A teaspoon ya dade ba a yau da kullum. Sanin ta girma a milliliters da kuma nauyi grams, za ka iya amince shirya wani dafuwa girke-girke. Saboda haka, a cokali na wani size zai zama ainihin awo a gare mu mu auna gyara da muke bukata. A wadda lokuta shi ne mafi alhẽri amfani da daya-lokaci kayayyakin, abin da yake cikin cokali tare da wani dogon rike? Amsoshin wadannan tambayoyi da sauran - a cikin labarin.
Puliarities
The sosai farko mahada, inda cokali an ambaci, tana nufin uku Millennium ga zamanin. A Rasha, cokali a matsayin batu na abinci da aka wakilta Prince Vladimir a 998. Bayan da yanka na baftisma dukkan mazauna Rasha tada al'adu matakin, yarima umarce cin abinci na musamman na'urorin.
Tun daga nan, da kitchen kayan aiki da ya canja wani yawa. Akwai da yawa daga cikin iri, da kuma wani lokacin yana da wuya a gane inda da kuma yadda ya kamata ya kwanta a kan tebur.
The main iri spoons suna cin abinci dakin, kayan zaki da kuma shayi.
- The cin abinci dakin da ake amfani da sama ta farko tasa.
- Desserts ake sa idan pudding, tiramisu, Halva, Cheesecake, parfair, berries da cream da sauran taushi da desserts suna bauta. Shi ne kasa cin abinci dakin.
- A teaspoon ake kira don haka domin ba shi da wani makawa sifa shayi sha ga stamping sukari ko jam, shi ne bauta tare da wani shayi biyu.
A farko da aka sani ambaci teaspoon nufin da XVIII karni. A teaspoon ne karamin cokali da wani m ko taso tasa da kuma lebur, faceted ko Twisted rike da tsawon 15 cm. Yana kama da cin abinci dakin ko kayan zaki, amma dan kadan karami masu girma dabam. Amfani kudin shiga ga abinci kayan zaki da kuma abubuwan sha - shayi, koko, zafi cakulan.
Iya aiki
A cokali ne a duniya abu. Ana amfani da a cikin coci a lokacin tarayya, mutane m Playing a kan su, kamar yadda a kan tura kayan aiki. A tanadi da aka dosed da kwayoyi, shan da size da juz'i na cokali. Ɗaukar wata girke-girke, confectioners lura, a cikin abin da girma na bukatar da ake bukata sinadaran shirya wani tasa, tare da wani gwargwado na kaya masu nauyi.
Akwai wata bukata su ne na daidai da serua cokali. Bayan duk, da ganga ba zai iya zama daya size ga farko tasa da kuma kayan zaki.
A shahararsa na shayi jam'iyyar tsokani haihuwar cokali zuwa shayi abinci. Sau da yawa a cikin dafuwa girke-girke nuna da ake so abun da ke ciki na gyara a cikin canteens kuma teaspoons. Saboda haka, wajibi ne a san yadda za sashi ne Fitted a cikin juz'i na 1 spoons a ml kuma MG.
Ruwa da aka fi dace domin aunawa da ƙarfi. A wani teaspoon, kawai 5 milligrams na ruwa da kuma ta cika da tablespoon kawai ta uku, a kantin kofi a kan wani kwata.
Caba gaba daya girma zai kasance daga wasu samfuran. Wajibi ne a aiwatar da shawarwarin a kan girke-girke, wani wuri da aka rubuta - tare da girman faifai, sabili da haka ƙara zai zama ɗan ƙari kaɗan.
Muna ba tebur don abinci, bisa ga ƙarar.
Abubuwan haɗin | Girma, ml |
Ruwa | 5 ± 0.1. |
Narke margarine | 4 ± 0.1. |
Man kayan lambu | 5,1 |
Man shanu | 5.0 |
Duka madara | 5.0 |
Apple vinegar | 5.0 |
Soya Sauce | 5.0 |
Tumatir manna | 5.0 |
Abin sha mai sa maye | 7.0 |
Palta gyada | 8.0 |
Mayonnaise | 10.0 |
Zuma | 10.0 |
Kirim mai tsami | 10.0 |
Madara mai ɗaure | 12.0. |
'Ya'yan itace | 17.0 |
Jam | 17.0 |
Kuma yanzu nahawu a cikin cruups, shayi da sauran kayan buɗewa. Da nauyin teaspoon kai tsaye ne saboda yawan kayan, yana faruwa ƙasa da kilogiram 0.5 ko fiye.
