Ciyarwar busasshen abinci don karnuka: kimar mafi kyawun abinci don 'yar tsana da manyan duwatsu

Karnuka suna ɗaya daga cikin mafi hankali da kuma sadaukar da shi ga mutum na dabbobi. Ba asirin da lafiyar dabbobi ya dogara da abinci mai inganci ba. A bushe ciyar da aji, wanda aka kera shi ta hanyar masana'antu, ya ƙunshi duk abubuwan da suka dace don jikin bangarorin dabbobi, don haka suna da nasara a yawancin masu kare.

Kayan haɗin kai

Daga ra'ayi na ilmin halitta, karnuka suna cikin magungunan masu maganganu na zuciya, wanda ke nufin cewa an gama samar da furotin, saboda kuma ya mamaye wani ɓangare na amino acid ne da hannu a cikin gina sel. A cikin bukatun babban aji na karnuka, a matsayin mai mulkin, furotin yana ɗaukar farkon wuri, wanda masana'anta koyaushe yana nuna kunshin. Ana iya wakilta shi a cikin nau'ikan nau'ikan: nama, oral ko nama mai narkewa-kamar gari.

Mafi sau da yawa, masana'antun suna amfani da kaza da samfuran samfuran su azaman tushen furotin tare da nuni da yawan abubuwan da ke ciki. Tare da ƙananan ƙananan ƙananan taro a cikin abun da ke da fifikon abinci akwai kuma sunadaran asalin ƙasa. Mafi sau da yawa, tushen sunadarai tsire-tsire a cikin abubuwan da wannan nau'in shine gluten masara.

Wannan bangaren ya yi nisa da duk karnuka da suka dace - ƙananan kashi a cikin abun da ke ciki, mafi kyau.

Ba wai kawai sunadarai ba ne don ba da kariya ga jiki, har ma da carbohydrates, haka ake hada masana'antar koyaushe. Sources of Carbohydres na carbohydrates ne tsirrai kamar shinkafa, alkama, masara, masara da sha'ir. Masara da alkama, kamar yadda mafi yawan abubuwan da suka fuskanta na carbohydrates, basu dace da dukkan karnuka ba. An haƙa su na dogon lokaci kuma suna kara muni da jiki, saboda haka ya fi kyau idan abin da ke ciki ne.

Bitamin da ma'adinai suna cikin kowane nau'in abinci, amma adadinsu da madaidaiciyar rabo a cikin nau'ikan nau'ikan daban daban. A cikin ciyar da ƙwararrun aji, ƙari daga bitamin da ma'adanai ba su da muni fiye da aji masu tsada, ba shakka, tsari ne mafi girma fiye da ciyarwar ciyarwa.

Babu abinci masana'antu don karnuka na iya yi ba tare da abubuwan adalai da oxidants. Sun hana kits din, ba a ba da izinin bitamin ya ninka kwayoyin cuta ta pathogenic ba, da ingancin samfurin a cikin kyakkyawan tsari na quite. Ya danganta da masana'anta, za a iya amfani da abubuwa daban-daban azaman abubuwan ajiya da oxidants. Yawanci, Haɗawa masu masana'antun suna nuna kayan da kanta, da kuma abubuwan da aka ƙididdige su a cikin abun da ke ciki.

Abvantbuwan amfãni da rashin amfani

Bushe ciyar da aji na Premium, ba shakka, ajizai ne. Suna da yawancin fa'idodi da yawa da kuma rashin tsaro. Yi la'akari da fiye da fa'idodin busasshiyar abinci mai bushe don karnuka.

