The holiday is an integral part of each house and family. During cooking for the celebration of any celebration, be it a birthday or new year, each mistress seeks to perfectly in everything. It is very important that the table is covered correctly, according to all rules of serving, the food was tasty and warm at the time of filing.
Feeding dishes on the table is carried out using various dishes - plates, trays and other tanks. To date, the use of special plates with covers was very popular. In this article, let's talk about Cloes (Branches), special covers, how to choose them correctly and when and for which dishes can be used.
The concept of a ram or closet
This is a plate cover used during table setting. It reminds the hemisphere in their appearance. Very often you can watch how the restaurants serve dishes under such a cluster, but today this attribute is not uncommon and at home kitchen. The main purpose of its use is to use hot snacks on the table, while keeping the temperature of the dish and prevent youth. Also, the ramchik makes it possible to save the dish at an initiated form for a long time. The dish is simply covered with a lid and at the right moment it is removed.
There are kits for sale that make up the plate and closer. Also, the lids can be purchased separately or on a wooden stand. They can be the most diverse and in shape, and by manufacturing material.
Attribute selection criteria
Choosing a ramchik (CLOSH), you need to take into account various factors that are fundamental and eliminate the possibility of an error assumption. Let's get acquainted in more detail with the criteria of choice. When buying, specific parameters should be taken into account.
- The diameter and shape of the product is worth choosing, given the destination of the ram. It can be used to feed a common hot meal and feed to each guest plates with food separately. Connoisseurs for serving the table argue that in the first case it is necessary to take a closer at least 24 centimeters, and in the second enough diameter 9-22 cm. Separately, you need to pay attention to the attitude and shape of the ram. It can be round and oval. The product form depends on the appearance of the snacks that are served on the table. Under the round rod, well present vegetable and meat dishes, but an oval ramchik is suitable for fish and birds. For the portion of the finishing of the finished dishes, the round shape clams is most often used.
- The height of the ramor. This is another sufficiently weighty criterion, from which the amount of condensate depends, which can accumulate under the lid. The higher the product, the greater the likelihood that the condensate droplets will not fall on the dish. High Cloch can be used for hot dishes
- Availability of handle. At the river, there must be a handle, with which you can cover the dish. It is made of thermal insulation materials, such as heat-resistant plastic or alloy of metals. This is a guarantee that the handle will not be heated. The most preferred option is a metal handle, it is more convenient and durable, often they are still decorative.
- Material from which CLOS is made. In most cases, the lids are made of metal, but other materials can be used.
So, on sale there are beaches made of stainless steel, polished or matte. Baranchik stainless steel has a number of advantages:
- resistant to temperature drops;
- does not need special care;
- durable;
- lasting;
- Easy and practical;
- Resistant to different influences - chemical and mechanical.
There are no special flaws in such a metal cover. The only thing that should be noted is: after washing, it is necessary to wipe it thoroughly dry dry with a cloth so that there are no divorces and spots on the surface.
Bronze Baranchik Most often goes on sale complete with a plate, has a view of a hemispherical cap. Silver Cloch - This is quite expensive pleasure. In most cases, the outer surface of the silver lid is decorated with stones, relief, black.
Porcelain - severe and massive cover, which has a property to maintain heat for a long time. The ramchik from high-quality porcelain is very reliable and durable. When choosing such a product, you need to pay attention to the smoothness and integrity of the surface.
Polycarbonate - inexpensive material, so it is quite possible to purchase products from it at a budget price for everyday use at home. The main advantage of plastic is the possibility of using it in a microwave.
Glass Cloch Great for desserts. Transparent walls make it possible to look at the dish well. For the manufacture of this type of cap, tempered glass can be used, which is characterized by strength and resistance to high temperature.
Submission of dishes
Clocers are used during serving and supplying a second dish and cold snacks. Most often, under the battery, you can see:
- meat and bird;
- whole carcass chicken, partridge or duck;
- shashlik;
- vegetables;
- casserole;
- filler pie;
- souffle.
In addition to the above dishes, you can apply almost everything that can be put on a flat plate and cover with a cap. For cake and for cookies, you can use high rams. There are small, which are easy to fit even in the refrigerator.
The feed on the table was covered with a cluster, looks beautiful and presentable, and the main bonus: the food under it is fresh, not material and, if required, hot.
In the next video, you will see an overview of a sympathetic lemongrass plate with a lid.