Abubuwan haɗin | Taro, g. ba tare da saman | Taro, g. tare da doki |
Ti | 2 ± 0.1. | 3 ± 0.5 |
Magunguna ciyawa | 2,1 | 3,3. |
Crnflakes | 2.0 | 4 |
Bushe mustard | 4.0 | 7. |
Shinkafa | 5.0 | takwas |
Grackersasa | 5.0 | 7. |
Bushe yisti | 5.0 | takwas |
Bushe cream | 5.0 | 6. |
Ɗan lemo | 5.0 | takwas |
Gelatin | 5.0 | takwas |
Pepper barkono | 5.0 | takwas |
Oatmeal flakes | 6.0 | takwas |
Sitaci | 6.0 | tara |
Lentils | 7.0 | tara |
Kofi kofi | 7.0 | tara |
Buckwheat | 7.0 | goma |
Zabibi | 7.0 | goma |
Sukari | 7.0 | goma |
Soda | 7.0 | goma |
Gishiri "karin" | 7.0 | goma |
Siririn kirfa | 8.0 | 12 |
Poppy | 8.0 | 12 |
CREP (lu'u-lu'u, kashi) | 8.0 | goma sha ɗaya |
Semolina | 8.0 | 12 |
Gari | 9.0 | 12 |
Koko da foda | 9.0 | 12 |
Foda mai kwai | 10.0 | 12 |
Erekhi | 10.0 | 13 |
Powdered madara | 12.0. | goma sha huɗu |
Ilmi na girma (nawa ne milliliters is loce a cikin shayi shayi) yana taimakawa wajen auna nauyin kayayyaki, daban-daban masu ruwa da yawa wajen kera kowane girke-girke.
Iri
A karni na XVIII, kofi da yawa da shayi masu shayi suna buɗe kuma, ba shakka, sabon jita-jita suna bayyana don shan shayi, kofi. Sabbin ka'idojin da suka faru sun bayyana, waɗanda suke turawa zuwa kera shayi, kofi kofi.
Teaspoon na iya samun manufa daban. Ya danganta da irin abincin da yake da hannu, yanayinsa ya canza:
- Cokali don sanyaya abubuwan sha yana kama da shayi, kawai rike ya fi tsayi;
- 'Ya'yan itace suna da cloves mai kaifi tare a gefen kopin cokali;
- Spoons don ice cream ana tunatar da shi a kan siffar ruwa da lankwara gefuna;
- BARD Spoons suna wakiltar na'urori da yawa don haɗa hadaddiyar giyar, da kerinthe;
- Cokali don zaituni tare da rike da elongated rike da karamin kwano tare da rami a tsakiyar - brine yana gudana, brine yana gudana, brine yana gudana, brine yana gudana, brine yana gudana, brine yana gudana, brine yana gudana, brine yana gudana, brine yana gudana, yana gudana cikin cokali mai kyau, da zaitun ya kasance a kan cokali;
- Cokali don caviar yana da ɗan ƙaramin yanki na kwano da kuma ɗan ƙaramin shayi.
Abu ne mai sauki mu fahimci cewa duk waɗannan nau'ikan spoons na fikafikan ba kawai a cikin girma ba, amma girma.
Don masana'anta na teaspoons, a matsayin mai mulkin, amfani Bakin karfe, azurfa, zinariya, allos daga karafa mara ferrous. Cokali na itace ba da wuya a yanka ba, za su dace da nau'in kyautar.
Magana da kuma sabon abu kallo Na yumbu teaspoons. Da kyau wakilci yumbu kaya, inda shayi biyu da cokali look a daya dukan. Gracefully sanya shayi azurfa, da zinariya spoons da yumbu rike. Ga wani cafe shi ne daraja buying dadi da kuma kyakkyawan shayi na'urorin, baƙi za su kasance m da kuma dadi, saboda duk ya dogara a kan kananan abubuwa.
Lashe su shahararsa da kuma Yarwa roba shayi-kofi spoons cewa an sanya na polystyrene. The laya daga wadannan spoons shi ne cewa su ba sharkaf, da kuma bayan yin amfani fita. Su zama dole ga tafiye-tafiye zuwa yanayi, a yakin, a kan tafiye-tafiye. Amfani da roba jita-jita a lokacin da tafiya domin birni, tara a cikin datti fakitoci domin kara dashi.