• Fasa abinci mai bushe shine, ba shakka, dacewa ga masu . Shirya abinci mai gina jiki tare da irin wannan abincin yana da sauƙi, kuma mafi tattalin arziƙi cikin sharuddan lokaci. Ba kwa buƙatar dafa worridge, naman alade ba, ka auna wani sashi, kuma bayan ka wanke baka, daga abin da kare ya ci. A kan kowane fakitin masana'antu koyaushe suna nuna adadin da ake buƙata, dangane da nauyin kare, wanda ya ceci ba lokaci bane kawai, har ma sojojin.
• Busassun abinci na aji na Premium - yana da fa'ida . Sun kashe nau'in rigar mai rahusa, kuma fa'idodi a cikinsu. A maida hankali ne na amfani da amfani abubuwan da aka sanya a cikin wannan nau'in abinci ne da ɗan girma fiye da abinci na gwangwani. Kuma wannan ba abin mamaki bane, saboda tsananin yanayin busassun abinci ba shi da yawa fiye da 10%, kuma ragowar kashi 90% na kayan yau da kullun, carbohydrates, mai da bitamin. Don haka tare da amfani da busassun abinci, ƙwanƙwasa mai kyau, hangen nesa mai kyau da ƙarfin kare za a samar. Bugu da kari, m tsarin granulaies yana hana samuwar plaque zuwa enamel, sabili da haka, hakora za su kasance karfi da lafiya.
• Ciyar da Makarantar Firayim ɗin ya ƙunshi ƙari ma'adinai mai kyau, wanda ke nufin babu buƙatar samun ƙari ga ƙari mai ƙari. Kowane yanki ya ƙunshi wajibi ga jiki da bitamin, da ma'adanai, yayin da suke daidaita daidai da yawa.
• Premium Ciyarwa a yau ana samar da shi sosai Sabili da haka, don zaɓar zaɓi da ya dace, bai ba da shekaru ba, kiwon lafiya da na mutum na pet, ba zai zama da wahala ba. Granules na busassun abinci suna ciyar da kare ba wai kawai a gida ba, har ma a kan hanya. Bayan haka, yanayi yayin tafiya ba koyaushe gwargwado ga abinci ba, kuma kwano ba koyaushe yana da damar wanka ba.

Bugu da kari, ana iya daukar rigar rigar da yawa a hanya, saboda ana iya lalacewa ta, kuma bushe zai dace da dogon lokaci, har ma a cikin bude fakiti.

Amma komai girman abinci mai kyau da kwanciyar hankali, yana da kuma ya guje.

• Muhimmin mahimmanci yana nuna ingancin samfurin shine kashi na furotin dabba a cikin abun da ke ciki. A cikin nau'ikan kwari na aji, yawanci ba su wuce 30-40%, kuma a wasu da ƙasa. Rashin amfani da masu kerawa ana maye gurbinsu da sunadarai na asalin tsire-tsire, wanda, ba shakka, yana shafar aikin abinci mai gina jiki. A mafi girma da yawan furotin kayan lambu, abinci kare zai ci.
• Bugu da kari, wasu nau'ikan sunadarai na tsire-tsire masu iya haifar da amsa mai rashin lafiyan daga kare, wanda kuma ba a kira gaskiya gaskiya. Wasu masana'antun maimakon mai da dabbobi sun hada da nau'ikan kayan lambu daban-daban na wannan bangaren da ake buƙata, wanda ke rage farashin abinci, amma yana shafar aikin abinci.
• Kasancewar abubuwan adawar sunadarai (sodium nitrate, ethoxyvin da sauransu) A sau da yawa suna keta aikin bunkasa cututtukan cututtukan cututtuka a cikin dabbobi .

Maƙara

Kodayake busassun abinci na Premium Stration kuma suna cikin dayantakan abinci, kuma kusan bai kamata ya bambanta da juna a cikin abun da ke tsakanin su ba shakka a ciki.

Ba wai kawai wasu sinadaran sun bambanta a cikin tsarin ba, amma kuma adadin rabo tsakanin abubuwan haɗin.

Jerin mafi kyawun kamfanoni waɗanda ke haifar da abinci tare da ingantaccen tsarin wannan rukunin kuma daidai da ingancin farashin.

• A wurin farko wurin farko shi ne kamfanin Czech VAFO Prahar. r. O., inji mai tsada da ingancin abinci. A bushewar granulles babu wani furotin kayan lambu asalin asalin, kuma babban tushen jikewa nama ne da kayan abinci. Ranka a cikin abubuwan da aka sanya shi kusan 40%. Babu abubuwan da ke cikin gida a cikinsu. A cakuda Tokoperols, wanda shine ainihin asalin halittu, sanannen sanannen bitamin e, kwafin daidai tare da rawar da ke bayarwa ba tare da nuna wariya ga jiki ba.

• Kamfanin Kamfanin Italiyanci Monge yana aiki a cikin samar da ciyar tun 1963. Kyakkyawan fasalin abincin shine kasancewar ingantattun kayan ingancin abubuwa da daidaiton abubuwan da ake ciki dangane da manufar. Matsayi mai yawa wanda zaka iya zaɓar abun da ke ciki don wani nau'in, kazalika nemo wani sigar ciki tare da kula da ciki da kuma yaduwar yadudduka yana ba ka damar sanya wannan masana'anta zuwa wuri na biyu.

