman kitchen gaba ɗaya. Tare da kowane yanki na ɗakin, zai zama dace don yin aiki tare da irin waɗannan masu girma:
- Dabba maimaitawa - 60 cm;
- Nisa daga wurin aiki - 90 cm.
Amma kuna buƙatar tunawa game da nisa na hanyar. Lokacin amfani da jere na dafa abinci sau biyu na dafa abinci ko shigarwa na tsibirin Kitchen, ya zama dole don yin la'akari da nisa tsakanin manyan kayan daki.
Sau da yawa, madaidaicin yanki na ɗakin yana kawowa ga maganin ado mara kyau. Haka yake faruwa lokacin zabar ƙirar dafa abinci. Karamin kitchen - baya nufin lahani.
Don ba da dafa abinci mai dadi da cikakken wuraren aiki, zaku iya amfani da dabaru masu zuwa:
- Don kayan maye (tsare, yin burodi, fim ɗin abinci, adpins) Yi amfani da mai tsara wanda aka ɗora a kan kofar gida ko tsarin da aka zubo;
- Don bautar da jita-jita don daidaita da Table-Tebled Table-tare da ƙarin ƙarin ajiya;
- Yi amfani da kusurwar da hankali, sanya ɗakin dafa abinci ko nutse a cikinsu.
Kungiyar ta Cikin Gida na Kitchen
Kungiyar Ergonomic ta dogara da kamanninta (kunkuntar ko yaduwa, murabba'i ko rectangular, tare da ko ba tare da guga ba. Don cimma matsakaicin ta'aziyya a cikin ƙirar filin, don Allah a tuna da shawarwari.
Na farko Wajibi ne a raba farantin ya nutse, in ba haka ba ruwa zai kashe wuta . Haka kuma, an ba da shawarar matattarar da za a shigar a nesa ƙasa da 3 m daga mai ɗaukar hoto. Amma a lokaci guda, bai kamata ya kamata ya kamata ya kasance ba:
- kusa da taga - Iska zai iya sawa wuta.
- A cikin kusurwa - Ganuwa a kewayen za a goge shi da fashin da soot;
- A ƙofar zuwa dafa abinci - Yana da mahimmanci, musamman idan akwai ƙananan yara a cikin iyali.
Ana sanya firiji a kusurwar - a cikin yankin da babu hasken halitta.
Babban abu shine kula da lokacin da kake tsara aikin dafa abinci - zabi na salo. Anan ya kamata ka bi dokokin wani tsarin ƙira. In ba haka ba, dafa abinci ba zai yi dadi ba. Kowane salo yana ba da filin takara don kerawa, babban abu shine don tsayayya da ainihin shawarwarin.
Zaɓin zaɓi na yankin aiki ya dogara da ku. Anan akwai wasu misalai.
- Tsari na yankin aiki a bango. Layin layin shine mafi yawan nau'ikan ƙira. An san shi da gaskiyar cewa duk manyan ayyukan samarwa, kabad da aka sanya kayan aikin gida tare da bango ɗaya. Irin wannan layout ya dace da mutanen da suke ciyar da mai yawa dafa abinci. Amma babban abu shine karamin adadin bude saman. A kan aiwatar da dafa abinci, muna motsawa koyaushe daga firiji zuwa teburin, daga murhun zuwa matattarar, da kan ƙaramin yanki yana da wahala.
- Yankin aiki ta taga. Mafarkin wani mawallafin wurin aiki ne mai cike da kayan aiki a cikin dafa abinci. Kuna iya zubar da wannan mafarki da babba, kuma a cikin karamin dafa abinci. Kawai kuna buƙatar haɓaka aikin a ƙarƙashin windowsill. Kyakkyawan ra'ayi shine shigar da kayan wanka kusa da taga, kuma kusa da wurin dafa abinci. Ginin da aka gindaya zai dace da shi a ƙarƙashin yankin aiki. Idan bututun sadarwa yana ba da izinin, ana iya kawo matattarar zuwa taga. Bugu da kari, a cikin lokacin dumi a cikin irin wannan dafa abinci, zaku iya barin fitilun wucin gadi da iska.
- Yankin aiki a tsakiyar dafa abinci. Wani sanannen hanyar zane na zamani shine tsakiya. Salati a tsakiyar dafa abinci yana ba ku damar samar da ƙarin kayan aiki - tsibirin dafa abinci. An kira tsibirin Kitchen da akayi daban-daban na kayan daki. A lokaci guda, an yi amfani da ɓangaren tsibiri a hanyoyi daban-daban na tsibiri: yankin cin abinci, wani karin tebur, wurin shirya matattara ko farantin / hob. A kasan, a matsayin mai mulkin, yana da tsarin ajiya.
Tabbas, ba shi yiwuwa a sanya shi a kan karamin dafa abinci, amma akwai madadin yankin ƙasa. Wannan ƙirar tana magana da tsakiyar ɗakin, amma a lokaci guda gefen gefe kusa da bango.
- Amfani da gilashi a cikin ƙirar yankin aiki. A matsayinka na mai mulkin, farfajiyar aiki an yi shi ne da kayan da ba su da mummunan lalacewa, danshi da masu tsarkakewa. Yawancin lokaci kayan halitta - marmara, Granite, dutse, itace, itace, itace da aka lalata shi da yerorics. Wasu lokuta ana amfani da gilashi.
Mafi kyawun izinin shiga masu zanen kaya shine gilashin apron . Amma kwanan nan, samar da gilashin da kuma tsibirin kitchen da aka bayar. Gilashin na iya zama m, matte ko tlted. Irin wannan motsin mai zanen kasuwa yana da fa'idodi da yawa:
- Ingancin kayan (don samarwa na tsibirin ana amfani da shi sosai da gilashin aminci);
- Nauyi (irin wannan tsibiri ya fi sauƙi itace);
- bayyanar (tsibirin Gumi tana da ban sha'awa).
Amma zana irin wannan tsibiri, ya cancanci tuna cewa gilashin yana buƙatar juyawa da kulawa ta musamman. Ba shi yiwuwa a yi amfani da tsibirin gilashi don dafa abinci. Wataƙila, za a yi amfani da shi kawai a matsayin yanki mai cin abinci.
- Rufe yankin. Ofaya daga cikin abubuwan da ke zamani na zamani ke gaba ɗaya ko kuma gaba ɗaya "ɓoye" yankin yankin a cikin NICHE. Amma ba shakka, ga irin wannan mataki mai ƙarfin gaske, dole ne kitchen dole ne ya dace da kwanciyar hankali. Wani zaɓi mai yiwuwa shine "Kitchen a cikin kabad." Yin amfani da wannan dabara, kuna ɓoye a bayan ƙofofin da kabad, da kuma aiki. Yankin aiki zai zama da matukar muhimmanci.
Zaɓi ƙirar dafa abinci a yau babban aiki ne da gaske. Yawan saƙo, zaɓuɓɓuka, kayan da launuka suna sa mu ƙirƙira aikin. Amma lokacin zabar zaɓi ko abu, ya kamata ya kamata ya kamata ka yi la'akari da salon gama gari na gidan ko gidan. Bayan duk, da dafa abinci, kodayake ya ɗauki wuri tsakiyar gidanmu, amma har yanzu yana da wani sashi daga ciki.
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Game da maganin mafi ban mamaki "Kitchen a cikin kabad" gani a ƙasa.