Yadda za a zabi?
Idan ka shawarta zaka saya shayi na'urorin ga kanka ko yin kyauta, sa'an nan A lokacin da zabar wadannan abubuwa, kula:
- a kan ingancin karfe da impurities - for bakin karfe kayayyakin.
- a kan wani samfurin da stigma - a kan azurfa kayayyakin.
- The na'urar kamata ba sansana sunadarai.
- Saya spoons daga cikin shahararrun manufacturer wanda ya rakiyar takardun da tabbacin su quality.
- High quality-shayi na'urorin ya kamata ba za hur da kuma bakin ciki.
- A lokacin da zabar wani azurfa cokula, kai a high-samfurin azurfa, da high azurfa ciki gami da aka tsabtace, ingancin ne mafi girma.
Azurfa kayan aka ba yaro ta christening, girmama na farko da hakori, a kan wani birthday, ga wani bikin aure. Musamman scrupulous bukatar zama a lõkacin da zabar wani kyauta ga jariri. Table azurfa high quality ko da yaushe yana mai hygienic takardar shaidar.
La'akari da abin da yake rufe da azurfa abu. Idan aka yi amfani da cin abinci, da kuma ba su yi rawar da wani abin tunawa, shi za a iya rufe da zinariya. Idan shafi na azurfa, varnish, enamel, irin wannan na'urorin za a iya amfani da kawai kamar yadda tsarabobi.
Azurfa teaspoons a zamaninmu da babban bukatar, suna saya a kiri da kuma sets a wani m kudin. Tea azurfa na'urorin da yawa m bambance-bambance - m siffofin, ƙarin kayan ado, m aiki na master.
Ba high quality-kyautai ne ko da yaushe kyau, da mafi azurfa kayayyakin . Irin wannan kyauta zama na dogon lokaci a cikin memory da ake amfani da su a gida. Matsayin mai mulkin, da azurfa spoons aka ba tare da engraving, wanda aka yi amfani da su gaban shugabanci na rike, inda za ka iya saka ranar haihuwar jariri, da kwanan wata na bikin aure ranar tunawa ko wani tunatarwa, a cikin girmamawa da wani kyauta da aka yi.
Ajiya da kulawa
Bayan lokacin lokaci, da azurfa cika da zama kasa m, amma cewa wannan bai faru, Ba dole ne a yadda ya kamata adana da kuma kula da shi.
- Azurfa kayayyakin ana adana dabam daga sauran jita-jita, mafi alhẽri - a karammiski lokuta.
- Kama da azurfa ana bada shawarar a cikin daki tare da karamin zafi, ku nisantar da samfuran roba, suna iya taimakawa sarkar sulfur.
- Mafi kyau ga ajiya zai dace da takardar, tsare. Za su kiyaye azurfa daga hadawansu.
- Daya daga cikin manyan ka'idoji don kula da kayan kwalliya na azurfa shine a hankali goge tare da tawul mai taushi, kar a bar su rigar. Kada ku wanke su cikin kayan wanki, stains kuma flare iya bayyana, wanda zai yi wuya a cire.
- Don a azurta yin haske da kuma jin daɗin bayyanar, watau dole ne a wasu lokuta ana goge tare da ammoniya, citric acid, vinegar. Kowane bangare yana buƙatar a diluted da ruwa a cikin 1: 10 rabo, saka a cikin wani bayani na azurfa na awa daya, sannan shafa shi da kyau tare da laushi mai laushi.
- Haɗa kayan azurfar da na azurfa daga harin za su taimaka wa Soda Abincin Shirin - 30 na soda narke a cikin 100 m ruwa, zuwa ga bayani da muka sanya azurfa don 2-3 hours. Don babban sakamako, zaku iya saka wuta kuma ku ba da ɗan tafasa.
- Decoction dankali yana taimakawa wajen mayar da haske. Sanya samfurin daga azurfa na mintina 15 a cikin decoction, kuma ya zama kamar sabon.
- Madalla da kyau za'a iya tsabtace su da kayan kwalliya na azurfa ta amfani da hakori. Muna amfani da manna a kan plannellun zane kuma a goge cokali.
- Kuna iya siyan samfuran don kula da samfuran na azurfa a cikin shagunan kasuwanci.
A ci gaba da kallon bidiyo tare da tukwici kan yadda za a kula da kayan shayi.