• Kare Feed daga Babban masana'antar Bigeriyar Czech ya san a Rasha. An sayar dashi a cikin shagunan dabbobi da yawa a farashin mai dacewa don wannan rukunin. A cikin abun da aka yi, yana kama da ciyar da aka ambata a sama. Yana da zaɓuɓɓuka da yawa don karnuka da yawa, kamar monge.

• Frank na cigaban, Maching bushe abinci a karkashin wannan sunan an rarrabe sunan ta hanyar farashi mai araha da ingancin ci gaba a cikin abubuwan da aka yi. Rashin furotin kayan lambu, amfani da abubuwan adanawa da cakuda bitamin da ma'adinai suna ba da damar sanya shi a cikin shugabannin. Kadai kawai shine karamin shahara.

• Fasalin da ke ciki daga masana'antar Kennels na Kennels A gaban ruwan hirar da ke dauke da abubuwa masu amfani - chondroitin da glucosamine. Suna hana halakar kera nama, kuma suna ba da gudummawa ga sake farfadowa, wanda, ba shakka, yana da tasirin gaske akan aikin gidajen abinci. Feedinan shine kyakkyawan tsari tare da kyawawan bitamin da kayan ma'adinai, antioxidants na halitta da kuma rashin sunadaran kayan lambu.

• Kamfanin Ukrainian "kozmothech", samar da ciyarwa a karkashin alama "4 paws" A Rasha, sananne na dogon lokaci. Abubuwan da keyuwa suna daidaita sosai. Hakanan akwai sunadarai dabbobin dabbobi da ke wakilta ta nama, da bitamin tare da ma'adanai, da carbohydrates, tushen abin da yake mafi yawan shinkafa, kuma, ba shakka, mai, mai, mai mai.

A matsayin mai amfani, ana amfani da hawthorn, wanda ke inganta aikin tsarin zuciya, da ginger, tabbatacce yana shafar aikin na rigakafi.

• Ciyarwar Rasha Rasha Rasha Ya firgita kan shugabannin goma na shugabannin da suka cancanci. Abubuwan da ke ciki ba su da muni fiye da abincin da aka bayyana a sama. An gina asalin dabba da fari kuma yana mamaye 35% na jimlar taro. Baya ga chondroitin da glucosamine, an haɗa shi, wanda ke rage ƙanshin shimfidar karya, da Rosemary, yana aiki a matsayin maganin antioxidant na halitta.

• Kamfanin Burtaniya Leander Fice na Fata Ltd Yana kallon nau'ikan busassun kare a ƙarƙashin alamar Ardenen. Abubuwan da ke ciki suna da sigogi masu mahimmanci don kyakkyawan aiki na gidajen abinci, akwai wani ɗila wanda ke rage warin, da kuma nucleotides da ke shafar kunnawa enzymes. Yawan kewayon wannan nau'in yana ba ku damar zaɓar abinci ba kawai don kowane irin karnuka ba, har ma don dabbobi tare da matsaloli daban-daban. Ko da yake abinci da yaduwar Rasha, amma farashinsa ya fi girma sama da irin waɗannan jinsunan, don haka ba matukar shahara ba.

Yadda za a zabi?

Zabin da ya dace na abincin bushewa shine jingina mai kyau mai kyau, lafiya da tsawon rai na kowane kare.

Domin kada ya yi kuskure a cikin zabi, ya zama dole a yi la'akari: Age, asali, yanayin gaba daya da sauran notances.

A kan kunshin, masana'antun masana'antu koyaushe suna nuna, don wane irin abincin da ya dace, Adadin a cikin taro na lokaci ɗaya dangane da nauyi, kuma, ba shakka, tsarin da ke da kashi na sinadaran.

• Bushe granules ECUNA. Dauke da duk abubuwan da suka dace. Mai kerawa yana samar da layin da aka daidaita layin layi da kuma dabbobin da suka dace tare da karkacewa daban-daban a cikin lafiya. Feed ya dace da duka ƙananan karnukan ado da dabbobi na masu girma dabam. Abubuwan da ke shigowa za su yi amfani da amfani duka tsofaffi, kuma karnuka tare da fata matsala.
• Layin abinci Farimara. Daga Italiyanci masana'anta yana da yawa ga manyan nau'ikan karnuka. Musamman abubuwan haɗin suna rarrabe wannan abinci a matsayin warkewa, don haka kafin siyan shi ya cancanci ɗaukar nauyin likitan dabbobi.
• Italiyanci Maraƙa Cikakke ga masu juna biyu da jinya da kuma kwikwiyo da dabbobi da dabbobi suna cikin rukuni na zamani.
• Zaɓi mafi kyau Ya ƙunshi kayan da ke ba da gudummawa ga ƙarfafa haƙora da ƙasusuwa, ƙari azaman ɓangaren da ke cikin alaƙa da ulu da rage ƙanshin shimfida. Yawancin duk wannan abincin ya dace da dabbobin da suka dace daga watanni 10. Hakan daidai yake da kyau ga dukkan karnuka da manyan karnuka.
• Nero Gold. - Wannan abinci ne na Dutch, wanda ya dace da dukkan karnuka. Yana da kewayon kewayawa kuma an tsara shi zuwa kusan dukkanin nau'ikan. Kwamfutoci na ke ba da wannan abincin ne kawai za'a iya cimma nasara.
• Tsarin Pro. Da aka sani da yadinsa. Ga dabbobin dabbobi na ƙanana da dwarf kare, Pro Shirin Bututtuka ko Duo Delice zai dace. Manyan nau'ikan suna da kyau su ba da shirin pro na babban rafi.

Ka'idodi da ciyarwa dokoki

Lokacin zabar ciyar da abincin dabbobi, bai kamata ku fi maida hankali game da zaɓin ɗanɗano ba, tunda ƙari ne na musamman a cikin dabbobi waɗanda ake ci na dabbobi, a sakamakon da za su ci da ɗanɗanar duk zaɓaɓɓen zaɓaɓɓu. Zai fi kyau kallo na ɗan lokaci don janar na dabbobi.

Tare da bayyanar da irin waɗannan alamu, azaman ƙarfin ulu, da hanawa ko karewa ko kuma ya kamata a gabatar da ƙwararraki a aƙalla don canza nau'in ciyar da likitan dabbobi.

Lokacin zabar abinci, bai kamata ku manta da shi zuwa wurin da aka nufa ba, har ma da haka - al'ada. Masu kera ba su da daidaituwa da ke nuna a kan kunshin, don wane nau'in karnuka ya dace. Haɗin kowane abinci yana daidaitawa saboda abubuwan da suka wajabta sun zo jiki a cikin yawan da ake so. Idan dabbobi ba rayuwa mai aiki ba ce, to bai kamata ku ba da abinci da yawan abubuwan gina jiki ba, wanda zai iya haifar da kiba.

Abubuwan da ke cikin furotin da aka samu a cikin abun ciki sun fi dacewa don karnuka masu aiki, da kuma dabbobi masu zaman kansu a cikin Avies a lokacin hunturu. Kada ku ciyar da tsoffin ciyarwar kare da aka tsara musamman don mata masu juna biyu da mata masu juna biyu. Abubuwan da suke ciki na ɗan ɓoye da ɗan ɓoye tare da sunadarai, da carbohydrates, da bitbohydrates, da bitomins waɗanda suke da kyau, kuma suna iya jagoranci duka urolithiasis da matsaloli tare da hanta. Don tsufa mutane, akwai abincinsu, kayan aikinsu yana sauƙaƙe kuma gwargwadon kwarara daidai saboda waɗannan dabbobin.

Ya danganta da girman kare ya zama ƙididdigar abincin yau da kullun, wato:

• Don ƙananan wakilai (4-5 kg) - 80-100 g;
• Don karnuka na ƙananan waɗanda nauyinsu masu nauyin 6-10, adadin abinci ya kamata ya kasance cikin 110-165 g;
• A cikin mafi girma kiwo yin la'akari daga 12 zuwa 24 kilogiram, yawan abinci bai kamata wuce 190-315 g;
• Ana ɗaukar mutum mutane da nauyi daga kilogiram 26 zuwa 40, ƙirarsu ta bambanta a cikin 335-460 g;
• Babban karnuka wanda nauyinsa yana cikin kg 45-60, yana buƙatar ƙarin abinci, ƙimar su kowace rana ta haɗu a cikin 505-625.

Game da menene abincin aji na musamman don karnuka, duba bidiyo na gaba.